Calories in Kirurgi, fruit- filled

Generic food Sweets og Desserter

Kirurgi, fruit- filled contains 400 kcal per 100 g. A typical serving of 1 wienerbrød (78 g) provides about 312 kcal.

Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for doughnuts, søde ruller, bagværk on FoodFactly (376 kcal per 100 g).

100 g provides 26 % of the Daily Value for Vitamin K, 26 % of the Daily Value for kobber and 20 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

400kcal per 100 g
4,8 gprotein
54,4 gcarbohydrates
19,6 gfat
312kcal in 1 wienerbrød (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 400 kcal
Total fat C 19,6 g 25 %
Saturated fat C 3,8 g 19 %
Cholesterol C 18 mg 6 %
Sodium C 8 mg 0,3 %
Total carbohydrates C 54,4 g 20 %
Dietary fiber C 4 g 14 %
Total sugars C 25,9 g
Protein C 4,8 g 10 %
Vitamin A C 24 µg3 %
Vitamin C C 0,9 mg1 %
Vitamin D C 0,1 µg0,5 %
Vitamin E C 1,1 mg7 %
Vitamin K C 31 µg26 %
Thiamin (B1) C 0,24 mg20 %
Riboflavin (B2) C 0,2 mg15 %
Niacin (B3) C 2,2 mg14 %
Vitamin B6 C 0,11 mg7 %
Folat (B9) C 46 µg12 %
Vitamin B12 C 0,04 µg2 %
Cholin C 21,9 mg4 %
Calcium C 30 mg2 %
Jern C 1,9 mg11 %
Magnesium C 32 mg8 %
Phosphor C 83 mg7 %
Kalium C 366 mg8 %
Zink C 0,74 mg7 %
Kobber C 0,23 mg26 %
Selen C 5,4 µg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 53 %Fat: 43 %400kcal / 100 g
  • Protein 5 %
  • Carbohydrates 53 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K26 %Kobber26 %Thiamin (B1)20 %Riboflavin (B2)15 %Niacin (B3)14 %Folat (B9)12 %Jern11 %Selen10 %Kalium8 %Magnesium8 %

Nutritional insights

  • Protein4,8 gin the lowest quarter of doughnuts, søde ruller, bagværk (median 5,9 g)
  • Fiber4 gin the top quarter of doughnuts, søde ruller, bagværk (median 1,8 g)
  • Sugars25,9 gabove the median for doughnuts, søde ruller, bagværk (median 21,1 g)
  • Fat19,6 gabove the median for doughnuts, søde ruller, bagværk (median 19,4 g)
  • Saturated fat3,8 gbelow the median for doughnuts, søde ruller, bagværk (median 5,6 g)
  • Sodium8 mgin the lowest quarter of doughnuts, søde ruller, bagværk (median 304 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water19,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C8,7 g
Polyumættet fedt C5,6 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C5,2 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0,003 g
SFA 10: 0 C0,002 g
SFA 12: 0 C0 g
SFA 14: 0 C0,022 g
SFA 16: 0 C2,1 g
SFA 18: 0 C1,6 g
MUFA 18: 1 C8,8 g
PUFA 18: 3 C0,33 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,029 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,029 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C162 µg
Lycopen C0 µg
Lutein + zeaxanthin C88 µg
Retinol C8 µg
Caroten, alfa C23 µg
Cryptoxanthin, beta C39 µg
Other components (8)
Vand C19,8 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C21 µg
Folat, mad C9 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Kirurgi

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kirurgi, Pastelitos de Guava (guava-kager) 379 5,5 g 47,8 g 18,5 g
Kirurgi, fremstillet med påfyldning af bønne eller lotusfrø, bagt Cooked 340 7 g 68,1 g 4,5 g
Kirurgi, fremstillet med bønnepasta og saltet æggeblomme påfyldning, bagt Cooked 339 8,6 g 57 g 8,6 g
Kirurgi, Kinesisk, fremstillet med rismel 242 2,8 g 45 g 6 g
Kirurgi, cookie type, friturestegt Cooked 397 6 g 35,5 g 25,7 g
Kirurgi, Italiensk, med ost 267 7,5 g 35,1 g 10,9 g
Kirurgi, puff 558 7,4 g 45,7 g 38,5 g
Kirurgi, puff, fyldt depotplaster eller creme, ice eller ikke ice 410 5,7 g 30,1 g 29,7 g
Kirurgi, primært mel og vand, friturestegt Cooked 434 7,8 g 59,2 g 18,1 g
Kirurgi, cheese-filled 274 9,9 g 15,4 g 19,2 g
Kirurgi, æg og ost fyldt 349 8,4 g 43,8 g 15,7 g
Kirurgi, kød / fjerkræfyld 341 11,5 g 30,9 g 19,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Doughnut, chokolade 417 5,2 g 52 g 22,4 g
Doughnut, chokolade, med chokoladeglasur 413 5,4 g 51 g 22,7 g
Muffin, chokolade 395 6,5 g 50,9 g 18,8 g
Doughnut, syltetøj 390 4,9 g 52,3 g 18,2 g
Kaffekager, crumb eller quick- bread type 396 6,5 g 51,3 g 18,4 g
Churros Formand 419 6,1 g 48,9 g 22,2 g
Morgenmadswienerbrød, NFS 371 5,4 g 47,8 g 18,5 g
Dansk wienerbrød, med frugt 371 5,4 g 47,8 g 18,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in kirurgi?

100 g of kirurgi has 400 kcal. 1 wienerbrød (78 g): about 312 kcal.

How much protein is in kirurgi?

Kirurgi contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 3,7 g in 1 wienerbrød (78 g). About 5 % of its calories come from protein. Compared with other doughnuts, søde ruller, bagværk, that is in the lowest quarter (median 5,9 g).

How many carbs are in kirurgi?

Kirurgi has 54,4 g of total carbohydrates per 100 g, including 4 g of fiber and 25,9 g of sugars.

How much fat is in kirurgi?

Kirurgi contains 19,6 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does kirurgi contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (26 % DV), kobber (26 % DV), Thiamin (B1) (20 % DV), Riboflavin (B2) (15 % DV) and Niacin (B3) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in kirurgi?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Does kirurgi have the same nutrition not specified and cooked?

No. Per 100 g, kirurgi, fruit- filled has 400 kcal, while kirurgi, fremstillet med påfyldning af bønne eller lotusfrø, bagt has 340 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708047. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.