Calories in Kikerærter, NFS

Generic food Bønner og bælgfrugter

Kikerærter, NFS contains 211 kcal per 100 g. A typical serving of 1 kop (185 g) provides about 390 kcal.

Roughly 47 % of its calories come from carbohydrates, with 37 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in bønner, ærter, bælgfrugter on FoodFactly, where the median is 173 kcal per 100 g across 75 foods.

100 g provides 38 % of the Daily Value for Folat (B9), 36 % of the Daily Value for kobber and 15 % of the Daily Value for jern.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

211kcal per 100 g
8,2 gprotein
25,5 gcarbohydrates
8,9 gfat
390kcal in 1 kop (185 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 211 kcal
Total fat C 8,9 g 11 %
Saturated fat C 1,1 g 6 %
Cholesterol C 0 mg 0 %
Sodium C 222 mg 10 %
Total carbohydrates C 25,5 g 9 %
Dietary fiber C 7,1 g 25 %
Total sugars C 4,5 g
Protein C 8,2 g 16 %
Vitamin A C 1 µg0,1 %
Vitamin C C 1,1 mg1 %
Vitamin D C 0 µg0 %
Vitamin E C 1,6 mg10 %
Vitamin K C 10,3 µg9 %
Thiamin (B1) C 0,1 mg9 %
Riboflavin (B2) C 0,056 mg4 %
Niacin (B3) C 0,46 mg3 %
Vitamin B6 C 0,12 mg7 %
Folat (B9) C 152 µg38 %
Vitamin B12 C 0 µg0 %
Cholin C 39,8 mg7 %
Calcium C 46 mg4 %
Jern C 2,7 mg15 %
Magnesium C 45 mg11 %
Phosphor C 156 mg12 %
Kalium C 270 mg6 %
Zink C 1,4 mg13 %
Kobber C 0,33 mg36 %
Selen C 3,4 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 47 %Fat: 37 %211kcal / 100 g
  • Protein 15 %
  • Carbohydrates 47 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)38 %Kobber36 %Jern15 %Zink13 %Phosphor12 %Magnesium11 %Vitamin E10 %Vitamin K9 %Thiamin (B1)9 %Cholin7 %

Nutritional insights

  • Protein8,2 gbelow the median for bønner, ærter, bælgfrugter (median 8,3 g)
  • Fiber7,1 gbelow the median for bønner, ærter, bælgfrugter (median 7,2 g)
  • Sugars4,5 gin the top quarter of bønner, ærter, bælgfrugter (median 1,6 g)
  • Fat8,9 gin the top quarter of bønner, ærter, bælgfrugter (median 6,8 g)
  • Saturated fat1,1 gin the top quarter of bønner, ærter, bælgfrugter (median 0,95 g)
  • Sodium222 mgbelow the median for bønner, ærter, bælgfrugter (median 237 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
  • Water56 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C3,3 g
Polyumættet fedt C3,6 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C3,3 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,007 g
SFA 16: 0 C0,82 g
SFA 18: 0 C0,22 g
MUFA 18: 1 C3,2 g
PUFA 18: 3 C0,32 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,027 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,044 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C15 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C56 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C152 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Kikerærter

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Kikerærter, (Garbanzo-bønner), bengalgram), tørt Dried or dry 372 21,3 g 60,4 g 6,3 g
Kikerærter, puffed 402 23,4 g 61,6 g 6,9 g
Kikerærter, fra tørret, tilsat fedt Dried or dry 211 8,2 g 25,5 g 8,9 g
Kikerærter, fra tørret, ikke tilsat fedt Dried or dry 163 8,8 g 27,3 g 2,6 g
Kikerærter, fra dåse, tilsat fedt Canned 197 7,9 g 21,6 g 9,4 g
Kikerærter, fra dåse, ikke tilsat fedt Canned 146 8,2 g 22,4 g 3,2 g
Kikerærter, fra dåse, reduceret natrium Canned 197 7,9 g 21,6 g 9,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pintobønner, fra fastfood / restaurant 210 8,1 g 23,6 g 9,6 g
Bønner, fra fastfood / restaurant 200 8 g 21,4 g 9,5 g
Limabønner, NFS 165 7,3 g 19,4 g 6,9 g
Ærter, uden bælg, NFS 166 7,2 g 19,3 g 7 g
Andre rod- og knoldgrøntsager undtagen sukkerroer, fra fastfood / restaurant 195 7,8 g 20,5 g 9,5 g
Bønner, fra fastfood / restaurant, NS med hensyn til type 206 8,8 g 22,6 g 9,3 g
Pintobønner, NFS 191 8,4 g 24,4 g 7,1 g
Bønner, NFS 189 8,3 g 23,8 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in kikerærter?

100 g of kikerærter has 211 kcal. 1 kop (185 g): about 390 kcal. 1 ært (2 g): about 4 kcal.

How much protein is in kikerærter?

Kikerærter contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 15,2 g in 1 kop (185 g). About 15 % of its calories come from protein. Compared with other bønner, ærter, bælgfrugter, that is below the median (median 8,3 g).

How many carbs are in kikerærter?

Kikerærter has 25,5 g of total carbohydrates per 100 g, including 7,1 g of fiber and 4,5 g of sugars.

How much fat is in kikerærter?

Kikerærter contains 8,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does kikerærter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (38 % DV), kobber (36 % DV), jern (15 % DV), zink (13 % DV) and phosphor (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in kikerærter?

100 g contains 222 mg of sodium, 10 % of the 2,300 mg Daily Value.

Does kikerærter have the same nutrition not specified and dried or dry?

No. Per 100 g, kikerærter, NFS has 211 kcal, while kikerærter, (Garbanzo-bønner), bengalgram), tørt has 372 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707414. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.