Fisch, lachs, rosafarben, konserven, abgelassene Feststoffe: Nutrition Facts

Generic food Canned Fisch und Meeresfrüchte

Fisch, lachs, rosafarben, konserven, abgelassene Feststoffe contains 138 kcal per 100 g. A typical serving of 1 Kanne abgelassene Feststoffe, insgesamt (315 g) provides about 435 kcal.

Roughly 67 % of its calories come from protein, with 33 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Finfish und Shellfish Products on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.

100 g provides 206 % of the Daily Value for Vitamin B12, 73 % of the Daily Value for Vitamin D and 72 % of the Daily Value for Selen.

These values are for the Canned food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

138kcal per 100 g
23,1 gprotein
0 gcarbohydrates
5 gfat
435kcal in 1 Kanne abgelassene Feststoffe, insgesamt (315 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 138 kcal
Total fat M 5 g 6 %
Saturated fat C 0,9 g 4 %
Trans fat C 0,027 g
Cholesterol M 83 mg 28 %
Sodium M 381 mg 17 %
Total carbohydrates C 0 g 0 %
Dietary fiber Z 0 g 0 %
Total sugars Z 0 g
Protein M 23,1 g 46 %
Vitamin A ? 20 µg2 %
Vitamin C M 0 mg0 %
Vitamin D ? 14,5 µg73 %
Vitamin E M 1,3 mg9 %
Vitamin K M 0,1 µg0,1 %
Thiamin (B1) M 0,027 mg2 %
Riboflavin (B2) M 0,2 mg16 %
Niacin (B3) M 7,4 mg46 %
Pantothensäure (B5) M 0,56 mg11 %
Vitamin B6 M 0,11 mg6 %
Folat (B9) C 4 µg1 %
Vitamin B12 M 5 µg206 %
Cholin ? 87,8 mg16 %
Calcium M 283 mg22 %
Eisen M 0,77 mg4 %
Magnesium M 32 mg8 %
Phosphor M 379 mg30 %
Kalium M 333 mg7 %
Zink M 0,96 mg9 %
Kupfer M 0,082 mg9 %
Mangan M 0,031 mg1 %
Selen M 39,5 µg72 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67 %Fat: 33 %138kcal / 100 g
  • Protein 67 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12206 %Vitamin D73 %Selen72 %Niacin (B3)46 %Phosphor30 %Calcium22 %Cholin16 %Riboflavin (B2)16 %Pantothensäure (B5)11 %Kupfer9 %

Nutritional insights

  • Protein23,1 gabove the median for Finfish und Shellfish Products (median 19,9 g)
  • Fat5 gabove the median for Finfish und Shellfish Products (median 2,7 g)
  • Saturated fat0,9 gabove the median for Finfish und Shellfish Products (median 0,63 g)
  • Sodium381 mgin the top quarter of Finfish und Shellfish Products (median 93,8 mg)
  • Protein per 100 kcal16,7 gprotein density, useful for comparing foods with different calorie levels
  • Water70,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C1,2 g
Mehrfach ungesättigtes Fett C1,5 g
Amino acids (18)
Tryptophan M0,25 g
Threonin M1,2 g
Isoleucin M1,1 g
Leucin M1,8 g
Lysin M2 g
Methionin M0,65 g
Cystin M0,18 g
Phenylalanin M0,95 g
Tyrosin M0,84 g
Valin M1,2 g
Arginin M1,4 g
Histidin M0,61 g
Alanin M1,5 g
Asparaginsäure M2,9 g
Glutaminsäure M3,3 g
Glycin M1,4 g
Prolin M0,98 g
Serin M1 g
Individual fatty acids (46)
EPA (Omega-3, 20:5 n-3) M0,33 g
DHA (Omega-3, 22:6 n-3) M0,74 g
ALA (omega-3, 18:3 n-3) M0,048 g
Linolsäure (Omega-6, 18:2) ?0,092 g
SFA 4:0 M0,004 g
SFA 6:0 M0 g
SFA 8:0 M0,001 g
SFA 10:0 M0,008 g
SFA 12:0 M0,003 g
SFA 14:0 M0,17 g
SFA 16:0 M0,55 g
SFA 18:0 M0,11 g
SFA 20:0 M0,007 g
MUFA 18:1 ?0,56 g
PUFA 18:3 ?0,052 g
PUFA 20:4 M0,023 g
SFA 22:0 M0,003 g
MUFA 14:1 M0,002 g
MUFA 16:1 ?0,14 g
PUFA 18:4 M0,14 g
MUFA 20:1 M0,42 g
MUFA 22:1 ?0,055 g
PUFA 22:5 n-3 (DPA) M0,089 g
SFA 15:0 M0,024 g
SFA 17:0 M0,016 g
SFA 24:0 M0,001 g
TFA 16:1 t M0,007 g
TFA 18:1 t M0,009 g
TFA 22:1 t M0,001 g
TFA 18:2 t nicht näher definiert M0,009 g
PUFA 18:2 CLA M0,005 g
MUFA 24:1 c M0,012 g
PUFA 20:2 n-6 c,c M0,015 g
MUFA 16:1 c M0,14 g
MUFA 18:1 c M0,56 g
PUFA 18:2 n-6 c,c M0,077 g
MUFA 22:1 c M0,054 g
PUFA 18:3 n-6 c,c,c M0,003 g
MUFA 17:1 M0,011 g
PUFA 20:3 ?0,013 g
Gesamt-trans-Monoensäuren C0,017 g
Gesamt-trans-Polyensäuren C0,009 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0,007 g
PUFA 20:3 n-6 M0,006 g
PUFA 22:4 M0,003 g
Carotenoids (16)
Beta-Carotin Z0 µg
Lycopin Z0 µg
Lutein + Zeaxanthin Z0 µg
Retinol M20 µg
Carotin, alpha Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten M580 IU
Vitamin D2 (Ergocalciferol) M0 µg
Vitamin D3 (Cholecalciferol) M14,5 µg
Cryptoxanthin, beta Z0 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M0,12 mg
Tocopherol, Delta M0 mg
Tocotrienol, alpha M0 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (14)
Wasser M70,7 g
Alkohol Z0 g
Koffein Z0 mg
Asche M2,5 g
Theobromin Z0 mg
Energie C576 kJ
Vitamin A, IE ?65 IU
Vitamin K (Menachinon-4) M0,5 µg
Vitamin K (Dihydrophyllochinon) M0 µg
Folsäure Z0 µg
Folat, Lebensmittel M4 µg
Betain M9 mg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Fisch

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Lachs, sockey, konserven, doseninhalte insgesamt Canned 153 20,6 g 0 g 7,2 g
Lachs, sockey, konserven, abgelassene Feststoffe, ohne Haut und Knochen Canned 158 26,3 g 0 g 5,9 g
Weichtiere, muscheln, gemischte Arten, konserven, abgelassene Feststoffe Canned 142 24,3 g 5,9 g 1,6 g
Krebstiere, garnelen, gemischte Arten, konserven Canned 100 20,4 g 0 g 1,4 g
Garnelen, konserven Canned 100 20,4 g 0 g 1,4 g
Muscheln, konserven Canned 108 18,3 g 4,5 g 1,2 g
Sardellen, olivenöl in Dosen, mit Salz, entwässert Canned 206 26,9 g 2,4 g 9,9 g
Krabbe, konserven Canned 83 17,9 g 0 g 0,74 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Canned Fisch?

100 g of Canned Fisch has 138 kcal. 1 Kanne abgelassene Feststoffe, insgesamt (315 g): about 435 kcal. 3 oz (85 g): about 117 kcal.

Is Canned Fisch high in protein?

Canned Fisch contains 23,1 g of protein per 100 g (46 % of the 50 g Daily Value), or 72,8 g in 1 Kanne abgelassene Feststoffe, insgesamt (315 g). About 67 % of its calories come from protein. Compared with other Finfish und Shellfish Products, that is above the median (median 19,9 g).

How many carbs are in Canned Fisch?

Canned Fisch has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Canned Fisch?

Canned Fisch contains 5 g of fat per 100 g, of which 0,9 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Canned Fisch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (206 % DV), Vitamin D (73 % DV), Selen (72 % DV), Niacin (B3) (46 % DV) and Phosphor (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Canned Fisch?

100 g contains 381 mg of sodium, 17 % of the 2,300 mg Daily Value.

Does Fisch have the same nutrition Canned and Cooked?

No. Per 100 g, Fisch, lachs, rosafarben, konserven, abgelassene Feststoffe has 138 kcal, while Fisch, lachs, könig, chinook, geräuchert und in Dosen (Alaska Native) has 150 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 175175. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.