Calories in Pandekager, almindelig, fast food / restaurant

Generic food Sweets og Desserter

Pandekager, almindelig, fast food / restaurant contains 307 kcal per 100 g. A typical serving of 1 mellemstor pandekage (50 g) provides about 154 kcal.

Roughly 46 % of its calories come from fat, with 45 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in pandekager, vafler, ristet brød on FoodFactly, where the median is 273 kcal per 100 g across 53 foods.

100 g provides 25 % of the Daily Value for phosphor, 19 % of the Daily Value for Riboflavin (B2) and 18 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

307kcal per 100 g
7,2 gprotein
34,1 gcarbohydrates
15,5 gfat
154kcal in 1 mellemstor pandekage (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 307 kcal
Total fat C 15,5 g 20 %
Saturated fat C 3,4 g 17 %
Cholesterol C 64 mg 21 %
Sodium C 544 mg 24 %
Total carbohydrates C 34,1 g 12 %
Dietary fiber C 2,1 g 8 %
Total sugars C 6,8 g
Protein C 7,2 g 14 %
Vitamin A C 74 µg8 %
Vitamin C C 0 mg0 %
Vitamin D C 0,9 µg5 %
Vitamin E C 2,5 mg16 %
Vitamin K C 12 µg10 %
Thiamin (B1) C 0,22 mg18 %
Riboflavin (B2) C 0,25 mg19 %
Niacin (B3) C 1,3 mg8 %
Vitamin B6 C 0,13 mg8 %
Folat (B9) C 68 µg17 %
Vitamin B12 C 0,37 µg15 %
Cholin C 48,4 mg9 %
Calcium C 199 mg15 %
Jern C 1,4 mg8 %
Magnesium C 19 mg5 %
Phosphor C 315 mg25 %
Kalium C 168 mg4 %
Zink C 0,7 mg6 %
Kobber C 0,045 mg5 %
Selen C 10,1 µg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 45 %Fat: 46 %307kcal / 100 g
  • Protein 9 %
  • Carbohydrates 45 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor25 %Riboflavin (B2)19 %Thiamin (B1)18 %Selen18 %Folat (B9)17 %Vitamin E16 %Vitamin B1215 %Calcium15 %Vitamin K10 %Cholin9 %

Nutritional insights

  • Protein7,2 gbelow the median for pandekager, vafler, ristet brød (median 7,4 g)
  • Fiber2,1 gbelow the median for pandekager, vafler, ristet brød (median 2,4 g)
  • Sugars6,8 gbelow the median for pandekager, vafler, ristet brød (median 7,5 g)
  • Fat15,5 gin the top quarter of pandekager, vafler, ristet brød (median 10,1 g)
  • Saturated fat3,4 gabove the median for pandekager, vafler, ristet brød (median 2,7 g)
  • Sodium544 mgin the top quarter of pandekager, vafler, ristet brød (median 460 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
  • Water40,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C5,8 g
Polyumættet fedt C4,9 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C4,3 g
SFA 4: 0 C0,056 g
SFA 6: 0 C0,041 g
SFA 8: 0 C0,025 g
SFA 10: 0 C0,059 g
SFA 12: 0 C0,07 g
SFA 14: 0 C0,23 g
SFA 16: 0 C2,1 g
SFA 18: 0 C0,7 g
MUFA 18: 1 C5,6 g
PUFA 18: 3 C0,5 g
PUFA 20: 4 C0,003 g
MUFA 16: 1 C0,1 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,075 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0,001 g
Carotenoids (6)
Betacaroten C12 µg
Lycopen C0 µg
Lutein + zeaxanthin C95 µg
Retinol C73 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C2 µg
Other components (8)
Vand C40,4 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C34 µg
Folat, mad C10 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Pandekager

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Vaffel, frugt 307 6,9 g 36,2 g 14,9 g
Fransk toast, fast food / restaurant 310 9,8 g 35,7 g 14,3 g
Fransk toast, glutenfri 264 7,8 g 30,6 g 12,2 g
Arepa Dominicana 267 5,7 g 30,5 g 14 g
Hushhvalp 296 6,2 g 40,2 g 13,2 g
Biscuit, hjemmeopskriften 350 7 g 44,9 g 16 g
Vaffel, almindelig 373 8,7 g 41,5 g 18,8 g
Vaffel, fuldkorn 364 9,2 g 38,6 g 19,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pandekager?

100 g of pandekager has 307 kcal. 1 mellemstor pandekage (50 g): about 154 kcal. 1 overfladetomme (1,9 g): about 6 kcal. 1 miniature / bid størrelse pandekage (10 g): about 31 kcal.

How much protein is in pandekager?

Pandekager contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,6 g in 1 mellemstor pandekage (50 g). About 9 % of its calories come from protein. Compared with other pandekager, vafler, ristet brød, that is below the median (median 7,4 g).

How many carbs are in pandekager?

Pandekager has 34,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 6,8 g of sugars.

How much fat is in pandekager?

Pandekager contains 15,5 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

What vitamins and minerals does pandekager contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphor (25 % DV), Riboflavin (B2) (19 % DV), Thiamin (B1) (18 % DV), selen (18 % DV) and Folat (B9) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in pandekager?

100 g contains 544 mg of sodium, 24 % of the 2,300 mg Daily Value.

Does pandekager have the same nutrition not specified and frozen?

No. Per 100 g, pandekager, almindelig, fast food / restaurant has 307 kcal, while pandekager, almindelig, frosset, ready- to- heat, mikrobølgeovn (inkl. kærnemælk) has 239 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708299. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.