Calories in Applesauce, canned, unsweetened, without added ascorbic acid

Generic food Canned Fruits

Applesauce, canned, unsweetened, without added ascorbic acid contains 42 kcal per 100 g. A typical serving of 1 cup (244 g) provides about 102 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in fruits and fruit juices on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

42kcal per 100 g
0.17 gprotein
11.3 gcarbohydrates
0.1 gfat
102kcal in 1 cup (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 42 kcal
Total fat M 0.1 g 0.1%
Saturated fat ? 0.008 g 0%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 2 mg 0.1%
Total carbohydrates C 11.3 g 4%
Dietary fiber M 1.1 g 4%
Total sugars M 9.4 g
Protein M 0.17 g 0.3%
Vitamin A C 1 µg0.1%
Vitamin C M 1 mg1%
Vitamin D Z 0 µg0%
Vitamin E M 0.16 mg1%
Vitamin K M 0.5 µg0.4%
Thiamin (B1) M 0.026 mg2%
Riboflavin (B2) M 0.03 mg2%
Niacin (B3) M 0.084 mg0.5%
Pantothenic acid (B5) M 0.041 mg0.8%
Vitamin B6 M 0.027 mg2%
Folate (B9) C 3 µg0.8%
Vitamin B12 Z 0 µg0%
Choline ? 2.2 mg0.4%
Calcium M 4 mg0.3%
Iron M 0.23 mg1%
Magnesium M 3 mg0.7%
Phosphorus M 5 mg0.4%
Potassium M 74 mg2%
Zinc M 0.03 mg0.3%
Copper M 0.027 mg3%
Manganese M 0.025 mg1%
Selenium I 0.3 µg0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 97%Fat: 2%42kcal / 100 g
  • Protein 1%
  • Carbohydrates 97%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper3%Riboflavin (B2)2%Thiamin (B1)2%Vitamin B62%Potassium2%Iron1%Vitamin C1%Manganese1%Vitamin E1%Pantothenic acid (B5)0.8%

Nutritional insights

  • Protein0.17 gin the lowest quarter of fruits and fruit juices (median 0.61 g)
  • Fiber1.1 gbelow the median for fruits and fruit juices (median 1.6 g)
  • Sugars9.4 gbelow the median for fruits and fruit juices (median 11 g)
  • Fat0.1 gin the lowest quarter of fruits and fruit juices (median 0.19 g)
  • Saturated fat0.008 gin the lowest quarter of fruits and fruit juices (median 0.021 g)
  • Sodium2 mgbelow the median for fruits and fruit juices (median 3 mg)
  • Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels
  • Water88.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?0.002 g
Polyunsaturated fat ?0.014 g
Sugars and starch (7)
Starch M0 g
Sucrose M1.1 g
Glucose M2.3 g
Fructose M5.9 g
Lactose M0 g
Maltose M0.07 g
Galactose M0 g
Amino acids (18)
Tryptophan ?0.002 g
Threonine ?0.006 g
Isoleucine ?0.006 g
Leucine ?0.01 g
Lysine ?0.01 g
Methionine ?0.002 g
Cystine ?0.002 g
Phenylalanine ?0.005 g
Tyrosine ?0.003 g
Valine ?0.008 g
Arginine ?0.005 g
Histidine ?0.003 g
Alanine ?0.006 g
Aspartic acid ?0.028 g
Glutamic acid ?0.017 g
Glycine ?0.006 g
Proline ?0.006 g
Serine ?0.007 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?0.012 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0.007 g
SFA 18:0 ?0.001 g
MUFA 18:1 ?0.002 g
PUFA 18:3 ?0.003 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (14)
Beta-carotene C13 µg
Lycopene I0 µg
Lutein + zeaxanthin I18 µg
Retinol Z0 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta C9 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M0 mg
Tocopherol, delta M0 mg
Tocotrienol, alpha M0.02 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0 mg
Other components (14)
Water M88.2 g
Alcohol ?0 g
Caffeine Z0 mg
Ash M0.24 g
Theobromine Z0 mg
Energy C176 kJ
Vitamin A, IU C29 IU
Vitamin K (Menaquinone-4) M0 µg
Vitamin K (Dihydrophylloquinone) M0 µg
Folic acid Z0 µg
Folate, food M3 µg
Betaine M0.4 mg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Applesauce

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Applesauce, canned, unsweetened, with added ascorbic acid Canned 42 0.17 g 11.3 g 0.1 g
Applesauce, canned, sweetened, with salt Canned 76 0.18 g 19.9 g 0.18 g
Applesauce, canned, sweetened, without salt Canned 68 0.16 g 17.5 g 0.17 g
Applesauce, unsweetened, with added vitamin C 46 0.27 g 12.3 g 0.16 g
Applesauce, regular 75 0.25 g 18 g 0.17 g
Applesauce, unsweetened 52 0.27 g 12.3 g 0.16 g
Applesauce, flavored 75 0.25 g 18 g 0.17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Plums, canned, purple, water pack, solids and liquids Canned 41 0.39 g 11 g 0.01 g
Grapes, canned, thompson seedless, water pack, solids and liquids Canned 40 0.5 g 10.3 g 0.11 g
Peaches, canned, juice pack, solids and liquids Canned 44 0.63 g 11.6 g 0.03 g
Pears, canned, juice pack, solids and liquids Canned 50 0.34 g 12.9 g 0.07 g
Tangerines, (mandarin oranges), canned, juice pack Canned 37 0.62 g 9.6 g 0.03 g
Orange, canned, juice pack Canned 37 0.62 g 9.6 g 0.03 g
Cherries, sweet, canned, water pack, solids and liquids Canned 46 0.77 g 11.8 g 0.13 g
Guava nectar, with sucralose, canned Canned 48 0.3 g 13.3 g 0.07 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned applesauce?

100 g of canned applesauce has 42 kcal. 1 cup (244 g): about 102 kcal.

How much protein is in canned applesauce?

Canned applesauce contains 0.17 g of protein per 100 g (0.3% of the 50 g Daily Value), or 0.41 g in 1 cup (244 g). About 1% of its calories come from protein. Compared with other fruits and fruit juices, that is in the lowest quarter (median 0.61 g).

How many carbs are in canned applesauce?

Canned applesauce has 11.3 g of total carbohydrates per 100 g, including 1.1 g of fiber and 9.4 g of sugars.

How much fat is in canned applesauce?

Canned applesauce contains 0.1 g of fat per 100 g, of which 0.008 g is saturated (0% of the Daily Value).

How much sodium is in canned applesauce?

100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171695. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Source description: "Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program)". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.