Calories in Muffin, haferflocken

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Muffin, haferflocken contains 370 kcal per 100 g. A typical serving of 1 Medium (130 g) provides about 481 kcal.

Roughly 47 % of its calories come from carbohydrates, with 46 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Kekse, Muffins, schnelles Brot on FoodFactly, where the median is 324 kcal per 100 g across 47 foods.

100 g provides 21 % of the Daily Value for Vitamin E, 20 % of the Daily Value for Selen and 18 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

370kcal per 100 g
6,4 gprotein
43,9 gcarbohydrates
18,9 gfat
481kcal in 1 Medium (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 370 kcal
Total fat C 18,9 g 24 %
Saturated fat C 3,1 g 16 %
Cholesterol C 61 mg 20 %
Sodium C 404 mg 18 %
Total carbohydrates C 43,9 g 16 %
Dietary fiber C 1,5 g 5 %
Total sugars C 20,7 g
Protein C 6,4 g 13 %
Vitamin A C 45 µg5 %
Vitamin C C 0 mg0 %
Vitamin D C 0,7 µg4 %
Vitamin E C 3,2 mg21 %
Vitamin K C 16,3 µg14 %
Thiamin (B1) C 0,22 mg18 %
Riboflavin (B2) C 0,21 mg16 %
Niacin (B3) C 1,5 mg9 %
Vitamin B6 C 0,045 mg3 %
Folat (B9) C 49 µg12 %
Vitamin B12 C 0,22 µg9 %
Cholin C 48 mg9 %
Calcium C 174 mg13 %
Eisen C 2,1 mg12 %
Magnesium C 24 mg6 %
Phosphor C 163 mg13 %
Kalium C 134 mg3 %
Zink C 0,79 mg7 %
Kupfer C 0,069 mg8 %
Selen C 11,1 µg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 47 %Fat: 46 %370kcal / 100 g
  • Protein 7 %
  • Carbohydrates 47 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E21 %Selen20 %Thiamin (B1)18 %Riboflavin (B2)16 %Vitamin K14 %Calcium13 %Phosphor13 %Folat (B9)12 %Eisen12 %Vitamin B129 %

Nutritional insights

  • Protein6,4 gbelow the median for Kekse, Muffins, schnelles Brot (median 6,5 g)
  • Fiber1,5 gbelow the median for Kekse, Muffins, schnelles Brot (median 1,8 g)
  • Sugars20,7 gabove the median for Kekse, Muffins, schnelles Brot (median 13,4 g)
  • Fat18,9 gin the top quarter of Kekse, Muffins, schnelles Brot (median 13,2 g)
  • Saturated fat3,1 gabove the median for Kekse, Muffins, schnelles Brot (median 2,8 g)
  • Sodium404 mgbelow the median for Kekse, Muffins, schnelles Brot (median 413 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water28,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C7,6 g
Mehrfach ungesättigtes Fett C6,7 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C5,9 g
SFA 4:0 C0,016 g
SFA 6:0 C0,012 g
SFA 8:0 C0,008 g
SFA 10:0 C0,019 g
SFA 12:0 C0,024 g
SFA 14:0 C0,084 g
SFA 16:0 C2,2 g
SFA 18:0 C0,65 g
MUFA 18:1 C7,4 g
PUFA 18:3 C0,71 g
PUFA 20:4 C0,002 g
MUFA 16:1 C0,1 g
PUFA 18:4 C0 g
MUFA 20:1 C0,11 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C88 µg
Retinol C45 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Wasser C28,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C21 µg
Folat, Lebensmittel C13 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Muffin

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Muffin, heidelbeere, handelsübliche Zubereitungen, fettarm 255 4,2 g 50,1 g 4,2 g
Muffin, Englisch 227 8,9 g 44,2 g 1,7 g
Muffin, Englisch, mit Rosinen 234 8,3 g 47,7 g 1,6 g
Muffin, Englisch, käse 236 9,6 g 42,1 g 3,3 g
Muffin, Englisch, mit anderen Früchten als Rosinen 244 9,3 g 47,6 g 1,8 g
Muffin, Englisch, weizenkleie 223 8,7 g 44,8 g 2 g
Muffin, Englisch, weizenkleie, mit Rosinen 231 8,2 g 48,2 g 1,8 g
Muffin, Englisch, weizen oder Krackweizen 223 8,7 g 44,8 g 2 g
Muffin, Englisch, weizen oder Krackweizen, mit Rosinen 230 8,2 g 47,9 g 1,8 g
Muffin, Englisch, vollweizen, mit Rosinen 230 8,2 g 47,9 g 1,8 g
Muffin, Englisch, vollkornweiß 223 8,7 g 44,8 g 2 g
Muffin, Englisch, roggen 259 8,5 g 48,3 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Gussbaum, mit Pustaden gefüllt 363 5,2 g 42,9 g 18,9 g
Kaffeekuchen, krümel oder Schnellbrot, käsegefüllt 365 6,8 g 45,1 g 17,6 g
Strudel, käse 358 5,9 g 39,1 g 19,8 g
Dänisches Gebäck, rein oder gewürzt 403 7 g 44,6 g 22,4 g
Spontan, mit Früchten 374 6,3 g 51,2 g 16,5 g
Brot, obst 374 6 g 47,3 g 18,1 g
Sopaipilla mit Sirup oder Honig 361 4,4 g 51,7 g 16,2 g
Gussbaum, hefetyp 421 6,1 g 47,9 g 22,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Muffin?

100 g of Muffin has 370 kcal. 1 Medium (130 g): about 481 kcal. 1 Bissgröße (10 g): about 37 kcal. 1 Miniatur (25 g): about 93 kcal.

How much protein is in Muffin?

Muffin contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 8,4 g in 1 Medium (130 g). About 7 % of its calories come from protein. Compared with other Kekse, Muffins, schnelles Brot, that is below the median (median 6,5 g).

How many carbs are in Muffin?

Muffin has 43,9 g of total carbohydrates per 100 g, including 1,5 g of fiber and 20,7 g of sugars.

How much fat is in Muffin?

Muffin contains 18,9 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Muffin contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (21 % DV), Selen (20 % DV), Thiamin (B1) (18 % DV), Riboflavin (B2) (16 % DV) and Vitamin K (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Muffin?

100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707839. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.