Calories in Verdes de Chicory, crudo

Generic food Raw Verduras

Verdes de Chicory, crudo contains 23 kcal per 100 g. A typical serving of 1 taza, picada (29 g) provides about 7 kcal.

Roughly 66% of its calories come from carbohydrates, with 24% from protein and 10% from fat (estimated with general energy factors).

That is less energy than the typical item in productos vegetales y vegetales on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 248% of the Daily Value for Vitamina K, 33% of the Daily Value for copper and 32% of the Daily Value for Vitamina A.

The data comes from USDA FoodData Central: SR Legacy.

23kcal per 100 g
1,7 gprotein
4,7 gcarbohydrates
0,3 gfat
7kcal in 1 taza, picada (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 23 kcal
Total fat ? 0,3 g 0,4%
Saturated fat ? 0,073 g 0,4%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 45 mg 2%
Total carbohydrates C 4,7 g 2%
Dietary fiber ? 4 g 14%
Total sugars M 0,7 g
Protein ? 1,7 g 3%
Vitamina A C 286 µg32%
Vitamina C ? 24 mg27%
Vitamina D Z 0 µg0%
Vitamina E M 2,3 mg15%
Vitamina K I 298 µg248%
Thiamin (B1) ? 0,06 mg5%
Riboflavin (B2) ? 0,1 mg8%
Niacin (B3) ? 0,5 mg3%
Ácido pantoténico (B5) ? 1,2 mg23%
Vitamina B6 ? 0,11 mg6%
Folate (B9) C 110 µg28%
Vitamina B12 Z 0 µg0%
Choline C 12,8 mg2%
Calcio ? 100 mg8%
Iron ? 0,9 mg5%
Magnesio ? 30 mg7%
Fósforo ? 47 mg4%
Potasio ? 420 mg9%
Zinc ? 0,42 mg4%
Copper ? 0,3 mg33%
Manganese ? 0,43 mg19%
Selenio I 0,3 µg0,5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 66%Fat: 10%23kcal / 100 g
  • Protein 24%
  • Carbohydrates 66%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina K248%Copper33%Vitamina A32%Folate (B9)28%Vitamina C27%Ácido pantoténico (B5)23%Manganese19%Vitamina E15%Potasio9%Calcio8%

Nutritional insights

  • Protein1,7 gbelow the median for productos vegetales y vegetales (median 2 g)
  • Fiber4 gin the top quarter of productos vegetales y vegetales (median 2,2 g)
  • Sugars0,7 gin the lowest quarter of productos vegetales y vegetales (median 2,3 g)
  • Saturated fat0,073 gabove the median for productos vegetales y vegetales (median 0,052 g)
  • Sodium45 mgabove the median for productos vegetales y vegetales (median 36 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
  • Water92 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,006 g
Grasa poliinsaturada ?0,13 g
Amino acids (10)
Tryptophan ?0,031 g
Threonine ?0,047 g
Isoleucine ?0,1 g
Leucine ?0,074 g
Lysine ?0,067 g
Metionina ?0,01 g
Phenylalanine ?0,041 g
Valine ?0,077 g
Arginine ?0,12 g
Histidina ?0,029 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,11 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,004 g
SFA 16:0 ?0,062 g
SFA 18:0 ?0,003 g
MUFA 18:1 ?0,006 g
PUFA 18:3 ?0,019 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C3.430 µg
Lycopene C0 µg
Lutein + zeaxantina C10.300 µg
Retinol Z0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua ?92 g
Alcohol ?0 g
Caffeine Z0 mg
Ash ?1,3 g
Theobromine Z0 mg
Energy ?96 kJ
Vitamina A, UI C5.717 IU
Ácido fólico Z0 µg
Folato, comida ?110 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kale, crudo Raw 35 2,9 g 4,4 g 1,5 g
Verdes de remolacha, crudo Raw 22 2,2 g 4,3 g 0,13 g
Broccoli, crudo Raw 34 2,8 g 6,6 g 0,37 g
Mushrooms, Chanterelle, crudo Raw 32 1,5 g 6,9 g 0,53 g
Collards, crudo Raw 32 3 g 5,4 g 0,61 g
Pepper, banana, crudo Raw 27 1,7 g 5,4 g 0,45 g
Cabbage, estilo japonés, fresco fresco, escotillas Raw 30 1,6 g 5,7 g 0,1 g
Endive, crudo Raw 17 1,3 g 3,4 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw verdes de Chicory?

100 g of raw verdes de Chicory has 23 kcal. 1 taza, picada (29 g): about 7 kcal.

How much protein is in raw verdes de Chicory?

Raw verdes de Chicory contains 1,7 g of protein per 100 g (3% of the 50 g Daily Value), or 0,49 g in 1 taza, picada (29 g). About 24% of its calories come from protein. Compared with other productos vegetales y vegetales, that is below the median (median 2 g).

How many carbs are in raw verdes de Chicory?

Raw verdes de Chicory has 4,7 g of total carbohydrates per 100 g, including 4 g of fiber and 0,7 g of sugars.

How much fat is in raw verdes de Chicory?

Raw verdes de Chicory contains 0,3 g of fat per 100 g, of which 0,073 g is saturated (0,4% of the Daily Value).

What vitamins and minerals does raw verdes de Chicory contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina K (248% DV), copper (33% DV), Vitamina A (32% DV), Folate (B9) (28% DV) and Vitamina C (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw verdes de Chicory?

100 g contains 45 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169992. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.