Salatdressing, cäsar, kalorienarm: Nutrition Facts

Generic food Fette und Öle

Salatdressing, cäsar, kalorienarm contains 110 kcal per 100 g. A typical serving of 1 EL (15 g) provides about 17 kcal.

Roughly 65 % of its calories come from carbohydrates, with 34 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 717 kcal per 100 g across 217 foods.

The data comes from USDA FoodData Central: SR Legacy.

110kcal per 100 g
0,3 gprotein
18,6 gcarbohydrates
4,4 gfat
17kcal in 1 EL (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 110 kcal
Total fat ? 4,4 g 6 %
Saturated fat ? 0,7 g 4 %
Cholesterol ? 2 mg 0,7 %
Sodium M 1.148 mg 50 %
Total carbohydrates C 18,6 g 7 %
Dietary fiber ? 0,1 g 0,4 %
Total sugars C 16,3 g
Protein ? 0,3 g 0,6 %
Vitamin A C 1 µg0,1 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin E C 0,71 mg5 %
Vitamin K C 1 µg0,8 %
Thiamin (B1) ? 0,01 mg0,8 %
Riboflavin (B2) ? 0,01 mg0,8 %
Niacin (B3) ? 0,04 mg0,3 %
Pantothensäure (B5) C 0,003 mg0,1 %
Vitamin B6 ? 0 mg0 %
Folat (B9) C 2 µg0,5 %
Vitamin B12 ? 0,03 µg1 %
Cholin ? 17,4 mg3 %
Calcium ? 24 mg2 %
Eisen ? 0,18 mg1 %
Magnesium ? 2 mg0,5 %
Phosphor ? 19 mg2 %
Kalium ? 29 mg0,6 %
Zink ? 0,11 mg1 %
Kupfer ? 0,01 mg1 %
Mangan C 0,045 mg2 %
Selen C 1,6 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 65 %Fat: 34 %110kcal / 100 g
  • Protein 1 %
  • Carbohydrates 65 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E5 %Cholin3 %Selen3 %Mangan2 %Calcium2 %Phosphor2 %Vitamin B121 %Kupfer1 %Eisen1 %Zink1 %

Nutritional insights

  • Protein0,3 gabove the median for Fette und Öle (median 0 g)
  • Fiber0,1 gin the top quarter of Fette und Öle (median 0 g)
  • Sugars16,3 gin the top quarter of Fette und Öle (median 0 g)
  • Fat4,4 gin the lowest quarter of Fette und Öle (median 80,3 g)
  • Saturated fat0,7 gin the lowest quarter of Fette und Öle (median 11,7 g)
  • Sodium1.148 mgin the top quarter of Fette und Öle (median 28 mg)
  • Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels
  • Water73,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?1,1 g
Mehrfach ungesättigtes Fett ?2,4 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) ?0,005 g
DHA (Omega-3, 22:6 n-3) ?0,008 g
Linolsäure (Omega-6, 18:2) ?2,1 g
SFA 4:0 ?0,008 g
SFA 6:0 ?0,003 g
SFA 8:0 ?0,002 g
SFA 10:0 ?0,004 g
SFA 12:0 ?0,006 g
SFA 14:0 ?0,025 g
SFA 16:0 ?0,47 g
SFA 18:0 ?0,17 g
MUFA 18:1 ?1 g
PUFA 18:3 ?0,29 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,014 g
PUFA 18:4 ?0,001 g
MUFA 20:1 ?0,024 g
MUFA 22:1 ?0,066 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C1 µg
Carotin, alpha C0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta C0 µg
Other components (12)
Wasser ?73,2 g
Alkohol ?0 g
Koffein C0 mg
Asche C3,5 g
Theobromin C0 mg
Energie ?460 kJ
Vitamin A, IE C5 IU
Folsäure Z0 µg
Folat, Lebensmittel C2 µg
Betain M0,5 mg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Salatdressing

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Cäsardressing, licht 110 0,3 g 18,6 g 4,4 g
Tausend Inseln Dressing, fettfrei 132 0,55 g 29,3 g 1,5 g
Italienisches Dressing, licht 102 0,39 g 10 g 6,7 g
Sesamdressing, licht 102 0,39 g 10 g 6,7 g
Französisch oder Catalina Dressing, fettfrei 132 0,2 g 32,1 g 0,27 g
Tausend Inseln Dressing, licht 195 0,83 g 24,1 g 11,3 g
Honigsenfbeizung, licht 207 0,98 g 28,3 g 10 g
Cremiges italienisches Dressing, licht 111 0,56 g 9,5 g 7,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salatdressing?

100 g of Salatdressing has 110 kcal. 1 EL (15 g): about 17 kcal. 1 Tasse (240 g): about 264 kcal.

How much protein is in Salatdressing?

Salatdressing contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 0,045 g in 1 EL (15 g). About 1 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0 g).

How many carbs are in Salatdressing?

Salatdressing has 18,6 g of total carbohydrates per 100 g, including 0,1 g of fiber and 16,3 g of sugars.

How much fat is in Salatdressing?

Salatdressing contains 4,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Salatdressing?

100 g contains 1.148 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169877. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.