Calories in Noix, noix de ginkgo, brut
Generic food Raw Noix et graines
Noix, noix de ginkgo, brut contains 182 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 52 kcal.
Roughly 82 % of its calories come from carbohydrates, with 9 % from protein and 8 % from fat (estimated with general energy factors).
That is less energy than the typical item in produits à base de noix et de semences on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.
100 g provides 38 % of the Daily Value for Niacine (B3), 30 % of the Daily Value for cuivre and 19 % of the Daily Value for Vitamine B6.
These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 182 kcal | |
| Total fat ? | 1,7 g | 2 % |
| Saturated fat ? | 0,32 g | 2 % |
| Cholesterol Z | 0 mg | 0 % |
| Sodium ? | 7 mg | 0,3 % |
| Total carbohydrates C | 37,6 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein ? | 4,3 g | 9 % |
| Vitamine A ? | 28 µg | 3 % |
| Vitamine C ? | 15 mg | 17 % |
| Vitamine D Z | 0 µg | 0 % |
| Thiamine (B1) ? | 0,22 mg | 18 % |
| Riboflavine (B2) ? | 0,09 mg | 7 % |
| Niacine (B3) ? | 6 mg | 38 % |
| Acide pantothénique (B5) ? | 0,16 mg | 3 % |
| Vitamine B6 ? | 0,33 mg | 19 % |
| Folate (B9) C | 54 µg | 14 % |
| Vitamine B12 Z | 0 µg | 0 % |
| Calcium ? | 2 mg | 0,2 % |
| Fer ? | 1 mg | 6 % |
| Magnésium ? | 27 mg | 6 % |
| Phosphore ? | 124 mg | 10 % |
| Potassium ? | 510 mg | 11 % |
| Zinc ? | 0,34 mg | 3 % |
| Cuivre ? | 0,27 mg | 30 % |
| Manganèse ? | 0,11 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 82 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gin the lowest quarter of produits à base de noix et de semences (median 16,1 g)
- Fat1,7 gin the lowest quarter of produits à base de noix et de semences (median 48,8 g)
- Saturated fat0,32 gin the lowest quarter of produits à base de noix et de semences (median 5,6 g)
- Sodium7 mgbelow the median for produits à base de noix et de semences (median 18 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water55,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées ? | 0,62 g |
|---|---|
| Graisses polyinsaturées ? | 0,62 g |
Amino acids (18)
| Tryptophane ? | 0,071 g |
|---|---|
| Thréonine ? | 0,27 g |
| Isoléucine ? | 0,21 g |
| Leucine ? | 0,32 g |
| Lysine ? | 0,21 g |
| Méthionine ? | 0,055 g |
| Cystine ? | 0,023 g |
| Phénylalanine ? | 0,17 g |
| Tyrosine ? | 0,061 g |
| Valine ? | 0,28 g |
| Arginine ? | 0,42 g |
| Histidine ? | 0,1 g |
| Alanine ? | 0,25 g |
| Acide aspartique ? | 0,54 g |
| Acide glutamique ? | 0,84 g |
| Glycine ? | 0,23 g |
| Proline ? | 0,35 g |
| Sérine ? | 0,29 g |
Individual fatty acids (8)
| Acide linoléique (oméga-6, 18:2) ? | 0,58 g |
|---|---|
| SFA 14:0 ? | 0,006 g |
| CFA 16:0 ? | 0,29 g |
| SFA 18:0 ? | 0,016 g |
| MUFA 18:1 ? | 0,51 g |
| PUFA 18:3 ? | 0,021 g |
| MUFA 16:1 ? | 0,079 g |
| MUFA 20:1 ? | 0,01 g |
Carotenoids (2)
| Rétinol Z | 0 µg |
|---|---|
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
Other components (6)
| Eau ? | 55,2 g |
|---|---|
| Cendres ? | 1,2 g |
| Énergie ? | 761 kJ |
| Vitamine A, UI ? | 558 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture ? | 54 µg |
Other forms of Noix
Raw, cooked, dried and processed versions are separate records with their own measured values.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semences, graines d'arbre à pain, brut Raw | 217 | 6 g | 46,3 g | 0,99 g |
| Semences, graines de pamplemousse, brut Raw | 191 | 7,4 g | 29,2 g | 5,6 g |
| Semences, graines de lotus, brut Raw | 89 | 4,1 g | 17,3 g | 0,53 g |
| Semences, graines de pamplemousse, bouillie Cooked | 168 | 5,3 g | 32 g | 2,3 g |
| Semences, graines de pamplemousse, grillés Cooked | 207 | 6,2 g | 40,1 g | 2,7 g |
| Semences, graines de sisymbrium sp., entier, séché Dried or dry | 318 | 12,1 g | 58,3 g | 4,6 g |
| Châtaignes | 245 | 3,2 g | 53 g | 2,2 g |
| Semences, graines de lotus, séché Dried or dry | 332 | 15,4 g | 64,5 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in raw noix?
100 g of raw noix has 182 kcal. 1 oz (28,4 g): about 52 kcal.
How much protein is in raw noix?
Raw noix contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,2 g in 1 oz (28,4 g). About 9 % of its calories come from protein. Compared with other produits à base de noix et de semences, that is in the lowest quarter (median 16,1 g).
How many carbs are in raw noix?
Raw noix has 37,6 g of total carbohydrates per 100 g.
How much fat is in raw noix?
Raw noix contains 1,7 g of fat per 100 g, of which 0,32 g is saturated (2 % of the Daily Value).
What vitamins and minerals does raw noix contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (38 % DV), cuivre (30 % DV), Vitamine B6 (19 % DV), Thiamine (B1) (18 % DV) and Vitamine C (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in raw noix?
100 g contains 7 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Does noix have the same nutrition raw and dried or dry?
No. Per 100 g, noix, noix de ginkgo, brut has 182 kcal, while noix, viande de coco, séchés (déshydratés), crème has 684 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 170584. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.