Calories in Crackers, centeno, wafers, sazonado

Generic food Pan y productos horneados

Crackers, centeno, wafers, sazonado contains 381 kcal per 100 g. A typical serving of 1 cracker, triple (22 g) provides about 84 kcal.

Roughly 71% of its calories come from carbohydrates, with 20% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for productos horneados on FoodFactly (365 kcal per 100 g).

100 g provides 103% of the Daily Value for manganese, 59% of the Daily Value for selenio and 55% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

381kcal per 100 g
9 gprotein
73,8 gcarbohydrates
9,2 gfat
84kcal in 1 cracker, triple (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 381 kcal
Total fat ? 9,2 g 12%
Saturated fat C 1,3 g 6%
Cholesterol ? 0 mg 0%
Sodium ? 887 mg 39%
Total carbohydrates ? 73,8 g 27%
Dietary fiber ? 20,9 g 75%
Total sugars not reported
Protein ? 9 g 18%
Vitamina A C 0 µg0%
Vitamina C C 0,1 mg0,1%
Thiamin (B1) ? 0,32 mg26%
Riboflavin (B2) ? 0,22 mg17%
Niacin (B3) ? 2,5 mg15%
Ácido pantoténico (B5) ? 0,56 mg11%
Vitamina B6 ? 0,19 mg11%
Folate (B9) C 52 µg13%
Vitamina B12 C 0 µg0%
Calcio ? 44 mg3%
Iron ? 3 mg17%
Magnesio ? 106 mg25%
Fósforo ? 307 mg25%
Potasio ? 454 mg10%
Zinc ? 2,6 mg23%
Copper ? 0,5 mg55%
Manganese C 2,4 mg103%
Selenio C 32,5 µg59%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 71%Fat: 20%381kcal / 100 g
  • Protein 9%
  • Carbohydrates 71%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese103%Selenio59%Copper55%Thiamin (B1)26%Magnesio25%Fósforo25%Zinc23%Riboflavin (B2)17%Iron17%Niacin (B3)15%

Nutritional insights

  • Protein9 gin the top quarter of productos horneados (median 6,7 g)
  • Fiber20,9 gin the top quarter of productos horneados (median 2,4 g)
  • Fat9,2 gbelow the median for productos horneados (median 11 g)
  • Saturated fat1,3 gbelow the median for productos horneados (median 2,6 g)
  • Sodium887 mgin the top quarter of productos horneados (median 433 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C3,3 g
Grasa poliinsaturada C3,6 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C3,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0,92 g
SFA 18:0 C0,35 g
MUFA 18:1 C3,2 g
PUFA 18:3 C0,32 g
PUFA 20:4 C0 g
MUFA 16:1 C0,037 g
PUFA 18:4 C0 g
MUFA 20:1 C0,011 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (1)
Retinol Z0 µg
Other components (6)
Agua ?4 g
Ash ?4 g
Energy ?1.594 kJ
Vitamina A, UI C8 IU
Ácido fólico Z0 µg
Folato, comida ?52 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 381 kcal. 1 cracker, triple (22 g): about 84 kcal. 0,5 oz (14,2 g): about 54 kcal.

How much protein is in crackers?

Crackers contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 2 g in 1 cracker, triple (22 g). About 9% of its calories come from protein. Compared with other productos horneados, that is among the highest quarter (median 6,7 g).

How many carbs are in crackers?

Crackers has 73,8 g of total carbohydrates per 100 g, including 20,9 g of fiber.

How much fat is in crackers?

Crackers contains 9,2 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (103% DV), selenio (59% DV), copper (55% DV), Thiamin (B1) (26% DV) and magnesio (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 887 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172745. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.