Calories in Andre rod- og knoldgrøntsager undtagen sukkerroer, fra fastfood / restaurant

Generic food Bønner og bælgfrugter

Andre rod- og knoldgrøntsager undtagen sukkerroer, fra fastfood / restaurant contains 195 kcal per 100 g. A typical serving of 1 kop (260 g) provides about 507 kcal.

Roughly 43 % of its calories come from fat, with 41 % from carbohydrates and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in bønner, ærter, bælgfrugter on FoodFactly, where the median is 173 kcal per 100 g across 75 foods.

100 g provides 28 % of the Daily Value for Folat (B9), 24 % of the Daily Value for kobber and 15 % of the Daily Value for jern.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

195kcal per 100 g
7,8 gprotein
20,5 gcarbohydrates
9,5 gfat
507kcal in 1 kop (260 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 195 kcal
Total fat C 9,5 g 12 %
Saturated fat C 1,3 g 6 %
Cholesterol C 0 mg 0 %
Sodium C 350 mg 15 %
Total carbohydrates C 20,5 g 7 %
Dietary fiber C 6,7 g 24 %
Total sugars C 0,29 g
Protein C 7,8 g 16 %
Vitamin A C 0 µg0 %
Vitamin C C 1 mg1 %
Vitamin D C 0 µg0 %
Vitamin E C 1,7 mg12 %
Vitamin K C 16,6 µg14 %
Thiamin (B1) C 0,14 mg11 %
Riboflavin (B2) C 0,05 mg4 %
Niacin (B3) C 0,5 mg3 %
Vitamin B6 C 0,1 mg6 %
Folat (B9) C 111 µg28 %
Vitamin B12 C 0 µg0 %
Cholin C 27,5 mg5 %
Calcium C 26 mg2 %
Jern C 2,7 mg15 %
Magnesium C 41 mg10 %
Phosphor C 128 mg10 %
Kalium C 363 mg8 %
Zink C 0,96 mg9 %
Kobber C 0,22 mg24 %
Selen C 1,1 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 41 %Fat: 43 %195kcal / 100 g
  • Protein 16 %
  • Carbohydrates 41 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)28 %Kobber24 %Jern15 %Vitamin K14 %Vitamin E12 %Thiamin (B1)11 %Phosphor10 %Magnesium10 %Zink9 %Kalium8 %

Nutritional insights

  • Protein7,8 gbelow the median for bønner, ærter, bælgfrugter (median 8,3 g)
  • Fiber6,7 gbelow the median for bønner, ærter, bælgfrugter (median 7,2 g)
  • Sugars0,29 gin the lowest quarter of bønner, ærter, bælgfrugter (median 1,6 g)
  • Fat9,5 gin the top quarter of bønner, ærter, bælgfrugter (median 6,8 g)
  • Saturated fat1,3 gin the top quarter of bønner, ærter, bælgfrugter (median 0,95 g)
  • Sodium350 mgin the top quarter of bønner, ærter, bælgfrugter (median 237 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water60,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C3,9 g
Polyumættet fedt C3,7 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C3,2 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,005 g
SFA 16: 0 C0,92 g
SFA 18: 0 C0,27 g
MUFA 18: 1 C3,8 g
PUFA 18: 3 C0,55 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,032 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,061 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C60,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C111 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Andre rod- og knoldgrøntsager undtagen sukkerroer

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Bønner, fra fastfood / restaurant 200 8 g 21,4 g 9,5 g
Bønner, fra fastfood / restaurant, NS med hensyn til type 206 8,8 g 22,6 g 9,3 g
Pintobønner, fra fastfood / restaurant 210 8,1 g 23,6 g 9,6 g
Bønner, udbælgede, fra fastfood / restaurant 177 6,7 g 16,3 g 9,5 g
Bønner, NFS 188 9 g 23,3 g 6,8 g
Bønner, NFS 181 8,2 g 22 g 7 g
Linser, NFS 166 8,4 g 18,7 g 6,9 g
Limabønner, NFS 165 7,3 g 19,4 g 6,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in andre rod- og knoldgrøntsager undtagen sukkerroer?

100 g of andre rod- og knoldgrøntsager undtagen sukkerroer has 195 kcal. 1 kop (260 g): about 507 kcal.

How much protein is in andre rod- og knoldgrøntsager undtagen sukkerroer?

Andre rod- og knoldgrøntsager undtagen sukkerroer contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 20,3 g in 1 kop (260 g). About 16 % of its calories come from protein. Compared with other bønner, ærter, bælgfrugter, that is below the median (median 8,3 g).

How many carbs are in andre rod- og knoldgrøntsager undtagen sukkerroer?

Andre rod- og knoldgrøntsager undtagen sukkerroer has 20,5 g of total carbohydrates per 100 g, including 6,7 g of fiber and 0,29 g of sugars.

How much fat is in andre rod- og knoldgrøntsager undtagen sukkerroer?

Andre rod- og knoldgrøntsager undtagen sukkerroer contains 9,5 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does andre rod- og knoldgrøntsager undtagen sukkerroer contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (28 % DV), kobber (24 % DV), jern (15 % DV), Vitamin K (14 % DV) and Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in andre rod- og knoldgrøntsager undtagen sukkerroer?

100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.

Does andre rod- og knoldgrøntsager undtagen sukkerroer have the same nutrition not specified and dried or dry?

No. Per 100 g, andre rod- og knoldgrøntsager undtagen sukkerroer, fra fastfood / restaurant has 195 kcal, while andre rod- og knoldgrøntsager undtagen sukkerroer, fra tørret, tilsat fedt has 177 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707385. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.