Calories in Snacks, croustilles de patate douce, non salés

Generic food Snacks

Snacks, croustilles de patate douce, non salés contains 532 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 151 kcal.

Roughly 55 % of its calories come from fat, with 43 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 132 % of the Daily Value for Vitamine A, 65 % of the Daily Value for Vitamine E and 59 % of the Daily Value for manganèse.

The data comes from USDA FoodData Central: SR Legacy.

532kcal per 100 g
2,9 gprotein
56,8 gcarbohydrates
32,4 gfat
151kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 532 kcal
Total fat L 32,4 g 41 %
Saturated fat L 2,9 g 15 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium C 35 mg 2 %
Total carbohydrates C 56,8 g 21 %
Dietary fiber L 8,8 g 31 %
Total sugars L 8,8 g
Protein L 2,9 g 6 %
Vitamine A C 1 184 µg132 %
Vitamine C L 0 mg0 %
Vitamine D Z 0 µg0 %
Vitamine E C 9,8 mg65 %
Vitamine K C 24,5 µg20 %
Thiamine (B1) C 0,088 mg7 %
Riboflavine (B2) C 0,16 mg12 %
Niacine (B3) C 2,1 mg13 %
Acide pantothénique (B5) C 1,6 mg31 %
Vitamine B6 C 0,54 mg31 %
Folate (B9) C 37 µg9 %
Vitamine B12 C 0 µg0 %
Choline C 36,6 mg7 %
Calcium L 59 mg5 %
Fer L 2,1 mg12 %
Magnésium C 65 mg15 %
Phosphore C 145 mg12 %
Potassium C 925 mg20 %
Zinc C 0,53 mg5 %
Cuivre C 0,41 mg46 %
Manganèse C 1,3 mg59 %
Sélénium C 2,1 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 43 %Fat: 55 %532kcal / 100 g
  • Protein 2 %
  • Carbohydrates 43 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A132 %Vitamine E65 %Manganèse59 %Cuivre46 %Vitamine B631 %Acide pantothénique...31 %Vitamine K20 %Potassium20 %Magnésium15 %Niacine (B3)13 %

Nutritional insights

  • Protein2,9 gin the lowest quarter of snacks (median 8 g)
  • Fiber8,8 gin the top quarter of snacks (median 4,3 g)
  • Fat32,4 gin the top quarter of snacks (median 15,4 g)
  • Saturated fat2,9 gbelow the median for snacks (median 3,9 g)
  • Sodium35 mgin the lowest quarter of snacks (median 319 mg)
  • Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels
  • Water4,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C9,2 g
Graisses polyinsaturées C12,2 g
Amino acids (18)
Tryptophane C0,098 g
Thréonine C0,26 g
Isoléucine C0,17 g
Leucine C0,29 g
Lysine C0,21 g
Méthionine C0,09 g
Cystine C0,067 g
Phénylalanine C0,28 g
Tyrosine C0,11 g
Valine C0,27 g
Arginine C0,17 g
Histidine C0,096 g
Alanine C0,24 g
Acide aspartique C1,2 g
Acide glutamique C0,48 g
Glycine C0,2 g
Proline C0,16 g
Sérine C0,28 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C11,1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,001 g
CFA 16:0 C1,4 g
SFA 18:0 C0,8 g
MUFA 18:1 C8,8 g
PUFA 18:3 C1,1 g
PUFA 20:4 C0 g
MUFA 16:1 C0,024 g
PUFA 18:4 C0 g
MUFA 20:1 C0,19 g
MUFA 22:1 C0,066 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Bêta-carotène C14 205 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Vitamine D (D2 + D3), Unités internationales Z0 IU
Cryptoxanthine, bêta C0 µg
Sterols (1)
Phytostérols C12 mg
Other components (11)
Eau C4,5 g
Alcool C0 g
Caféine C0 mg
Cendres M3,4 g
Théobromine C0 mg
Énergie C2 225 kJ
Vitamine A, UI C23 675 IU
Acide folique C0 µg
Folate, nourriture C37 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Snacks

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in snacks?

100 g of snacks has 532 kcal. 1 oz (28,4 g): about 151 kcal. 1 sac (28 g): about 149 kcal. 1 colis (34 g): about 181 kcal.

How much protein is in snacks?

Snacks contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,83 g in 1 oz (28,4 g). About 2 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8 g).

How many carbs are in snacks?

Snacks has 56,8 g of total carbohydrates per 100 g, including 8,8 g of fiber and 8,8 g of sugars.

How much fat is in snacks?

Snacks contains 32,4 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (132 % DV), Vitamine E (65 % DV), manganèse (59 % DV), cuivre (46 % DV) and Vitamine B6 (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in snacks?

100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.

Does snacks have the same nutrition not specified and dried or dry?

No. Per 100 g, snacks, croustilles de patate douce, non salés has 532 kcal, while snacks, viande de bœuf, hachés et formés has 410 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174783. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.