Calories in Fruchtsaft-Smoothie, ODWALLA, erdbeeren

Generic food Früchte

Fruchtsaft-Smoothie, ODWALLA, erdbeeren contains 48 kcal per 100 g. A typical serving of 1 Tasse (233 g) provides about 112 kcal.

Roughly 90 % of its calories come from carbohydrates, with 6 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in Obst und Fruchtsäfte on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

100 g provides 60 % of the Daily Value for Vitamin E and 43 % of the Daily Value for Vitamin C.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

48kcal per 100 g
0,5 gprotein
11,1 gcarbohydrates
0,32 gfat
112kcal in 1 Tasse (233 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 48 kcal
Total fat M 0,32 g 0,4 %
Saturated fat C 0,059 g 0,3 %
Trans fat C 0 g
Cholesterol Z 0 mg 0 %
Sodium I 2 mg 0,1 %
Total carbohydrates C 11,1 g 4 %
Dietary fiber I 0,6 g 2 %
Total sugars M 9,9 g
Protein M 0,5 g 1 %
Vitamin A C 11 µg1 %
Vitamin C M 38,4 mg43 %
Vitamin D Z 0 µg0 %
Vitamin E L 8,9 mg60 %
Vitamin K M 0,8 µg0,7 %
Thiamin (B1) M 0,05 mg4 %
Riboflavin (B2) M 0,05 mg4 %
Niacin (B3) M 0,29 mg2 %
Pantothensäure (B5) M 0,21 mg4 %
Vitamin B6 M 0,065 mg4 %
Folat (B9) C 30 µg8 %
Vitamin B12 Z 0 µg0 %
Cholin C 3,8 mg0,7 %
Calcium I 10 mg0,8 %
Eisen I 0,2 mg1 %
Magnesium I 14 mg3 %
Phosphor I 18 mg1 %
Kalium I 201 mg4 %
Zink I 0,08 mg0,7 %
Kupfer I 0,04 mg4 %
Mangan I 0,18 mg8 %
Selen C 0,2 µg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 90 %Fat: 6 %48kcal / 100 g
  • Protein 4 %
  • Carbohydrates 90 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E60 %Vitamin C43 %Mangan8 %Folat (B9)8 %Kupfer4 %Kalium4 %Pantothensäure (B5)4 %Thiamin (B1)4 %Riboflavin (B2)4 %Vitamin B64 %

Nutritional insights

  • Protein0,5 gbelow the median for Obst und Fruchtsäfte (median 0,61 g)
  • Fiber0,6 gin the lowest quarter of Obst und Fruchtsäfte (median 1,6 g)
  • Sugars9,9 gbelow the median for Obst und Fruchtsäfte (median 11 g)
  • Fat0,32 gabove the median for Obst und Fruchtsäfte (median 0,19 g)
  • Saturated fat0,059 gin the top quarter of Obst und Fruchtsäfte (median 0,021 g)
  • Sodium2 mgbelow the median for Obst und Fruchtsäfte (median 3 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water87,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,013 g
Mehrfach ungesättigtes Fett C0,024 g
Sugars and starch (6)
Saccharose M3,5 g
Glucose M2,6 g
Fruktose M3,8 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (47)
EPA (Omega-3, 20:5 n-3) M0 g
DHA (Omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0,01 g
Linolsäure (Omega-6, 18:2) ?0,014 g
SFA 4:0 M0 g
SFA 6:0 M0,004 g
SFA 8:0 M0 g
SFA 10:0 M0,014 g
SFA 12:0 M0 g
SFA 14:0 M0,004 g
SFA 16:0 M0,023 g
SFA 18:0 M0,012 g
SFA 20:0 M0 g
MUFA 18:1 ?0,012 g
PUFA 18:3 ?0,01 g
PUFA 20:4 M0 g
SFA 22:0 M0 g
MUFA 14:1 M0 g
MUFA 16:1 ?0,001 g
PUFA 18:4 M0 g
MUFA 20:1 M0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0,002 g
SFA 17:0 M0 g
SFA 24:0 M0 g
TFA 16:1 t M0 g
TFA 18:1 t M0 g
TFA 22:1 t M0 g
TFA 18:2 t nicht näher definiert M0 g
PUFA 18:2 CLA M0 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c,c M0 g
MUFA 16:1 c M0,001 g
MUFA 18:1 c M0,012 g
PUFA 18:2 n-6 c,c M0,014 g
MUFA 22:1 c M0 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0 g
PUFA 20:3 ?0 g
Gesamt-trans-Monoensäuren C0 g
Gesamt-trans-Polyensäuren C0 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0 g
PUFA 20:3 n-6 M0 g
PUFA 18:3i M0 g
PUFA 22:4 M0 g
Carotenoids (7)
Beta-Carotin C45 µg
Lycopin C0 µg
Lutein + Zeaxanthin C48 µg
Retinol C0 µg
Carotin, alpha C7 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta C169 µg
Other components (13)
Wasser M87,7 g
Alkohol Z0 g
Koffein Z0 mg
Asche M0,39 g
Theobromin Z0 mg
Energie C200 kJ
Vitamin A, IE L222 IU
Vitamin K (Menachinon-4) M0 µg
Vitamin K (Dihydrophyllochinon) M0 µg
Folsäure Z0 µg
Folat, Lebensmittel M30 µg
Vitamin E, zugesetzt C8,8 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Fruchtsaft-Smoothie

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruchtsaft-Smoothie?

100 g of Fruchtsaft-Smoothie has 48 kcal. 1 Tasse (233 g): about 112 kcal.

How much protein is in Fruchtsaft-Smoothie?

Fruchtsaft-Smoothie contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,2 g in 1 Tasse (233 g). About 4 % of its calories come from protein. Compared with other Obst und Fruchtsäfte, that is below the median (median 0,61 g).

How many carbs are in Fruchtsaft-Smoothie?

Fruchtsaft-Smoothie has 11,1 g of total carbohydrates per 100 g, including 0,6 g of fiber and 9,9 g of sugars.

How much fat is in Fruchtsaft-Smoothie?

Fruchtsaft-Smoothie contains 0,32 g of fat per 100 g, of which 0,059 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Fruchtsaft-Smoothie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (60 % DV) and Vitamin C (43 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruchtsaft-Smoothie?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168213. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.