Calories in Macaroni o fideos con queso, microondas, sin preparación

Generic food Raw Comidas y Platos

Macaroni o fideos con queso, microondas, sin preparación contains 388 kcal per 100 g. A typical serving of 1 porción 1 bolsa (61 g) provides about 237 kcal.

Roughly 73% of its calories come from carbohydrates, with 15% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in comidas, emprendimientos y discos laterales on FoodFactly, where the median is 197 kcal per 100 g across 81 foods.

100 g provides 87% of the Daily Value for Thiamin (B1), 86% of the Daily Value for selenio and 84% of the Daily Value for Folate (B9).

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

388kcal per 100 g
11,5 gprotein
70,8 gcarbohydrates
6,6 gfat
237kcal in 1 porción 1 bolsa (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 388 kcal
Total fat L 6,6 g 8%
Saturated fat C 2,8 g 14%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 902 mg 39%
Total carbohydrates C 70,8 g 26%
Dietary fiber L 1,6 g 6%
Total sugars L 8,2 g
Protein L 11,5 g 23%
Vitamina A C 99 µg11%
Vitamina C L 0 mg0%
Vitamina D I 0 µg0%
Vitamina E I 0,13 mg0,9%
Vitamina K I 0,2 µg0,2%
Thiamin (B1) I 1 mg87%
Riboflavin (B2) I 0,63 mg48%
Niacin (B3) I 3,9 mg24%
Vitamina B6 I 0,14 mg8%
Folate (B9) C 334 µg84%
Vitamina B12 I 0,77 µg32%
Choline I 36 mg7%
Calcio L 328 mg25%
Iron L 2,4 mg13%
Magnesio I 49 mg12%
Fósforo I 328 mg26%
Potasio I 348 mg7%
Zinc I 1,2 mg11%
Copper I 0,19 mg21%
Selenio I 47,5 µg86%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 73%Fat: 15%388kcal / 100 g
  • Protein 12%
  • Carbohydrates 73%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)87%Selenio86%Folate (B9)84%Riboflavin (B2)48%Vitamina B1232%Fósforo26%Calcio25%Niacin (B3)24%Copper21%Iron13%

Nutritional insights

  • Protein11,5 gin the top quarter of comidas, emprendimientos y discos laterales (median 7,5 g)
  • Fiber1,6 gabove the median for comidas, emprendimientos y discos laterales (median 1,5 g)
  • Sugars8,2 gin the top quarter of comidas, emprendimientos y discos laterales (median 3,1 g)
  • Fat6,6 gabove the median for comidas, emprendimientos y discos laterales (median 5,5 g)
  • Saturated fat2,8 gabove the median for comidas, emprendimientos y discos laterales (median 1,8 g)
  • Sodium902 mgin the top quarter of comidas, emprendimientos y discos laterales (median 423 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water8,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,6 g
Grasa poliinsaturada C2 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) I0 g
DHA (omega-3, 22:6 n-3) I0 g
Ácido linoléico (omega-6, 18:2) I2 g
SFA 4:0 I0 g
SFA 6:0 I0 g
SFA 8:0 I0 g
SFA 10:0 I0 g
SFA 12:0 I0 g
SFA 14:0 I0,4 g
SFA 16:0 I1,9 g
SFA 18:0 I0,53 g
MUFA 18:1 I1,6 g
PUFA 18:3 I0 g
PUFA 20:4 I0 g
MUFA 16:1 I0 g
PUFA 18:4 I0 g
MUFA 20:1 I0 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (7)
Betacaroteno I5 µg
Lycopene I0 µg
Lutein + zeaxantina I15 µg
Retinol C98 µg
Caroteno, alfa I0 µg
Vitamina D (D2 + D3), Unidades Internacionales I0 IU
Cryptoxanthin, beta I0 µg
Other components (11)
Agua I8,1 g
Alcohol I0 g
Caffeine I0 mg
Ash I3,2 g
Theobromine I0 mg
Energy C1.623 kJ
Vitamina A, UI C336 IU
Ácido fólico I187 µg
Folato, comida C17 µg
Vitamina E, añadido I0 mg
Vitamina B-12, añadido I0 µg

Other forms of Macaroni o fideos con queso

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw macaroni o fideos con queso?

100 g of raw macaroni o fideos con queso has 388 kcal. 1 porción 1 bolsa (61 g): about 237 kcal.

Is raw macaroni o fideos con queso high in protein?

Raw macaroni o fideos con queso contains 11,5 g of protein per 100 g (23% of the 50 g Daily Value), or 7 g in 1 porción 1 bolsa (61 g). About 12% of its calories come from protein. Compared with other comidas, emprendimientos y discos laterales, that is among the highest quarter (median 7,5 g).

How many carbs are in raw macaroni o fideos con queso?

Raw macaroni o fideos con queso has 70,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 8,2 g of sugars.

How much fat is in raw macaroni o fideos con queso?

Raw macaroni o fideos con queso contains 6,6 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).

What vitamins and minerals does raw macaroni o fideos con queso contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (87% DV), selenio (86% DV), Folate (B9) (84% DV), Riboflavin (B2) (48% DV) and Vitamina B12 (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw macaroni o fideos con queso?

100 g contains 902 mg of sodium, 39% of the 2,300 mg Daily Value.

Does macaroni o fideos con queso have the same nutrition raw and canned?

No. Per 100 g, macaroni o fideos con queso, microondas, sin preparación has 388 kcal, while macaroni o fideos con queso, enlatados has 82 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169776. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.