Calories in Milch, lactosefrei, ganzes

Generic food Milch und Eier

Milch, lactosefrei, ganzes contains 61 kcal per 100 g. A typical serving of 1 Tasse (244 g) provides about 149 kcal.

Roughly 48 % of its calories come from fat, with 31 % from carbohydrates and 22 % from protein (estimated with general energy factors).

100 g provides 23 % of the Daily Value for Vitamin B12 and 11 % of the Daily Value for Riboflavin (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

61kcal per 100 g
3,3 gprotein
4,6 gcarbohydrates
3,2 gfat
149kcal in 1 Tasse (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 61 kcal
Total fat C 3,2 g 4 %
Saturated fat C 1,9 g 9 %
Cholesterol C 12 mg 4 %
Sodium C 38 mg 2 %
Total carbohydrates C 4,6 g 2 %
Dietary fiber C 0 g 0 %
Total sugars C 4,8 g
Protein C 3,3 g 7 %
Vitamin A C 32 µg4 %
Vitamin C C 0 mg0 %
Vitamin D C 1,1 µg6 %
Vitamin E C 0,05 mg0,3 %
Vitamin K C 0,3 µg0,3 %
Thiamin (B1) C 0,056 mg5 %
Riboflavin (B2) C 0,14 mg11 %
Niacin (B3) C 0,11 mg0,7 %
Vitamin B6 C 0,061 mg4 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0,54 µg23 %
Cholin C 17,8 mg3 %
Calcium C 123 mg9 %
Eisen C 0 mg0 %
Magnesium C 12 mg3 %
Phosphor C 101 mg8 %
Kalium C 150 mg3 %
Zink C 0,42 mg4 %
Kupfer C 0,001 mg0,1 %
Selen C 1,9 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 31 %Fat: 48 %61kcal / 100 g
  • Protein 22 %
  • Carbohydrates 31 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1223 %Riboflavin (B2)11 %Calcium9 %Phosphor8 %Vitamin D6 %Thiamin (B1)5 %Zink4 %Vitamin B64 %Vitamin A4 %Selen3 %

Nutritional insights

  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
  • Water88,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,69 g
Mehrfach ungesättigtes Fett C0,11 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,001 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,12 g
SFA 4:0 C0,067 g
SFA 6:0 C0,054 g
SFA 8:0 C0,034 g
SFA 10:0 C0,084 g
SFA 12:0 C0,097 g
SFA 14:0 C0,3 g
SFA 16:0 C0,86 g
SFA 18:0 C0,31 g
MUFA 18:1 C0,69 g
PUFA 18:3 C0,013 g
PUFA 20:4 C0,004 g
MUFA 16:1 C0,047 g
PUFA 18:4 C0 g
MUFA 20:1 C0,004 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,002 g
Carotenoids (6)
Beta-Carotin C7 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C31 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C88,1 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C0 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Milch

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Joghurt, glatt, vollmilch 61 3,5 g 4,7 g 3,3 g
Ziegenmilch 69 3,6 g 4,5 g 4,1 g
Joghurt, vollmilch, glatt 78 3,8 g 5,6 g 4,5 g
Buttermilch 43 3,5 g 4,8 g 1,1 g
Erdbeermilch, reduzierter Zucker 59 3,3 g 6,7 g 2,1 g
Kefir, fettarm, glatt, LEBENSMITTEL 43 3,8 g 4,8 g 1 g
Rahm, hälfte und Hälfte, fettarm 72 3,3 g 3,3 g 5 g
Rahm, hälfte und Hälfte, fettfrei 59 2,6 g 9 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milch?

100 g of Milch has 61 kcal. 1 Tasse (244 g): about 149 kcal. Leitlinie Betrag pro fl oz Getränk (2,5 g): about 2 kcal. 1 fl oz (30,5 g): about 19 kcal.

How much protein is in Milch?

Milch contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in 1 Tasse (244 g). About 22 % of its calories come from protein.

How many carbs are in Milch?

Milch has 4,6 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars.

How much fat is in Milch?

Milch contains 3,2 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Milch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (23 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milch?

100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.

Does Milch have the same nutrition Not specified and Dried or dry?

No. Per 100 g, Milch, lactosefrei, ganzes has 61 kcal, while Milch, trocken, ganzes, mit Vitamin D versetzt has 496 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705392. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.