Calories in Piel de patata, con queso y tocino

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Piel de patata, con queso y tocino contains 215 kcal per 100 g. A typical serving of piel de 1 medio (45 g) provides about 97 kcal.

Roughly 57% of its calories come from fat, with 29% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for papas fritas francesas y otras papas blancas fritas on FoodFactly (220 kcal per 100 g).

100 g provides 15% of the Daily Value for Vitamina B6, 15% of the Daily Value for selenio and 13% of the Daily Value for copper.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

215kcal per 100 g
7,6 gprotein
15,5 gcarbohydrates
13,7 gfat
97kcal in piel de 1 medio (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 215 kcal
Total fat C 13,7 g 18%
Saturated fat C 4,8 g 24%
Cholesterol C 23 mg 8%
Sodium C 488 mg 21%
Total carbohydrates C 15,5 g 6%
Dietary fiber C 1,4 g 5%
Total sugars C 1 g
Protein C 7,6 g 15%
Vitamina A C 57 µg6%
Vitamina C C 7,5 mg8%
Vitamina D C 0,1 µg0,5%
Vitamina E C 1,3 mg8%
Vitamina K C 7,1 µg6%
Thiamin (B1) C 0,091 mg8%
Riboflavin (B2) C 0,12 mg9%
Niacin (B3) C 1,6 mg10%
Vitamina B6 C 0,26 mg15%
Folate (B9) C 18 µg5%
Vitamina B12 C 0,16 µg7%
Choline C 17,6 mg3%
Calcio C 134 mg10%
Iron C 0,67 mg4%
Magnesio C 25 mg6%
Fósforo C 147 mg12%
Potasio C 383 mg8%
Zinc C 1,1 mg10%
Copper C 0,12 mg13%
Selenio C 8,1 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 29%Fat: 57%215kcal / 100 g
  • Protein 14%
  • Carbohydrates 29%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B615%Selenio15%Copper13%Fósforo12%Calcio10%Niacin (B3)10%Zinc10%Riboflavin (B2)9%Vitamina C8%Vitamina E8%

Nutritional insights

  • Protein7,6 gin the top quarter of papas fritas francesas y otras papas blancas fritas (median 2,6 g)
  • Fiber1,4 gin the lowest quarter of papas fritas francesas y otras papas blancas fritas (median 2,2 g)
  • Sugars1 gabove the median for papas fritas francesas y otras papas blancas fritas (median 0,56 g)
  • Fat13,7 gabove the median for papas fritas francesas y otras papas blancas fritas (median 13 g)
  • Saturated fat4,8 gin the top quarter of papas fritas francesas y otras papas blancas fritas (median 2,3 g)
  • Sodium488 mgin the top quarter of papas fritas francesas y otras papas blancas fritas (median 364 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water60,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C4,6 g
Grasa poliinsaturada C2,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,002 g
DHA (omega-3, 22:6 n-3) C0,001 g
Ácido linoléico (omega-6, 18:2) C2,5 g
SFA 4:0 C0,12 g
SFA 6:0 C0,096 g
SFA 8:0 C0,061 g
SFA 10:0 C0,15 g
SFA 12:0 C0,17 g
SFA 14:0 C0,57 g
SFA 16:0 C2,5 g
SFA 18:0 C0,97 g
MUFA 18:1 C4,4 g
PUFA 18:3 C0,29 g
PUFA 20:4 C0,019 g
MUFA 16:1 C0,16 g
PUFA 18:4 C0 g
MUFA 20:1 C0,066 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,005 g
Carotenoids (6)
Betacaroteno C3 µg
Lycopene C0 µg
Lutein + zeaxantina C14 µg
Retinol C56 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C60,6 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C18 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Piel de patata

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Piel de patata, con queso 199 6,1 g 16,3 g 12,4 g
Piel de patata, NFS 199 6,1 g 16,3 g 12,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Potato, scalloped, de comida rápida o restaurante 206 6,7 g 13 g 14,3 g
Potato, scalloped, listo para calentar, con carne 183 7,1 g 12,7 g 11,6 g
Potato, scalloped, listo para calentar 178 6,8 g 13,3 g 11 g
Pimienta sofocada, con arroz y carne 178 7,8 g 9,9 g 11,7 g
Potato, fritas francesas, con queso, escuela 181 4,6 g 17,7 g 10,3 g
Potato, scalloped, NFS 168 7,1 g 13,5 g 9,6 g
Potato patty 171 3,9 g 13,5 g 11,3 g
Vegeta tempura 239 3,8 g 20,4 g 15,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in piel de patata?

100 g of piel de patata has 215 kcal. Piel de 1 medio (45 g): about 97 kcal. Esquía de 1 pequeño (35 g): about 75 kcal. Piel de 1 grande (70 g): about 151 kcal.

How much protein is in piel de patata?

Piel de patata contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 3,4 g in piel de 1 medio (45 g). About 14% of its calories come from protein. Compared with other papas fritas francesas y otras papas blancas fritas, that is among the highest quarter (median 2,6 g).

How many carbs are in piel de patata?

Piel de patata has 15,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1 g of sugars.

How much fat is in piel de patata?

Piel de patata contains 13,7 g of fat per 100 g, of which 4,8 g is saturated (24% of the Daily Value).

What vitamins and minerals does piel de patata contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B6 (15% DV), selenio (15% DV), copper (13% DV), fósforo (12% DV) and calcio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in piel de patata?

100 g contains 488 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709490. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.