Calories in Snacks, patatas fritas dulces, no salteados

Generic food Snacks

Snacks, patatas fritas dulces, no salteados contains 532 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 151 kcal.

Roughly 55% of its calories come from fat, with 43% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 132% of the Daily Value for Vitamina A, 65% of the Daily Value for Vitamina E and 59% of the Daily Value for manganese.

The data comes from USDA FoodData Central: SR Legacy.

532kcal per 100 g
2,9 gprotein
56,8 gcarbohydrates
32,4 gfat
151kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 532 kcal
Total fat L 32,4 g 41%
Saturated fat L 2,9 g 15%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium C 35 mg 2%
Total carbohydrates C 56,8 g 21%
Dietary fiber L 8,8 g 31%
Total sugars L 8,8 g
Protein L 2,9 g 6%
Vitamina A C 1.184 µg132%
Vitamina C L 0 mg0%
Vitamina D Z 0 µg0%
Vitamina E C 9,8 mg65%
Vitamina K C 24,5 µg20%
Thiamin (B1) C 0,088 mg7%
Riboflavin (B2) C 0,16 mg12%
Niacin (B3) C 2,1 mg13%
Ácido pantoténico (B5) C 1,6 mg31%
Vitamina B6 C 0,54 mg31%
Folate (B9) C 37 µg9%
Vitamina B12 C 0 µg0%
Choline C 36,6 mg7%
Calcio L 59 mg5%
Iron L 2,1 mg12%
Magnesio C 65 mg15%
Fósforo C 145 mg12%
Potasio C 925 mg20%
Zinc C 0,53 mg5%
Copper C 0,41 mg46%
Manganese C 1,3 mg59%
Selenio C 2,1 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 43%Fat: 55%532kcal / 100 g
  • Protein 2%
  • Carbohydrates 43%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A132%Vitamina E65%Manganese59%Copper46%Vitamina B631%Ácido pantoténico (B5)31%Vitamina K20%Potasio20%Magnesio15%Niacin (B3)13%

Nutritional insights

  • Protein2,9 gin the lowest quarter of snacks (median 8 g)
  • Fiber8,8 gin the top quarter of snacks (median 4,3 g)
  • Fat32,4 gin the top quarter of snacks (median 15,4 g)
  • Saturated fat2,9 gbelow the median for snacks (median 3,9 g)
  • Sodium35 mgin the lowest quarter of snacks (median 319 mg)
  • Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels
  • Water4,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C9,2 g
Grasa poliinsaturada C12,2 g
Amino acids (18)
Tryptophan C0,098 g
Threonine C0,26 g
Isoleucine C0,17 g
Leucine C0,29 g
Lysine C0,21 g
Metionina C0,09 g
Cistino C0,067 g
Phenylalanine C0,28 g
Tyrosine C0,11 g
Valine C0,27 g
Arginine C0,17 g
Histidina C0,096 g
Alanine C0,24 g
Ácido aspartico C1,2 g
Ácido glutamico C0,48 g
Glycine C0,2 g
Proline C0,16 g
Serine C0,28 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C11,1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,001 g
SFA 16:0 C1,4 g
SFA 18:0 C0,8 g
MUFA 18:1 C8,8 g
PUFA 18:3 C1,1 g
PUFA 20:4 C0 g
MUFA 16:1 C0,024 g
PUFA 18:4 C0 g
MUFA 20:1 C0,19 g
MUFA 22:1 C0,066 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroteno C14.205 µg
Lycopene C0 µg
Lutein + zeaxantina C0 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Sterols (1)
Fitosterols C12 mg
Other components (11)
Agua C4,5 g
Alcohol C0 g
Caffeine C0 mg
Ash M3,4 g
Theobromine C0 mg
Energy C2.225 kJ
Vitamina A, UI C23.675 IU
Ácido fólico C0 µg
Folato, comida C37 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Snacks

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Dulces papas fritas 529 2,9 g 56,5 g 32,2 g
Chips vegetales 495 4,7 g 59,2 g 26,6 g
Chips de patatas, barbacoa con sabor 487 6,5 g 55,9 g 31,1 g
Chips de patatas, crema agria y cebolla con sabor 487 6,5 g 55,9 g 31,1 g
Chips de patatas, queso saboreado 487 6,5 g 55,9 g 31,1 g
Chips de patatas, otros sabores 487 6,5 g 55,9 g 31,1 g
Chips de patatas, ruffled, barbacoa con sabor 487 6,5 g 55,9 g 31,1 g
Chips de patatas, ruffled, crema agria y cebolla con sabor 487 6,5 g 55,9 g 31,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in snacks?

100 g of snacks has 532 kcal. 1 oz (28,4 g): about 151 kcal. 1 Bolsa (28 g): about 149 kcal. 1 paquete (34 g): about 181 kcal.

How much protein is in snacks?

Snacks contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 0,83 g in 1 oz (28,4 g). About 2% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8 g).

How many carbs are in snacks?

Snacks has 56,8 g of total carbohydrates per 100 g, including 8,8 g of fiber and 8,8 g of sugars.

How much fat is in snacks?

Snacks contains 32,4 g of fat per 100 g, of which 2,9 g is saturated (15% of the Daily Value).

What vitamins and minerals does snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (132% DV), Vitamina E (65% DV), manganese (59% DV), copper (46% DV) and Vitamina B6 (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in snacks?

100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.

Does snacks have the same nutrition not specified and dried or dry?

No. Per 100 g, snacks, patatas fritas dulces, no salteados has 532 kcal, while snacks, idiota de ternera, picado y formado has 410 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174783. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.