Französisch oder Catalina Dressing, fettfrei: Nutrition Facts

Generic food Fette und Öle

Französisch oder Catalina Dressing, fettfrei contains 132 kcal per 100 g. A typical serving of 1 Esslöffel (16 g) provides about 21 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from fat and 0,6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Salatdressings und pflanzliche Öle on FoodFactly, where the median is 379 kcal per 100 g across 51 foods.

100 g provides 13 % of the Daily Value for Kupfer.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

132kcal per 100 g
0,2 gprotein
32,1 gcarbohydrates
0,27 gfat
21kcal in 1 Esslöffel (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 132 kcal
Total fat C 0,27 g 0,3 %
Saturated fat C 0,037 g 0,2 %
Cholesterol C 0 mg 0 %
Sodium C 853 mg 37 %
Total carbohydrates C 32,1 g 12 %
Dietary fiber C 2,2 g 8 %
Total sugars C 16,4 g
Protein C 0,2 g 0,4 %
Vitamin A C 4 µg0,4 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0,02 mg0,1 %
Vitamin K C 0,1 µg0,1 %
Thiamin (B1) C 0,011 mg0,9 %
Riboflavin (B2) C 0,026 mg2 %
Niacin (B3) C 0,11 mg0,7 %
Vitamin B6 C 0 mg0 %
Folat (B9) C 14 µg4 %
Vitamin B12 C 0 µg0 %
Cholin C 4 mg0,7 %
Calcium C 5 mg0,4 %
Eisen C 0,58 mg3 %
Magnesium C 3 mg0,7 %
Phosphor C 0 mg0 %
Kalium C 84 mg2 %
Zink C 0,1 mg0,9 %
Kupfer C 0,12 mg13 %
Selen C 2 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 98 %Fat: 2 %132kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 98 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer13 %Selen4 %Folat (B9)4 %Eisen3 %Riboflavin (B2)2 %Kalium2 %Thiamin (B1)0,9 %Zink0,9 %Cholin0,7 %Magnesium0,7 %

Nutritional insights

  • Protein0,2 gbelow the median for Salatdressings und pflanzliche Öle (median 0,83 g)
  • Fiber2,2 gin the top quarter of Salatdressings und pflanzliche Öle (median 0 g)
  • Sugars16,4 gin the top quarter of Salatdressings und pflanzliche Öle (median 6,7 g)
  • Fat0,27 gin the lowest quarter of Salatdressings und pflanzliche Öle (median 34,5 g)
  • Saturated fat0,037 gin the lowest quarter of Salatdressings und pflanzliche Öle (median 5,3 g)
  • Sodium853 mgabove the median for Salatdressings und pflanzliche Öle (median 833 mg)
  • Protein per 100 kcal0,15 gprotein density, useful for comparing foods with different calorie levels
  • Water65 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,14 g
Mehrfach ungesättigtes Fett C0,062 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,042 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,002 g
SFA 14:0 C0,002 g
SFA 16:0 C0,018 g
SFA 18:0 C0,012 g
MUFA 18:1 C0,049 g
PUFA 18:3 C0,018 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0,032 g
MUFA 22:1 C0,049 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C38 µg
Lycopin C319 µg
Lutein + Zeaxanthin C0 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C15 µg
Other components (8)
Wasser C65 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C14 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Französisch oder Catalina Dressing

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Französisch oder Catalina Dressing 419 0,87 g 18,8 g 39,1 g
Französisch oder Catalina Dressing, licht 222 0,58 g 31,2 g 11,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Salatdressing, friseurspeise, fettfrei 132 0,2 g 32,1 g 0,27 g
Tausend Inseln Dressing, fettfrei 132 0,55 g 29,3 g 1,5 g
Salatdressing, tausend Island Dressings, fettfrei 132 0,55 g 29,3 g 1,5 g
Ankleiden, honigsenf, fettfrei 169 1,1 g 38,4 g 1,5 g
Honigsenfbeizung, fettfrei 169 1,1 g 38,4 g 1,5 g
Salatdressing, bekleidung aus Russland, kalorienarm 141 0,5 g 27,6 g 4 g
Salatdressing, cäsar, fettfrei 131 1,5 g 30,7 g 0,23 g
Cäsardressing, fettfrei 131 1,5 g 30,7 g 0,23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Französisch oder Catalina Dressing?

100 g of Französisch oder Catalina Dressing has 132 kcal. 1 Esslöffel (16 g): about 21 kcal. 1 Packung (44 g): about 58 kcal. 1 Behälter in Tauchgröße (57 g): about 75 kcal.

How much protein is in Französisch oder Catalina Dressing?

Französisch oder Catalina Dressing contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,032 g in 1 Esslöffel (16 g). About 0,6 % of its calories come from protein. Compared with other Salatdressings und pflanzliche Öle, that is below the median (median 0,83 g).

How many carbs are in Französisch oder Catalina Dressing?

Französisch oder Catalina Dressing has 32,1 g of total carbohydrates per 100 g, including 2,2 g of fiber and 16,4 g of sugars.

How much fat is in Französisch oder Catalina Dressing?

Französisch oder Catalina Dressing contains 0,27 g of fat per 100 g, of which 0,037 g is saturated (0,2 % of the Daily Value).

What vitamins and minerals does Französisch oder Catalina Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Französisch oder Catalina Dressing?

100 g contains 853 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710232. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.