Boeuf kabob shish aux légumes, à l'exclusion des pommes de terre: Nutrition Facts
Generic food Repas et plats
Boeuf kabob shish aux légumes, à l'exclusion des pommes de terre contains 122 kcal per 100 g. A typical serving of 1 tasse (154 g) provides about 188 kcal.
Roughly 48 % of its calories come from protein, with 36 % from fat and 16 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viandes mélangées on FoodFactly, where the median is 137 kcal per 100 g across 233 foods.
100 g provides 33 % of the Daily Value for Vitamine B12, 30 % of the Daily Value for sélénium and 23 % of the Daily Value for zinc.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 122 kcal | |
| Total fat C | 4,9 g | 6 % |
| Saturated fat C | 1,7 g | 8 % |
| Cholesterol C | 41 mg | 14 % |
| Sodium C | 208 mg | 9 % |
| Total carbohydrates C | 5,1 g | 2 % |
| Dietary fiber C | 0,8 g | 3 % |
| Total sugars C | 2,4 g | |
| Protein C | 14,8 g | 30 % |
| Vitamine A C | 10 µg | 1 % |
| Vitamine C C | 15 mg | 17 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,46 mg | 3 % |
| Vitamine K C | 5,5 µg | 5 % |
| Thiamine (B1) C | 0,058 mg | 5 % |
| Riboflavine (B2) C | 0,14 mg | 10 % |
| Niacine (B3) C | 2,9 mg | 18 % |
| Vitamine B6 C | 0,27 mg | 16 % |
| Folate (B9) C | 17 µg | 4 % |
| Vitamine B12 C | 0,78 µg | 33 % |
| Choline C | 57,7 mg | 10 % |
| Calcium C | 14 mg | 1 % |
| Fer C | 1,3 mg | 7 % |
| Magnésium C | 16 mg | 4 % |
| Phosphore C | 113 mg | 9 % |
| Potassium C | 238 mg | 5 % |
| Zinc C | 2,5 mg | 23 % |
| Cuivre C | 0,098 mg | 11 % |
| Sélénium C | 16,3 µg | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Carbohydrates 16 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,8 gin the top quarter of viandes mélangées (median 8,2 g)
- Fiber0,8 gbelow the median for viandes mélangées (median 0,9 g)
- Sugars2,4 gin the top quarter of viandes mélangées (median 1,3 g)
- Fat4,9 gin the lowest quarter of viandes mélangées (median 6,8 g)
- Saturated fat1,7 gbelow the median for viandes mélangées (median 2 g)
- Sodium208 mgin the lowest quarter of viandes mélangées (median 319 mg)
- Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels
- Water74,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 2 g |
|---|---|
| Graisses polyinsaturées C | 0,49 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,4 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0,009 g |
| SFA 12:0 C | 0,009 g |
| SFA 14:0 C | 0,12 g |
| CFA 16:0 C | 1,1 g |
| SFA 18:0 C | 0,47 g |
| MUFA 18:1 C | 1,9 g |
| PUFA 18:3 C | 0,075 g |
| PUFA 20:4 C | 0,01 g |
| MUFA 16:1 C | 0,17 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,011 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0,007 g |
Carotenoids (6)
| Bêta-carotène C | 110 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 33 µg |
| Rétinol C | 0 µg |
| Carotène, alpha C | 2 µg |
| Cryptoxanthine, bêta C | 27 µg |
Other components (8)
| Eau C | 74,2 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 0 µg |
| Folate, nourriture C | 17 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kabob de porc shish aux légumes, à l'exclusion des pommes de terre | 124 | 13,9 g | 5,1 g | 5,2 g |
| Crevettes créole, pas de riz | 124 | 14,3 g | 4,5 g | 5,2 g |
| Steak suisse | 115 | 15,5 g | 3,7 g | 4,4 g |
| Creole de poulet ou de dinde, sans riz | 103 | 13,8 g | 3 g | 4,2 g |
| Flounder avec la farce de crabe | 136 | 15,1 g | 5,7 g | 5,5 g |
| Salade de poulet ou de dinde, fait avec un pansement crémeux léger | 128 | 13,8 g | 4,3 g | 6,4 g |
| Salade de poulet ou de dinde, fait avec un pansement italien léger | 116 | 13,6 g | 4,9 g | 4,7 g |
| Choux de viande préparés avec du poulet ou de la dinde, avec sauce à base de tomates | 145 | 15,5 g | 7,3 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in boeuf kabob shish aux légumes?
100 g of boeuf kabob shish aux légumes has 122 kcal. 1 tasse (154 g): about 188 kcal. 1 shishkabob (202 g): about 246 kcal.
Is boeuf kabob shish aux légumes high in protein?
Boeuf kabob shish aux légumes contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value), or 22,8 g in 1 tasse (154 g). About 48 % of its calories come from protein. Compared with other viandes mélangées, that is among the highest quarter (median 8,2 g).
How many carbs are in boeuf kabob shish aux légumes?
Boeuf kabob shish aux légumes has 5,1 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,4 g of sugars.
How much fat is in boeuf kabob shish aux légumes?
Boeuf kabob shish aux légumes contains 4,9 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
What vitamins and minerals does boeuf kabob shish aux légumes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (33 % DV), sélénium (30 % DV), zinc (23 % DV), Niacine (B3) (18 % DV) and Vitamine C (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in boeuf kabob shish aux légumes?
100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2706730. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.