Calories in Mælk, lactosefri, hele

Generic food Mælk og æg

Mælk, lactosefri, hele contains 61 kcal per 100 g. A typical serving of 1 kop (244 g) provides about 149 kcal.

Roughly 48 % of its calories come from fat, with 31 % from carbohydrates and 22 % from protein (estimated with general energy factors).

100 g provides 23 % of the Daily Value for Vitamin B12 and 11 % of the Daily Value for Riboflavin (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

61kcal per 100 g
3,3 gprotein
4,6 gcarbohydrates
3,2 gfat
149kcal in 1 kop (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 61 kcal
Total fat C 3,2 g 4 %
Saturated fat C 1,9 g 9 %
Cholesterol C 12 mg 4 %
Sodium C 38 mg 2 %
Total carbohydrates C 4,6 g 2 %
Dietary fiber C 0 g 0 %
Total sugars C 4,8 g
Protein C 3,3 g 7 %
Vitamin A C 32 µg4 %
Vitamin C C 0 mg0 %
Vitamin D C 1,1 µg6 %
Vitamin E C 0,05 mg0,3 %
Vitamin K C 0,3 µg0,3 %
Thiamin (B1) C 0,056 mg5 %
Riboflavin (B2) C 0,14 mg11 %
Niacin (B3) C 0,11 mg0,7 %
Vitamin B6 C 0,061 mg4 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0,54 µg23 %
Cholin C 17,8 mg3 %
Calcium C 123 mg9 %
Jern C 0 mg0 %
Magnesium C 12 mg3 %
Phosphor C 101 mg8 %
Kalium C 150 mg3 %
Zink C 0,42 mg4 %
Kobber C 0,001 mg0,1 %
Selen C 1,9 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 31 %Fat: 48 %61kcal / 100 g
  • Protein 22 %
  • Carbohydrates 31 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1223 %Riboflavin (B2)11 %Calcium9 %Phosphor8 %Vitamin D6 %Thiamin (B1)5 %Zink4 %Vitamin B64 %Vitamin A4 %Selen3 %

Nutritional insights

  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
  • Water88,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C0,69 g
Polyumættet fedt C0,11 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0,001 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C0,12 g
SFA 4: 0 C0,067 g
SFA 6: 0 C0,054 g
SFA 8: 0 C0,034 g
SFA 10: 0 C0,084 g
SFA 12: 0 C0,097 g
SFA 14: 0 C0,3 g
SFA 16: 0 C0,86 g
SFA 18: 0 C0,31 g
MUFA 18: 1 C0,69 g
PUFA 18: 3 C0,013 g
PUFA 20: 4 C0,004 g
MUFA 16: 1 C0,047 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,004 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0,002 g
Carotenoids (6)
Betacaroten C7 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C31 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C88,1 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C0 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Mælk

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Yoghurt, almindelig, sødmælk 61 3,5 g 4,7 g 3,3 g
Gedemælk 69 3,6 g 4,5 g 4,1 g
Yoghurt, sødmælk, almindelig 78 3,8 g 5,6 g 4,5 g
Kærnemælk 43 3,5 g 4,8 g 1,1 g
Jordbærmælk, nedsat sukker 59 3,3 g 6,7 g 2,1 g
Kefir, fedtfattig, almindelig, LIFEWAY 43 3,8 g 4,8 g 1 g
Creme, halvt og halvt, fedtfattig 72 3,3 g 3,3 g 5 g
Creme, halvt og halvt, fedtfrit 59 2,6 g 9 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mælk?

100 g of mælk has 61 kcal. 1 kop (244 g): about 149 kcal. Vejledende mængde pr. liter drikkevare (2,5 g): about 2 kcal. 1 fl oz (30,5 g): about 19 kcal.

How much protein is in mælk?

Mælk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in 1 kop (244 g). About 22 % of its calories come from protein.

How many carbs are in mælk?

Mælk has 4,6 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars.

How much fat is in mælk?

Mælk contains 3,2 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

What vitamins and minerals does mælk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (23 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in mælk?

100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.

Does mælk have the same nutrition not specified and dried or dry?

No. Per 100 g, mælk, lactosefri, hele has 61 kcal, while mælk, tørt, hele, med tilsat vitamin D has 496 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705392. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.