Calories in Klassisches Mischgemüse, gefroren, mit Öl gekocht

Generic food Cooked Gemüse

Klassisches Mischgemüse, gefroren, mit Öl gekocht contains 89 kcal per 100 g. A typical serving of 1 Tasse (185 g) provides about 165 kcal.

Roughly 57 % of its calories come from carbohydrates, with 31 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in Anderes Gemüse und Kombinationen on FoodFactly, where the median is 46 kcal per 100 g across 135 foods.

100 g provides 23 % of the Daily Value for Vitamin A and 21 % of the Daily Value for Vitamin K.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

89kcal per 100 g
2,8 gprotein
12,7 gcarbohydrates
3,1 gfat
165kcal in 1 Tasse (185 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 89 kcal
Total fat C 3,1 g 4 %
Saturated fat C 0,42 g 2 %
Cholesterol C 0 mg 0 %
Sodium C 146 mg 6 %
Total carbohydrates C 12,7 g 5 %
Dietary fiber C 4,3 g 15 %
Total sugars C 3 g
Protein C 2,8 g 6 %
Vitamin A C 207 µg23 %
Vitamin C C 3,1 mg3 %
Vitamin D C 0 µg0 %
Vitamin E C 0,92 mg6 %
Vitamin K C 25,7 µg21 %
Thiamin (B1) C 0,069 mg6 %
Riboflavin (B2) C 0,12 mg9 %
Niacin (B3) C 0,82 mg5 %
Vitamin B6 C 0,072 mg4 %
Folat (B9) C 18 µg5 %
Vitamin B12 C 0 µg0 %
Cholin C 23,3 mg4 %
Calcium C 24 mg2 %
Eisen C 0,8 mg4 %
Magnesium C 21 mg5 %
Phosphor C 49 mg4 %
Kalium C 164 mg3 %
Zink C 0,47 mg4 %
Kupfer C 0,08 mg9 %
Selen C 0,3 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 57 %Fat: 31 %89kcal / 100 g
  • Protein 12 %
  • Carbohydrates 57 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A23 %Vitamin K21 %Riboflavin (B2)9 %Kupfer9 %Vitamin E6 %Thiamin (B1)6 %Niacin (B3)5 %Magnesium5 %Folat (B9)5 %Eisen4 %

Nutritional insights

  • Protein2,8 gabove the median for Anderes Gemüse und Kombinationen (median 2 g)
  • Fiber4,3 gin the top quarter of Anderes Gemüse und Kombinationen (median 2,2 g)
  • Sugars3 gabove the median for Anderes Gemüse und Kombinationen (median 2,4 g)
  • Fat3,1 gin the top quarter of Anderes Gemüse und Kombinationen (median 2,7 g)
  • Saturated fat0,42 gbelow the median for Anderes Gemüse und Kombinationen (median 0,69 g)
  • Sodium146 mgabove the median for Anderes Gemüse und Kombinationen (median 138 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water80,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C1,2 g
Mehrfach ungesättigtes Fett C1,2 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,001 g
SFA 16:0 C0,31 g
SFA 18:0 C0,087 g
MUFA 18:1 C1,2 g
PUFA 18:3 C0,15 g
PUFA 20:4 C0 g
MUFA 16:1 C0,01 g
PUFA 18:4 C0 g
MUFA 20:1 C0,02 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C2.020 µg
Lycopin C0 µg
Lutein + Zeaxanthin C617 µg
Retinol C0 µg
Carotin, alpha C937 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C80,6 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C18 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Klassisches Mischgemüse

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Klassisches Mischgemüse?

100 g of Cooked Klassisches Mischgemüse has 89 kcal. 1 Tasse (185 g): about 165 kcal.

How much protein is in Cooked Klassisches Mischgemüse?

Cooked Klassisches Mischgemüse contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 5,1 g in 1 Tasse (185 g). About 12 % of its calories come from protein. Compared with other Anderes Gemüse und Kombinationen, that is above the median (median 2 g).

How many carbs are in Cooked Klassisches Mischgemüse?

Cooked Klassisches Mischgemüse has 12,7 g of total carbohydrates per 100 g, including 4,3 g of fiber and 3 g of sugars.

How much fat is in Cooked Klassisches Mischgemüse?

Cooked Klassisches Mischgemüse contains 3,1 g of fat per 100 g, of which 0,42 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Cooked Klassisches Mischgemüse contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (23 % DV) and Vitamin K (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cooked Klassisches Mischgemüse?

100 g contains 146 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710018. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.