Oeufs de boeuf foo yung: Nutrition Facts

Generic food Repas et plats

Oeufs de boeuf foo yung contains 147 kcal per 100 g. A typical serving of 1 tasse (175 g) provides about 257 kcal.

Roughly 49 % of its calories come from fat, with 38 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is close to the median for mélanges de sauce à base de friture et de soja on FoodFactly (144 kcal per 100 g).

100 g provides 40 % of the Daily Value for sélénium, 35 % of the Daily Value for Vitamine B12 and 28 % of the Daily Value for choline.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

147kcal per 100 g
13,8 gprotein
4,8 gcarbohydrates
8,1 gfat
257kcal in 1 tasse (175 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 147 kcal
Total fat C 8,1 g 10 %
Saturated fat C 2,5 g 12 %
Cholesterol C 201 mg 67 %
Sodium C 321 mg 14 %
Total carbohydrates C 4,8 g 2 %
Dietary fiber C 0,3 g 1 %
Total sugars C 3,1 g
Protein C 13,8 g 28 %
Vitamine A C 83 µg9 %
Vitamine C C 1,7 mg2 %
Vitamine D C 1,1 µg6 %
Vitamine E C 0,89 mg6 %
Vitamine K C 24 µg20 %
Thiamine (B1) C 0,053 mg4 %
Riboflavine (B2) C 0,23 mg17 %
Niacine (B3) C 1,5 mg9 %
Vitamine B6 C 0,14 mg8 %
Folate (B9) C 31 µg8 %
Vitamine B12 C 0,83 µg35 %
Choline C 155 mg28 %
Calcium C 32 mg2 %
Fer C 1,6 mg9 %
Magnésium C 14 mg3 %
Phosphore C 138 mg11 %
Potassium C 165 mg4 %
Zinc C 2 mg18 %
Cuivre C 0,034 mg4 %
Sélénium C 22 µg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 13 %Fat: 49 %147kcal / 100 g
  • Protein 38 %
  • Carbohydrates 13 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium40 %Vitamine B1235 %Choline28 %Vitamine K20 %Zinc18 %Riboflavine (B2)17 %Phosphore11 %Niacine (B3)9 %Vitamine A9 %Fer9 %

Nutritional insights

  • Protein13,8 gin the top quarter of mélanges de sauce à base de friture et de soja (median 10,4 g)
  • Fiber0,3 gin the lowest quarter of mélanges de sauce à base de friture et de soja (median 1 g)
  • Sugars3,1 gin the top quarter of mélanges de sauce à base de friture et de soja (median 1,6 g)
  • Fat8,1 gabove the median for mélanges de sauce à base de friture et de soja (median 8 g)
  • Saturated fat2,5 gin the top quarter of mélanges de sauce à base de friture et de soja (median 1,7 g)
  • Sodium321 mgabove the median for mélanges de sauce à base de friture et de soja (median 274 mg)
  • Protein per 100 kcal9,4 gprotein density, useful for comparing foods with different calorie levels
  • Water71,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,2 g
Graisses polyinsaturées C1,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,001 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C1,2 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0,005 g
SFA 12:0 C0,005 g
SFA 14:0 C0,086 g
CFA 16:0 C1,7 g
SFA 18:0 C0,65 g
MUFA 18:1 C2,9 g
PUFA 18:3 C0,088 g
PUFA 20:4 C0,006 g
MUFA 16:1 C0,21 g
PUFA 18:4 C0 g
MUFA 20:1 C0,013 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,004 g
Carotenoids (6)
Bêta-carotène C64 µg
Lycopène C0 µg
Lutéine + zéaxanthine C325 µg
Rétinol C77 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C6 µg
Other components (8)
Eau C71,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C31 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in oeufs de boeuf foo yung?

100 g of oeufs de boeuf foo yung has 147 kcal. 1 tasse (175 g): about 257 kcal. 1 patty (86 g): about 126 kcal.

Is oeufs de boeuf foo yung high in protein?

Oeufs de boeuf foo yung contains 13,8 g of protein per 100 g (28 % of the 50 g Daily Value), or 24,2 g in 1 tasse (175 g). About 38 % of its calories come from protein. Compared with other mélanges de sauce à base de friture et de soja, that is among the highest quarter (median 10,4 g).

How many carbs are in oeufs de boeuf foo yung?

Oeufs de boeuf foo yung has 4,8 g of total carbohydrates per 100 g, including 0,3 g of fiber and 3,1 g of sugars.

How much fat is in oeufs de boeuf foo yung?

Oeufs de boeuf foo yung contains 8,1 g of fat per 100 g, of which 2,5 g is saturated (12 % of the Daily Value).

What vitamins and minerals does oeufs de boeuf foo yung contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (40 % DV), Vitamine B12 (35 % DV), choline (28 % DV), Vitamine K (20 % DV) and zinc (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in oeufs de boeuf foo yung?

100 g contains 321 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707197. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.