Calories in Saucisse, en conserve, non sucré, sans addition d'acide ascorbique

Generic food Canned Fruits

Saucisse, en conserve, non sucré, sans addition d'acide ascorbique contains 42 kcal per 100 g. A typical serving of 1 tasse (244 g) provides about 102 kcal.

Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

42kcal per 100 g
0,17 gprotein
11,3 gcarbohydrates
0,1 gfat
102kcal in 1 tasse (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 42 kcal
Total fat M 0,1 g 0,1 %
Saturated fat ? 0,008 g 0 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium ? 2 mg 0,1 %
Total carbohydrates C 11,3 g 4 %
Dietary fiber M 1,1 g 4 %
Total sugars M 9,4 g
Protein M 0,17 g 0,3 %
Vitamine A C 1 µg0,1 %
Vitamine C M 1 mg1 %
Vitamine D Z 0 µg0 %
Vitamine E M 0,16 mg1 %
Vitamine K M 0,5 µg0,4 %
Thiamine (B1) M 0,026 mg2 %
Riboflavine (B2) M 0,03 mg2 %
Niacine (B3) M 0,084 mg0,5 %
Acide pantothénique (B5) M 0,041 mg0,8 %
Vitamine B6 M 0,027 mg2 %
Folate (B9) C 3 µg0,8 %
Vitamine B12 Z 0 µg0 %
Choline ? 2,2 mg0,4 %
Calcium M 4 mg0,3 %
Fer M 0,23 mg1 %
Magnésium M 3 mg0,7 %
Phosphore M 5 mg0,4 %
Potassium M 74 mg2 %
Zinc M 0,03 mg0,3 %
Cuivre M 0,027 mg3 %
Manganèse M 0,025 mg1 %
Sélénium I 0,3 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 97 %Fat: 2 %42kcal / 100 g
  • Protein 1 %
  • Carbohydrates 97 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre3 %Riboflavine (B2)2 %Thiamine (B1)2 %Vitamine B62 %Potassium2 %Fer1 %Vitamine C1 %Manganèse1 %Vitamine E1 %Acide pantothénique...0,8 %

Nutritional insights

  • Protein0,17 gin the lowest quarter of fruits et jus de fruits (median 0,61 g)
  • Fiber1,1 gbelow the median for fruits et jus de fruits (median 1,6 g)
  • Sugars9,4 gbelow the median for fruits et jus de fruits (median 11 g)
  • Fat0,1 gin the lowest quarter of fruits et jus de fruits (median 0,19 g)
  • Saturated fat0,008 gin the lowest quarter of fruits et jus de fruits (median 0,021 g)
  • Sodium2 mgbelow the median for fruits et jus de fruits (median 3 mg)
  • Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels
  • Water88,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées ?0,002 g
Graisses polyinsaturées ?0,014 g
Sugars and starch (7)
Étoile M0 g
Sucre M1,1 g
Glucose M2,3 g
Fructose M5,9 g
Lactose M0 g
Maltose M0,07 g
Galactose M0 g
Amino acids (18)
Tryptophane ?0,002 g
Thréonine ?0,006 g
Isoléucine ?0,006 g
Leucine ?0,01 g
Lysine ?0,01 g
Méthionine ?0,002 g
Cystine ?0,002 g
Phénylalanine ?0,005 g
Tyrosine ?0,003 g
Valine ?0,008 g
Arginine ?0,005 g
Histidine ?0,003 g
Alanine ?0,006 g
Acide aspartique ?0,028 g
Acide glutamique ?0,017 g
Glycine ?0,006 g
Proline ?0,006 g
Sérine ?0,007 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Acide linoléique (oméga-6, 18:2) ?0,012 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
CFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
CFA 16:0 ?0,007 g
SFA 18:0 ?0,001 g
MUFA 18:1 ?0,002 g
PUFA 18:3 ?0,003 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (14)
Bêta-carotène C13 µg
Lycopène I0 µg
Lutéine + zéaxanthine I18 µg
Rétinol Z0 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta C9 µg
Tocophérol, bêta M0 mg
Tocophérol, gamma M0 mg
Tocophérol, delta M0 mg
Tocotriénol, alpha M0,02 mg
Tocotriénol, bêta M0 mg
Tocotriénol, gamma M0 mg
Tocotriénol, delta M0 mg
Other components (14)
Eau M88,2 g
Alcool ?0 g
Caféine Z0 mg
Cendres M0,24 g
Théobromine Z0 mg
Énergie C176 kJ
Vitamine A, UI C29 IU
Vitamine K (Ménaquinone-4) M0 µg
Vitamine K (dihydrophylloquinone) M0 µg
Acide folique Z0 µg
Folate, nourriture M3 µg
Bétaïne M0,4 mg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Other forms of Saucisse

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Saucisse, en conserve, non sucré, avec ajout d'acide ascorbique Canned 42 0,17 g 11,3 g 0,1 g
Saucisse, en conserve, sucrés, avec sel Canned 76 0,18 g 19,9 g 0,18 g
Saucisse, en conserve, sucrés, sans sel Canned 68 0,16 g 17,5 g 0,17 g
Saucisse, non sucré, avec vitamine C ajoutée 46 0,27 g 12,3 g 0,16 g
Saucisse, régulier 75 0,25 g 18 g 0,17 g
Saucisse, non sucré 52 0,27 g 12,3 g 0,16 g
Saucisse, aromatisé 75 0,25 g 18 g 0,17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pruneaux, en conserve, pourpre, lot d'eau, solides et liquides Canned 41 0,39 g 11 g 0,01 g
Pêches, en conserve, boîte de jus, solides et liquides Canned 44 0,63 g 11,6 g 0,03 g
Raisins, en conserve, sans pépins de thompson, lot d'eau, solides et liquides Canned 40 0,5 g 10,3 g 0,11 g
Cerises, doux, en conserve, lot d'eau, solides et liquides Canned 46 0,77 g 11,8 g 0,13 g
Poires, en conserve, boîte de jus, solides et liquides Canned 50 0,34 g 12,9 g 0,07 g
Tangerines, (oranges mandarines), en conserve, boîte de jus Canned 37 0,62 g 9,6 g 0,03 g
Orange, en conserve, boîte de jus Canned 37 0,62 g 9,6 g 0,03 g
Nectar de Guava, avec sucralose, en conserve Canned 48 0,3 g 13,3 g 0,07 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned saucisse?

100 g of canned saucisse has 42 kcal. 1 tasse (244 g): about 102 kcal.

How much protein is in canned saucisse?

Canned saucisse contains 0,17 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,41 g in 1 tasse (244 g). About 1 % of its calories come from protein. Compared with other fruits et jus de fruits, that is in the lowest quarter (median 0,61 g).

How many carbs are in canned saucisse?

Canned saucisse has 11,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 9,4 g of sugars.

How much fat is in canned saucisse?

Canned saucisse contains 0,1 g of fat per 100 g, of which 0,008 g is saturated (0 % of the Daily Value).

How much sodium is in canned saucisse?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171695. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Source description: "Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program)". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.