Salade de poulet ou de dinde, fait avec un pansement crémeux léger: Nutrition Facts

Generic food Repas et plats

Salade de poulet ou de dinde, fait avec un pansement crémeux léger contains 128 kcal per 100 g. A typical serving of 1 tasse (226 g) provides about 289 kcal.

Roughly 44 % of its calories come from fat, with 43 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is close to the median for plats mélangés de volaille on FoodFactly (132 kcal per 100 g).

100 g provides 24 % of the Daily Value for Niacine (B3), 22 % of the Daily Value for sélénium and 10 % of the Daily Value for Vitamine K.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

128kcal per 100 g
13,8 gprotein
4,3 gcarbohydrates
6,4 gfat
289kcal in 1 tasse (226 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 128 kcal
Total fat C 6,4 g 8 %
Saturated fat C 1,3 g 6 %
Cholesterol C 56 mg 19 %
Sodium C 532 mg 23 %
Total carbohydrates C 4,3 g 2 %
Dietary fiber C 0,4 g 1 %
Total sugars C 3,2 g
Protein C 13,8 g 28 %
Vitamine A C 15 µg2 %
Vitamine C C 0,8 mg0,9 %
Vitamine D C 0 µg0 %
Vitamine E C 0,85 mg6 %
Vitamine K C 12 µg10 %
Thiamine (B1) C 0,042 mg4 %
Riboflavine (B2) C 0,11 mg8 %
Niacine (B3) C 3,9 mg24 %
Vitamine B6 C 0,14 mg8 %
Folate (B9) C 13 µg3 %
Vitamine B12 C 0,2 µg8 %
Choline C 38,1 mg7 %
Calcium C 19 mg1 %
Fer C 0,44 mg2 %
Magnésium C 15 mg4 %
Phosphore C 125 mg10 %
Potassium C 206 mg4 %
Zinc C 0,83 mg8 %
Cuivre C 0,037 mg4 %
Sélénium C 12,2 µg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Carbohydrates: 13 %Fat: 44 %128kcal / 100 g
  • Protein 43 %
  • Carbohydrates 13 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacine (B3)24 %Sélénium22 %Vitamine K10 %Phosphore10 %Vitamine B128 %Vitamine B68 %Riboflavine (B2)8 %Zinc8 %Choline7 %Vitamine E6 %

Nutritional insights

  • Protein13,8 gin the top quarter of plats mélangés de volaille (median 9,3 g)
  • Fiber0,4 gin the lowest quarter of plats mélangés de volaille (median 0,9 g)
  • Sugars3,2 gin the top quarter of plats mélangés de volaille (median 1,2 g)
  • Fat6,4 gabove the median for plats mélangés de volaille (median 6,1 g)
  • Saturated fat1,3 gbelow the median for plats mélangés de volaille (median 1,3 g)
  • Sodium532 mgin the top quarter of plats mélangés de volaille (median 356 mg)
  • Protein per 100 kcal10,8 gprotein density, useful for comparing foods with different calorie levels
  • Water73,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C2,1 g
Graisses polyinsaturées C2,3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C2 g
SFA 4:0 C0,002 g
SFA 6:0 C0,001 g
CFA 8:0 C0 g
SFA 10:0 C0,001 g
SFA 12:0 C0,001 g
SFA 14:0 C0,024 g
CFA 16:0 C0,97 g
SFA 18:0 C0,26 g
MUFA 18:1 C1,8 g
PUFA 18:3 C0,24 g
PUFA 20:4 C0,01 g
MUFA 16:1 C0,23 g
PUFA 18:4 C0 g
MUFA 20:1 C0,016 g
MUFA 22:1 C0,005 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C103 µg
Lycopène C1 µg
Lutéine + zéaxanthine C95 µg
Rétinol C5 µg
Carotène, alpha C11 µg
Cryptoxanthine, bêta C17 µg
Other components (8)
Eau C73,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C13 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Salade de poulet ou de dinde

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Oeuf de poulet foo yung 137 12,8 g 4,8 g 7,4 g
Kabob de porc shish aux légumes, à l'exclusion des pommes de terre 124 13,9 g 5,1 g 5,2 g
Oeufs de boeuf foo yung 147 13,8 g 4,8 g 8,1 g
Boeuf kabob shish aux légumes, à l'exclusion des pommes de terre 122 14,8 g 5,1 g 4,9 g
Oeuf foo yung, NFS 125 11,7 g 5,2 g 6,2 g
Oeuf de crevettes foo yung 125 11,7 g 5,2 g 6,2 g
Oeuf de porc foo yung 149 13,3 g 4,8 g 8,3 g
Sloppy joe, pas de pain 140 12,1 g 5,5 g 7,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salade de poulet ou de dinde?

100 g of salade de poulet ou de dinde has 128 kcal. 1 tasse (226 g): about 289 kcal.

Is salade de poulet ou de dinde high in protein?

Salade de poulet ou de dinde contains 13,8 g of protein per 100 g (28 % of the 50 g Daily Value), or 31,2 g in 1 tasse (226 g). About 43 % of its calories come from protein. Compared with other plats mélangés de volaille, that is among the highest quarter (median 9,3 g).

How many carbs are in salade de poulet ou de dinde?

Salade de poulet ou de dinde has 4,3 g of total carbohydrates per 100 g, including 0,4 g of fiber and 3,2 g of sugars.

How much fat is in salade de poulet ou de dinde?

Salade de poulet ou de dinde contains 6,4 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does salade de poulet ou de dinde contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (24 % DV), sélénium (22 % DV), Vitamine K (10 % DV) and phosphore (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in salade de poulet ou de dinde?

100 g contains 532 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 10 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706806. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.