Calories in Ensalada de atún, hecho con vestido cremoso

Generic food Comidas y Platos

Ensalada de atún, hecho con vestido cremoso contains 148 kcal per 100 g. A typical serving of 1 taza (238 g) provides about 352 kcal.

Roughly 62% of its calories come from fat, with 27% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in platos mezclados con mariscos on FoodFactly, where the median is 135 kcal per 100 g across 96 foods.

100 g provides 63% of the Daily Value for selenio, 55% of the Daily Value for Vitamina B12 and 34% of the Daily Value for Vitamina K.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

148kcal per 100 g
10 gprotein
4 gcarbohydrates
10,3 gfat
352kcal in 1 taza (238 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 148 kcal
Total fat C 10,3 g 13%
Saturated fat C 1,7 g 8%
Cholesterol C 24 mg 8%
Sodium C 460 mg 20%
Total carbohydrates C 4 g 1%
Dietary fiber C 0,4 g 1%
Total sugars C 3 g
Protein C 10 g 20%
Vitamina A C 20 µg2%
Vitamina C C 0,7 mg0,8%
Vitamina D C 0,6 µg3%
Vitamina E C 0,74 mg5%
Vitamina K C 40,6 µg34%
Thiamin (B1) C 0,023 mg2%
Riboflavin (B2) C 0,075 mg6%
Niacin (B3) C 5,1 mg32%
Vitamina B6 C 0,18 mg11%
Folate (B9) C 11 µg3%
Vitamina B12 C 1,3 µg55%
Choline C 23,5 mg4%
Calcio C 26 mg2%
Iron C 0,96 mg5%
Magnesio C 15 mg4%
Fósforo C 115 mg9%
Potasio C 162 mg3%
Zinc C 0,4 mg4%
Copper C 0,033 mg4%
Selenio C 34,9 µg63%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 11%Fat: 62%148kcal / 100 g
  • Protein 27%
  • Carbohydrates 11%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenio63%Vitamina B1255%Vitamina K34%Niacin (B3)32%Vitamina B611%Fósforo9%Riboflavin (B2)6%Iron5%Vitamina E5%Choline4%

Nutritional insights

  • Protein10 gabove the median for platos mezclados con mariscos (median 9,4 g)
  • Fiber0,4 gin the lowest quarter of platos mezclados con mariscos (median 0,7 g)
  • Sugars3 gin the top quarter of platos mezclados con mariscos (median 1,4 g)
  • Fat10,3 gabove the median for platos mezclados con mariscos (median 5,4 g)
  • Saturated fat1,7 gabove the median for platos mezclados con mariscos (median 1,3 g)
  • Sodium460 mgin the top quarter of platos mezclados con mariscos (median 336 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
  • Water74,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C2,1 g
Grasa poliinsaturada C5,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,013 g
DHA (omega-3, 22:6 n-3) C0,1 g
Ácido linoléico (omega-6, 18:2) C4,9 g
SFA 4:0 C0,002 g
SFA 6:0 C0,001 g
SFA 8:0 C0,008 g
SFA 10:0 C0,009 g
SFA 12:0 C0,003 g
SFA 14:0 C0,02 g
SFA 16:0 C1,1 g
SFA 18:0 C0,43 g
MUFA 18:1 C2 g
PUFA 18:3 C0,75 g
PUFA 20:4 C0,018 g
MUFA 16:1 C0,021 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,03 g
MUFA 22:1 C0,016 g
PUFA 22:5 n-3 (DPA) C0,002 g
Carotenoids (6)
Betacaroteno C91 µg
Lycopene C0 µg
Lutein + zeaxantina C82 µg
Retinol C11 µg
Caroteno, alfa C7 µg
Cryptoxanthin, beta C17 µg
Other components (8)
Agua C74,1 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C11 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Ensalada de atún

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ensalada de atún?

100 g of ensalada de atún has 148 kcal. 1 taza (238 g): about 352 kcal.

How much protein is in ensalada de atún?

Ensalada de atún contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 23,8 g in 1 taza (238 g). About 27% of its calories come from protein. Compared with other platos mezclados con mariscos, that is above the median (median 9,4 g).

How many carbs are in ensalada de atún?

Ensalada de atún has 4 g of total carbohydrates per 100 g, including 0,4 g of fiber and 3 g of sugars.

How much fat is in ensalada de atún?

Ensalada de atún contains 10,3 g of fat per 100 g, of which 1,7 g is saturated (8% of the Daily Value).

What vitamins and minerals does ensalada de atún contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenio (63% DV), Vitamina B12 (55% DV), Vitamina K (34% DV), Niacin (B3) (32% DV) and Vitamina B6 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ensalada de atún?

100 g contains 460 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 10 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706832. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.