Calories in Raviolis, rempli de viande, avec sauce à la crème
Generic food Repas et plats
Raviolis, rempli de viande, avec sauce à la crème contains 176 kcal per 100 g. A typical serving of 1 pièce (35 g) provides about 62 kcal.
Roughly 45 % of its calories come from fat, with 31 % from carbohydrates and 23 % from protein (estimated with general energy factors).
That is more energy than the typical item in pâtes mélangées, à l'exclusion des macaronis et des fromages on FoodFactly, where the median is 154 kcal per 100 g across 173 foods.
100 g provides 34 % of the Daily Value for Vitamine B12, 22 % of the Daily Value for sélénium and 16 % of the Daily Value for zinc.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 176 kcal | |
| Total fat C | 8,8 g | 11 % |
| Saturated fat C | 2,9 g | 14 % |
| Cholesterol C | 73 mg | 24 % |
| Sodium C | 576 mg | 25 % |
| Total carbohydrates C | 13,7 g | 5 % |
| Dietary fiber C | 0,4 g | 1 % |
| Total sugars C | 1,6 g | |
| Protein C | 10,2 g | 20 % |
| Vitamine A C | 69 µg | 8 % |
| Vitamine C C | 0,1 mg | 0,1 % |
| Vitamine D C | 0,6 µg | 3 % |
| Vitamine E C | 0,48 mg | 3 % |
| Vitamine K C | 3,7 µg | 3 % |
| Thiamine (B1) C | 0,15 mg | 13 % |
| Riboflavine (B2) C | 0,19 mg | 15 % |
| Niacine (B3) C | 2,1 mg | 13 % |
| Vitamine B6 C | 0,11 mg | 7 % |
| Folate (B9) C | 37 µg | 9 % |
| Vitamine B12 C | 0,82 µg | 34 % |
| Choline C | 55,6 mg | 10 % |
| Calcium C | 60 mg | 5 % |
| Fer C | 1,6 mg | 9 % |
| Magnésium C | 14 mg | 3 % |
| Phosphore C | 118 mg | 9 % |
| Potassium C | 155 mg | 3 % |
| Zinc C | 1,8 mg | 16 % |
| Cuivre C | 0,043 mg | 5 % |
| Sélénium C | 11,9 µg | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 31 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,2 gin the top quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 5,8 g)
- Fiber0,4 gin the lowest quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 1,5 g)
- Sugars1,6 gbelow the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 1,7 g)
- Fat8,8 gabove the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 6,7 g)
- Saturated fat2,9 gabove the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 2 g)
- Sodium576 mgin the top quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 335 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
- Water65,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 3,6 g |
|---|---|
| Graisses polyinsaturées C | 1,3 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 1,1 g |
| SFA 4:0 C | 0,017 g |
| SFA 6:0 C | 0,014 g |
| CFA 8:0 C | 0,009 g |
| SFA 10:0 C | 0,022 g |
| SFA 12:0 C | 0,028 g |
| SFA 14:0 C | 0,19 g |
| CFA 16:0 C | 1,6 g |
| SFA 18:0 C | 0,84 g |
| MUFA 18:1 C | 3,4 g |
| PUFA 18:3 C | 0,091 g |
| PUFA 20:4 C | 0,012 g |
| MUFA 16:1 C | 0,18 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,018 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,001 g |
Carotenoids (6)
| Bêta-carotène C | 22 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 64 µg |
| Rétinol C | 67 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 2 µg |
Other components (8)
| Eau C | 65,4 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 15 µg |
| Folate, nourriture C | 12 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Raviolis
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Casserole de nouilles au thon avec crème ou sauce blanche | 168 | 10,1 g | 15,4 g | 7,3 g |
| Lasagne, sans viande, avec légumes | 188 | 11,2 g | 14,5 g | 9,4 g |
| Riz espagnol avec viande hachée | 163 | 9,7 g | 14,8 g | 6,9 g |
| Paella, NFS | 169 | 9,5 g | 15,8 g | 7,2 g |
| Boules de porc-épic avec sauce aux champignons | 157 | 10,3 g | 10,7 g | 7,8 g |
| Manicotti, rempli de fromage, avec sauce à la viande | 160 | 8,8 g | 15,1 g | 7,3 g |
| Viande bovine et nouilles, pas de sauce | 189 | 11,4 g | 16,2 g | 8,4 g |
| Bol Burrito, viande bovine ou porcine, avec du riz | 181 | 11,9 g | 14,2 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in raviolis?
100 g of raviolis has 176 kcal. 1 pièce (35 g): about 62 kcal. 1 tasse (250 g): about 440 kcal.
Is raviolis high in protein?
Raviolis contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 3,6 g in 1 pièce (35 g). About 23 % of its calories come from protein. Compared with other pâtes mélangées, à l'exclusion des macaronis et des fromages, that is among the highest quarter (median 5,8 g).
How many carbs are in raviolis?
Raviolis has 13,7 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,6 g of sugars.
How much fat is in raviolis?
Raviolis contains 8,8 g of fat per 100 g, of which 2,9 g is saturated (14 % of the Daily Value).
What vitamins and minerals does raviolis contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (34 % DV), sélénium (22 % DV), zinc (16 % DV), Riboflavine (B2) (15 % DV) and Niacine (B3) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raviolis?
100 g contains 576 mg of sodium, 25 % of the 2,300 mg Daily Value.
Does raviolis have the same nutrition not specified and frozen?
No. Per 100 g, raviolis, rempli de viande, avec sauce à la crème has 176 kcal, while raviolis, fromage avec sauce tomate, congelés, non préparé, comprend des entrées régulières et légères has 111 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2708766. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.