Krebsdyr, rejer, blandede arter, efterligning, fremstillet af surimi: Nutrition Facts
Generic food Fisk og skaldyr
Krebsdyr, rejer, blandede arter, efterligning, fremstillet af surimi contains 101 kcal per 100 g. A typical serving of 3 oz (85 g) provides about 86 kcal.
Roughly 50 % of its calories come from protein, with 37 % from carbohydrates and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in fiske- og skaldyrsprodukter on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.
100 g provides 67 % of the Daily Value for Vitamin B12, 42 % of the Daily Value for selen and 23 % of the Daily Value for phosphor.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 101 kcal | |
| Total fat ? | 1,5 g | 2 % |
| Saturated fat ? | 0,29 g | 1 % |
| Cholesterol ? | 36 mg | 12 % |
| Sodium ? | 705 mg | 31 % |
| Total carbohydrates C | 9,1 g | 3 % |
| Dietary fiber Z | 0 g | 0 % |
| Total sugars | not reported | |
| Protein ? | 12,4 g | 25 % |
| Vitamin A ? | 20 µg | 2 % |
| Vitamin C Z | 0 mg | 0 % |
| Thiamin (B1) ? | 0,024 mg | 2 % |
| Riboflavin (B2) ? | 0,034 mg | 3 % |
| Niacin (B3) ? | 0,17 mg | 1 % |
| Pantothensyre (B5) ? | 0,07 mg | 1 % |
| Vitamin B6 ? | 0,03 mg | 2 % |
| Folat (B9) C | 2 µg | 0,5 % |
| Vitamin B12 ? | 1,6 µg | 67 % |
| Calcium ? | 19 mg | 1 % |
| Jern ? | 0,6 mg | 3 % |
| Magnesium ? | 43 mg | 10 % |
| Phosphor ? | 282 mg | 23 % |
| Kalium ? | 89 mg | 2 % |
| Zink ? | 0,33 mg | 3 % |
| Kobber ? | 0,032 mg | 4 % |
| Mangan ? | 0,011 mg | 0,5 % |
| Selen I | 22,9 µg | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50 %
- Carbohydrates 37 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,4 gin the lowest quarter of fiske- og skaldyrsprodukter (median 19,9 g)
- Fat1,5 gbelow the median for fiske- og skaldyrsprodukter (median 2,7 g)
- Saturated fat0,29 gbelow the median for fiske- og skaldyrsprodukter (median 0,63 g)
- Sodium705 mgin the top quarter of fiske- og skaldyrsprodukter (median 93,9 mg)
- Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels
- Water74,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,22 g |
|---|---|
| Polyumættet fedt ? | 0,75 g |
Amino acids (18)
| Tryptophan Formand ? | 0,075 g |
|---|---|
| Threonin ? | 0,6 g |
| Isoleucin ? | 0,58 g |
| Leucin ? | 0,98 g |
| Lysin ? | 1,1 g |
| Methionin ? | 0,42 g |
| Cystin ? | 0,13 g |
| Phenylalanin ? | 0,49 g |
| Tyrosin ? | 0,5 g |
| Valine ? | 0,63 g |
| Arginin ? | 0,82 g |
| Histidin ? | 0,29 g |
| Alanin ? | 0,73 g |
| Asparaginsyre ? | 1,2 g |
| Glutaminsyre ? | 2 g |
| Glycin ? | 0,48 g |
| Proline ? | 0,46 g |
| Serine ? | 0,54 g |
Carotenoids (1)
| Retinol ? | 20 µg |
|---|
Other components (6)
| Vand ? | 74,9 g |
|---|---|
| Aske ? | 2,1 g |
| Energi ? | 423 kJ |
| A-vitamin, IE ? | 66 IU |
| Folinsyre Z | 0 µg |
| Folat, mad ? | 2 µg |
Other forms of Krebsdyr
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krebsdyr, krabbe, blå, dåse Canned | 83 | 17,9 g | 0 g | 0,74 g |
| Krebsdyr, krabbe, blå, krabbekager, hjemmeopskriften | 155 | 20,2 g | 0,48 g | 7,5 g |
| Krebsdyr, krabbe, dungeness, rå Raw | 86 | 17,4 g | 0,74 g | 0,97 g |
| Krebsdyr, krabbe, dronning, rå Raw | 90 | 18,5 g | 0 g | 1,2 g |
| Krebsdyr, rejer, blandede arter, kogt, med gevind og friturestegt Cooked | 242 | 21,4 g | 11,5 g | 12,3 g |
| Rejer, kogt Cooked | 119 | 22,8 g | 1,5 g | 1,7 g |
| Krebsdyr, rejer, blandede arter, dåse Canned | 100 | 20,4 g | 0 g | 1,4 g |
| Krebsdyr, krabbe, dungeness, kogt, fugtig varme Cooked | 110 | 22,3 g | 0,95 g | 1,2 g |
| Krebsdyr, krabbe, dronning, kogt, fugtig varme Cooked | 115 | 23,7 g | 0 g | 1,5 g |
| Krebsdyr, spiny hummer, blandede arter, kogt, fugtig varme Cooked | 143 | 26,4 g | 3,1 g | 1,9 g |
| Krebsdyr, krabbe, alaska king, kogt, fugtig varme Cooked | 97 | 19,4 g | 0 g | 1,5 g |
| Krebsdyr, krabbe, alaska king, efterligning, fremstillet af surimi | 95 | 7,6 g | 15 g | 0,46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bløddyr, scallop, blandede arter, efterligning, fremstillet af surimi | 99 | 12,8 g | 10,6 g | 0,41 g |
| Fisk, surimi | 99 | 15,2 g | 6,9 g | 0,9 g |
| Rejer cocktail | 99 | 13,2 g | 7,9 g | 1,2 g |
| Fisk, gefiltefish, handelsmæssig, sød opskrift | 84 | 9,1 g | 7,4 g | 1,7 g |
| Muslinger | 109 | 15,1 g | 4,7 g | 2,8 g |
| Muslinger, NFS | 143 | 16,1 g | 6,7 g | 5,2 g |
| Skalotteløg, NFS | 146 | 15,5 g | 4,9 g | 6,7 g |
| Rejer, NFS | 146 | 15,5 g | 4,9 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in krebsdyr?
100 g of krebsdyr has 101 kcal. 3 oz (85 g): about 86 kcal.
Is krebsdyr high in protein?
Krebsdyr contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 10,5 g in 3 oz (85 g). About 50 % of its calories come from protein. Compared with other fiske- og skaldyrsprodukter, that is in the lowest quarter (median 19,9 g).
How many carbs are in krebsdyr?
Krebsdyr has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber.
How much fat is in krebsdyr?
Krebsdyr contains 1,5 g of fat per 100 g, of which 0,29 g is saturated (1 % of the Daily Value).
What vitamins and minerals does krebsdyr contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (67 % DV), selen (42 % DV), phosphor (23 % DV) and magnesium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in krebsdyr?
100 g contains 705 mg of sodium, 31 % of the 2,300 mg Daily Value.
Does krebsdyr have the same nutrition not specified and canned?
No. Per 100 g, krebsdyr, rejer, blandede arter, efterligning, fremstillet af surimi has 101 kcal, while krebsdyr, krabbe, blå, dåse has 83 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 171973. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.