Calories in Cookie Formand, vaniljesandwich, reduceret fedt

Generic food Sweets og Desserter

Cookie Formand, vaniljesandwich, reduceret fedt contains 423 kcal per 100 g. A typical serving of 1 stor sandwich (36 g) provides about 152 kcal.

Roughly 74 % of its calories come from carbohydrates, with 22 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for cookies og brownies on FoodFactly (450 kcal per 100 g).

100 g provides 37 % of the Daily Value for Folat (B9), 34 % of the Daily Value for Thiamin (B1) and 32 % of the Daily Value for selen.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

423kcal per 100 g
4,2 gprotein
78,2 gcarbohydrates
10,4 gfat
152kcal in 1 stor sandwich (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 423 kcal
Total fat C 10,4 g 13 %
Saturated fat C 3,2 g 16 %
Cholesterol C 0 mg 0 %
Sodium C 354 mg 15 %
Total carbohydrates C 78,2 g 28 %
Dietary fiber C 2,1 g 8 %
Total sugars C 37,5 g
Protein C 4,2 g 8 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 1,3 mg9 %
Vitamin K C 2,6 µg2 %
Thiamin (B1) C 0,4 mg34 %
Riboflavin (B2) C 0,27 mg21 %
Niacin (B3) C 3 mg19 %
Vitamin B6 C 0,025 mg1 %
Folat (B9) C 148 µg37 %
Vitamin B12 C 0,01 µg0,4 %
Cholin C 1,2 mg0,2 %
Calcium C 42 mg3 %
Jern C 2,3 mg13 %
Magnesium C 12 mg3 %
Phosphor C 60 mg5 %
Kalium C 104 mg2 %
Zink C 0,37 mg3 %
Kobber C 0,077 mg9 %
Selen C 17,6 µg32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 74 %Fat: 22 %423kcal / 100 g
  • Protein 4 %
  • Carbohydrates 74 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)37 %Thiamin (B1)34 %Selen32 %Riboflavin (B2)21 %Niacin (B3)19 %Jern13 %Vitamin E9 %Kobber9 %Phosphor5 %Zink3 %

Nutritional insights

  • Protein4,2 gbelow the median for cookies og brownies (median 5,1 g)
  • Sugars37,5 gabove the median for cookies og brownies (median 32,9 g)
  • Fat10,4 gin the lowest quarter of cookies og brownies (median 18,1 g)
  • Saturated fat3,2 gin the lowest quarter of cookies og brownies (median 4,6 g)
  • Sodium354 mgabove the median for cookies og brownies (median 350 mg)
  • Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
  • Water6,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C5,6 g
Polyumættet fedt C1,1 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C1,1 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0,005 g
SFA 14: 0 C0,021 g
SFA 16: 0 C1,6 g
SFA 18: 0 C1,4 g
MUFA 18: 1 C5,6 g
PUFA 18: 3 C0,026 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,007 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,004 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C40 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C6,3 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C78 µg
Folat, mad C15 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Cookie Formand

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Morgenmadstærte 385 4 g 71,8 g 9 g
Snakkekage, hvide 374 3,5 g 64 g 11,5 g
Candy, nougat med nødder 444 8,4 g 72,6 g 13,3 g
Systemisk, chokolade, fredge- type 350 4,6 g 62,9 g 8,9 g
Topping, chokolade 350 4,6 g 62,9 g 8,9 g
Kryddernelliker, bærfrugt og nødder firkanter 390 2,3 g 73,8 g 9,5 g
Kryddernelliker, TWIZLERS Jordbær Twists Candy 348 2,6 g 79,2 g 2,3 g
Graham kiks, sandwich, med påfyldning 483 4,5 g 72,1 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cookie Formand?

100 g of cookie Formand has 423 kcal. 1 stor sandwich (36 g): about 152 kcal. 1 miniature / bid størrelse (3 g): about 13 kcal. 1 Snackwells cookie (12,2 g): about 52 kcal.

How much protein is in cookie Formand?

Cookie Formand contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,5 g in 1 stor sandwich (36 g). About 4 % of its calories come from protein. Compared with other cookies og brownies, that is below the median (median 5,1 g).

How many carbs are in cookie Formand?

Cookie Formand has 78,2 g of total carbohydrates per 100 g, including 2,1 g of fiber and 37,5 g of sugars.

How much fat is in cookie Formand?

Cookie Formand contains 10,4 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does cookie Formand contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (37 % DV), Thiamin (B1) (34 % DV), selen (32 % DV), Riboflavin (B2) (21 % DV) and Niacin (B3) (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cookie Formand?

100 g contains 354 mg of sodium, 15 % of the 2,300 mg Daily Value.

Does cookie formand have the same nutrition not specified and raw?

No. Per 100 g, cookie Formand, vaniljesandwich, reduceret fedt has 423 kcal, while cookie Formand, dej eller dej, rå has 435 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707977. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.