Calories in Snacks, brunt risflis
Generic food Snacks
Snacks, brunt risflis contains 384 kcal per 100 g. A typical serving of 1 kage (9 g) provides about 35 kcal.
Roughly 85 % of its calories come from carbohydrates, with 9 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.
100 g provides 162 % of the Daily Value for mangan, 49 % of the Daily Value for kobber and 49 % of the Daily Value for Niacin (B3).
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 384 kcal | |
| Total fat ? | 2,8 g | 4 % |
| Saturated fat C | 0,64 g | 3 % |
| Trans fat C | 0 g | |
| Cholesterol ? | 0 mg | 0 % |
| Sodium ? | 326 mg | 14 % |
| Total carbohydrates C | 81,5 g | 30 % |
| Dietary fiber ? | 4,2 g | 15 % |
| Total sugars M | 0,6 g | |
| Protein ? | 8,2 g | 16 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C ? | 0 mg | 0 % |
| Vitamin D C | 0 µg | 0 % |
| Vitamin E C | 6,5 mg | 44 % |
| Vitamin K C | 6,5 µg | 5 % |
| Thiamin (B1) ? | 0,061 mg | 5 % |
| Riboflavin (B2) ? | 0,17 mg | 13 % |
| Niacin (B3) ? | 7,8 mg | 49 % |
| Pantothensyre (B5) ? | 1 mg | 20 % |
| Vitamin B6 ? | 0,15 mg | 9 % |
| Folat (B9) C | 21 µg | 5 % |
| Vitamin B12 ? | 0 µg | 0 % |
| Cholin C | 24,3 mg | 4 % |
| Calcium ? | 11 mg | 0,8 % |
| Jern ? | 1,5 mg | 8 % |
| Magnesium ? | 131 mg | 31 % |
| Phosphor ? | 360 mg | 29 % |
| Kalium ? | 290 mg | 6 % |
| Zink ? | 3 mg | 27 % |
| Kobber ? | 0,45 mg | 49 % |
| Mangan ? | 3,7 mg | 162 % |
| Selen I | 24,6 µg | 45 % |
| Fluorid C | 0 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 85 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,2 gabove the median for snacks (median 8 g)
- Fiber4,2 gbelow the median for snacks (median 4,3 g)
- Sugars0,6 gin the lowest quarter of snacks (median 8,8 g)
- Fat2,8 gin the lowest quarter of snacks (median 15,4 g)
- Saturated fat0,64 gin the lowest quarter of snacks (median 3,9 g)
- Sodium326 mgabove the median for snacks (median 319 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water5,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 1 g |
|---|---|
| Polyumættet fedt C | 0,98 g |
Sugars and starch (1)
| Saccharose C | 0,58 g |
|---|
Amino acids (18)
| Tryptophan Formand ? | 0,1 g |
|---|---|
| Threonin ? | 0,3 g |
| Isoleucin ? | 0,35 g |
| Leucin ? | 0,68 g |
| Lysin ? | 0,31 g |
| Methionin ? | 0,18 g |
| Cystin ? | 0,099 g |
| Phenylalanin ? | 0,42 g |
| Tyrosin ? | 0,31 g |
| Valine ? | 0,48 g |
| Arginin ? | 0,62 g |
| Histidin ? | 0,21 g |
| Alanin ? | 0,48 g |
| Asparaginsyre ? | 0,76 g |
| Glutaminsyre ? | 1,7 g |
| Glycin ? | 0,4 g |
| Proline ? | 0,38 g |
| Serine ? | 0,42 g |
Individual fatty acids (28)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,97 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0,01 g |
| SFA 16: 0 ? | 0,48 g |
| SFA 18: 0 ? | 0,05 g |
| SFA 20: 0 C | 0,064 g |
| MUFA 18: 1 ? | 1 g |
| PUFA 18: 3 ? | 0,01 g |
| PUFA 20: 4 ? | 0 g |
| SFA 22: 0 C | 0,038 g |
| MUFA 14: 1 C | 0 g |
| MUFA 16: 1 ? | 0,01 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
| SFA 15: 0 C | 0 g |
| SFA 17: 0 C | 0 g |
| PUFA 20: 2 n-6 c, c C | 0 g |
| MUFA 17: 1 C | 0 g |
| PUFA 20: 3 C | 0 g |
| MUFA 15: 1 C | 0 g |
Carotenoids (14)
| Betacaroten C | 1 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 22 µg |
| Retinol C | 0 µg |
| Caroten, alfa C | 0 µg |
| D-vitamin (D2 + D3), internationale enheder C | 0 IU |
| Cryptoxanthin, beta C | 0 µg |
| Tocopherol, beta C | 0 mg |
| Tocopherol, gamma C | 1,7 mg |
| Tocopherol, delta C | 0,06 mg |
| Tocotrienol, alfa C | 0,56 mg |
| Tocotrienol, beta C | 0,14 mg |
| Tocotrienol, gamma C | 0,65 mg |
| Tocotrienol, delta C | 0 mg |
Sterols (4)
| Phytosteroler C | 40 mg |
|---|---|
| Stigmasterol C | 0 mg |
| Campesterol C | 15 mg |
| Beta- sitosterol C | 25 mg |
Other components (12)
| Vand ? | 5,8 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein C | 0 mg |
| Aske ? | 1,7 g |
| Theobromin C | 0 mg |
| Energi C | 1.607 kJ |
| A-vitamin, IE C | 2 IU |
| Vitamin K (Dihydrophylloquinon) C | 0 µg |
| Folinsyre C | 0 µg |
| Folat, mad C | 21 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Snacks
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snacks, oksejerky, hakkede og dannede Dried or dry | 410 | 33,2 g | 11 g | 25,6 g |
| Snacks, kornbaseret, ekstruderet, chips, almindelig | 539 | 6,2 g | 57,3 g | 33,4 g |
| Snacks, kornbaseret, ekstruderet, chips, grillare- smag | 523 | 7 g | 56,2 g | 32,7 g |
| Snacks, kornbaseret, ekstruderet, kegler, almindelig | 510 | 5,8 g | 62,9 g | 26,9 g |
| Snacks, læder af frugter, stykker | 359 | 1 g | 82,8 g | 2,7 g |
| Snacks, læder af frugter, ruller | 371 | 0,1 g | 85,8 g | 3 g |
| Snacks, granola bars, hård, almindelig | 471 | 10,1 g | 64,4 g | 19,8 g |
| Snacks, granola bars, hård, mandel | 495 | 7,7 g | 62 g | 25,5 g |
| Snacks, granola bars, blød, ikke belagt, rosin | 448 | 7,6 g | 66,4 g | 17,8 g |
| Snacks, granola bars, blød, coated, mælkechokolade coating, chokoladechip | 466 | 5,8 g | 63,8 g | 24,9 g |
| Snacks, granola bars, blød, coated, mælkechokolade coating, jordnøddesmør | 508 | 10,2 g | 53,4 g | 31,1 g |
| Snacks, granola bars, blød, ikke belagt, jordnøddesmør og chokoladechip | 432 | 9,8 g | 62,2 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chips, ris | 384 | 8,2 g | 81,5 g | 2,8 g |
| Riskage, cracker (omfatter hain mini ris kager) | 392 | 7,1 g | 81,1 g | 4,3 g |
| Pretzels Formand, hård, multigrain | 381 | 10,2 g | 80,1 g | 3 g |
| Pretzels Formand, NFS | 384 | 10 g | 80,4 g | 2,9 g |
| Pretzels Formand, hård, NFS | 384 | 10 g | 80,4 g | 2,9 g |
| Pretzels Formand, hård, almindelig, saltet | 384 | 10 g | 80,4 g | 2,9 g |
| Pretzels Formand, hård, almindelig, let saltet | 382 | 9,6 g | 79,8 g | 3,2 g |
| Pretzels Formand, hård, flavored | 388 | 9,9 g | 79,4 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in snacks?
100 g of snacks has 384 kcal. 1 kage (9 g): about 35 kcal. 2 kager (18 g): about 69 kcal.
How much protein is in snacks?
Snacks contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 0,74 g in 1 kage (9 g). About 9 % of its calories come from protein. Compared with other snacks, that is above the median (median 8 g).
How many carbs are in snacks?
Snacks has 81,5 g of total carbohydrates per 100 g, including 4,2 g of fiber and 0,6 g of sugars.
How much fat is in snacks?
Snacks contains 2,8 g of fat per 100 g, of which 0,64 g is saturated (3 % of the Daily Value).
What vitamins and minerals does snacks contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (162 % DV), kobber (49 % DV), Niacin (B3) (49 % DV), selen (45 % DV) and Vitamin E (44 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in snacks?
100 g contains 326 mg of sodium, 14 % of the 2,300 mg Daily Value.
Does snacks have the same nutrition not specified and dried or dry?
No. Per 100 g, snacks, brunt risflis has 384 kcal, while snacks, oksejerky, hakkede og dannede has 410 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 173155. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.