Calories in Puddings, vanille, trockenmischung, uhrzeit

Generic food Dried or dry Süßigkeiten und Desserts

Puddings, vanille, trockenmischung, uhrzeit contains 377 kcal per 100 g. A typical serving of 1 Portion, Menge zu machen 1/2 Tasse (25 g) provides about 94 kcal.

Roughly 99 % of its calories come from carbohydrates, with 1 % from fat and 0 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (365 kcal per 100 g).

100 g provides 56 % of the Daily Value for Phosphor and 10 % of the Daily Value for Kupfer.

The data comes from USDA FoodData Central: SR Legacy.

377kcal per 100 g
0 gprotein
92,9 gcarbohydrates
0,6 gfat
94kcal in 1 Portion, Menge zu machen 1/2 Tasse (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 377 kcal
Total fat ? 0,6 g 0,8 %
Saturated fat C 0,43 g 2 %
Cholesterol C 0 mg 0 %
Sodium L 1.400 mg 61 %
Total carbohydrates C 92,9 g 34 %
Dietary fiber C 0 g 0 %
Total sugars C 92,9 g
Protein ? 0 g 0 %
Vitamin A C 1 µg0,1 %
Vitamin C C 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin E C 0,02 mg0,1 %
Vitamin K C 0,1 µg0,1 %
Thiamin (B1) C 0,002 mg0,2 %
Riboflavin (B2) C 0,028 mg2 %
Niacin (B3) C 0,006 mg0 %
Pantothensäure (B5) C 0,026 mg0,5 %
Vitamin B6 C 0,002 mg0,1 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0,02 µg0,8 %
Cholin M 1,1 mg0,2 %
Calcium ? 12 mg0,9 %
Eisen C 0,01 mg0,1 %
Magnesium C 1 mg0,2 %
Phosphor ? 705 mg56 %
Kalium ? 12 mg0,3 %
Zink ? 0,06 mg0,5 %
Kupfer ? 0,093 mg10 %
Mangan C 0 mg0 %
Selen C 0,7 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 99 %Fat: 1 %377kcal / 100 g
  • Carbohydrates 99 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor56 %Kupfer10 %Riboflavin (B2)2 %Selen1 %Calcium0,9 %Vitamin B120,8 %Zink0,5 %Pantothensäure (B5)0,5 %Kalium0,3 %Magnesium0,2 %

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,8 g)
  • Sugars92,9 gin the top quarter of Süßigkeiten und Desserts (median 46,5 g)
  • Fat0,6 gbelow the median for Süßigkeiten und Desserts (median 4,3 g)
  • Saturated fat0,43 gbelow the median for Süßigkeiten und Desserts (median 2,1 g)
  • Sodium1.400 mgin the top quarter of Süßigkeiten und Desserts (median 79 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water2,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,12 g
Mehrfach ungesättigtes Fett C0,01 g
Individual fatty acids (20)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,009 g
SFA 4:0 C0,002 g
SFA 6:0 C0,002 g
SFA 8:0 C0,011 g
SFA 10:0 C0,01 g
SFA 12:0 C0,12 g
SFA 14:0 C0,044 g
SFA 16:0 C0,11 g
SFA 18:0 C0,14 g
SFA 20:0 C0 g
MUFA 18:1 C0,12 g
PUFA 18:3 C0,001 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C1 µg
Carotin, alpha C0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Wasser ?2,6 g
Alkohol C0 g
Koffein C0 mg
Asche ?3,9 g
Theobromin C0 mg
Energie C1.577 kJ
Vitamin A, IE C2 IU
Folsäure C0 µg
Folat, Lebensmittel C0 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Puddings

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Süßungsmittel, tischplatte, fructose, trocken, pulver Dried or dry 368 0 g 100 g 0 g
Zucker, in Pulverform Dried or dry 389 0 g 99,8 g 0 g
Zucker, weiß, süßwaren, in Pulverform Dried or dry 389 0 g 99,8 g 0 g
Zuckerersatz, saccharin, pulver Dried or dry 360 0,94 g 89,1 g 0 g
Gelatinedesserts, trockenmischung Dried or dry 381 7,8 g 90,5 g 0 g
Süßigkeiten, fondant, zubereitet aus Rezept 373 0 g 93,2 g 0,02 g
Zuckerersatz, pulver, NFS Dried or dry 349 0,66 g 90,1 g 0 g
Zucker, braun 380 0,12 g 98,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Puddings?

100 g of Dried or dry Puddings has 377 kcal. 1 Portion, Menge zu machen 1/2 Tasse (25 g): about 94 kcal. 1 Packung, 3,5 oz (99 g): about 373 kcal.

How much protein is in Dried or dry Puddings?

Dried or dry Puddings contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Portion, Menge zu machen 1/2 Tasse (25 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Dried or dry Puddings?

Dried or dry Puddings has 92,9 g of total carbohydrates per 100 g, including 0 g of fiber and 92,9 g of sugars.

How much fat is in Dried or dry Puddings?

Dried or dry Puddings contains 0,6 g of fat per 100 g, of which 0,43 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Dried or dry Puddings contain?

Per 100 g, the most notable amounts relative to the Daily Value are Phosphor (56 % DV) and Kupfer (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Puddings?

100 g contains 1.400 mg of sodium, 61 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168784. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.