Calories in Harina de malta Barley
Generic food Grainas y Pasta
Harina de malta Barley contains 361 kcal per 100 g. A typical serving of 1 taza (162 g) provides about 585 kcal.
Roughly 84% of its calories come from carbohydrates, with 11% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for cereal grains y pasta on FoodFactly (360 kcal per 100 g).
100 g provides 69% of the Daily Value for selenio, 52% of the Daily Value for manganese and 39% of the Daily Value for Vitamina B6.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 361 kcal | |
| Total fat M | 1,8 g | 2% |
| Saturated fat I | 0,39 g | 2% |
| Cholesterol Z | 0 mg | 0% |
| Sodium M | 11 mg | 0,5% |
| Total carbohydrates C | 78,3 g | 28% |
| Dietary fiber M | 7,1 g | 25% |
| Total sugars I | 0,8 g | |
| Protein M | 10,3 g | 21% |
| Vitamina A M | 1 µg | 0,1% |
| Vitamina C M | 0,6 mg | 0,7% |
| Vitamina D Z | 0 µg | 0% |
| Vitamina E I | 0,57 mg | 4% |
| Vitamina K I | 2,2 µg | 2% |
| Thiamin (B1) M | 0,31 mg | 26% |
| Riboflavin (B2) M | 0,31 mg | 24% |
| Niacin (B3) M | 5,6 mg | 35% |
| Ácido pantoténico (B5) M | 0,58 mg | 12% |
| Vitamina B6 M | 0,66 mg | 39% |
| Folate (B9) C | 38 µg | 10% |
| Vitamina B12 Z | 0 µg | 0% |
| Calcio M | 37 mg | 3% |
| Iron M | 4,7 mg | 26% |
| Magnesio M | 97 mg | 23% |
| Fósforo M | 303 mg | 24% |
| Potasio M | 224 mg | 5% |
| Zinc M | 2,1 mg | 19% |
| Copper M | 0,27 mg | 30% |
| Manganese M | 1,2 mg | 52% |
| Selenio I | 37,7 µg | 69% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 84%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,3 gabove the median for cereal grains y pasta (median 9 g)
- Fiber7,1 gabove the median for cereal grains y pasta (median 3,9 g)
- Sugars0,8 gabove the median for cereal grains y pasta (median 0,64 g)
- Fat1,8 gabove the median for cereal grains y pasta (median 1,7 g)
- Saturated fat0,39 gabove the median for cereal grains y pasta (median 0,29 g)
- Sodium11 mgin the top quarter of cereal grains y pasta (median 3 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water8,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada I | 0,25 g |
|---|---|
| Grasa poliinsaturada I | 0,95 g |
Amino acids (18)
| Tryptophan ? | 0,13 g |
|---|---|
| Threonine ? | 0,41 g |
| Isoleucine ? | 0,36 g |
| Leucine ? | 0,75 g |
| Lysine ? | 0,54 g |
| Metionina ? | 0,29 g |
| Cistino ? | 0,16 g |
| Phenylalanine ? | 0,23 g |
| Tyrosine ? | 0,34 g |
| Valine ? | 0,5 g |
| Arginine ? | 0,84 g |
| Histidina ? | 0,28 g |
| Alanine ? | 0,52 g |
| Ácido aspartico ? | 0,78 g |
| Ácido glutamico ? | 1,8 g |
| Glycine ? | 0,44 g |
| Proline ? | 1,1 g |
| Serine ? | 0,47 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) I | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) I | 0 g |
| Ácido linoléico (omega-6, 18:2) I | 0,86 g |
| SFA 4:0 I | 0 g |
| SFA 6:0 I | 0 g |
| SFA 8:0 I | 0 g |
| SFA 10:0 I | 0 g |
| SFA 12:0 I | 0,005 g |
| SFA 14:0 I | 0,009 g |
| SFA 16:0 I | 0,35 g |
| SFA 18:0 I | 0,015 g |
| MUFA 18:1 I | 0,21 g |
| PUFA 18:3 I | 0,095 g |
| PUFA 20:4 I | 0 g |
| MUFA 16:1 I | 0,005 g |
| PUFA 18:4 I | 0 g |
| MUFA 20:1 I | 0 g |
| MUFA 22:1 I | 0 g |
| PUFA 22:5 n-3 (DPA) I | 0 g |
Carotenoids (7)
| Betacaroteno M | 11 µg |
|---|---|
| Lycopene Z | 0 µg |
| Lutein + zeaxantina I | 160 µg |
| Retinol Z | 0 µg |
| Caroteno, alfa Z | 0 µg |
| Vitamina D (D2 + D3), Unidades Internacionales Z | 0 IU |
| Cryptoxanthin, beta Z | 0 µg |
Other components (11)
| Agua M | 8,2 g |
|---|---|
| Alcohol Z | 0 g |
| Caffeine Z | 0 mg |
| Ash M | 1,4 g |
| Theobromine Z | 0 mg |
| Energy ? | 1.510 kJ |
| Vitamina A, UI M | 19 IU |
| Ácido fólico Z | 0 µg |
| Folato, comida M | 38 µg |
| Vitamina E, añadido Z | 0 mg |
| Vitamina B-12, añadido Z | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Harina de Rye, luz | 357 | 9,8 g | 76,7 g | 1,3 g |
| Sorghum, puffed, orgánico orgánico | 381 | 9,3 g | 79,2 g | 3 g |
| Sorghum, puffed | 377 | 9,4 g | 78,4 g | 2,9 g |
| Sorghum, harina, pre-gelatinized, orgánico orgánico | 374 | 9,1 g | 77,6 g | 3 g |
| Cornmeal, amarillo, autoinsurrección, degermed, enriquecido | 355 | 8,4 g | 74,8 g | 1,7 g |
| Cornmeal, blanco, autoinsurrección, degermed, enriquecido | 355 | 8,4 g | 74,8 g | 1,7 g |
| Cornmeal, entero-grain, amarillo | 362 | 8,1 g | 76,9 g | 3,6 g |
| Cornmeal, entero-grain, blanco | 362 | 8,1 g | 76,9 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in harina de malta Barley?
100 g of harina de malta Barley has 361 kcal. 1 taza (162 g): about 585 kcal.
Is harina de malta Barley high in protein?
Harina de malta Barley contains 10,3 g of protein per 100 g (21% of the 50 g Daily Value), or 16,7 g in 1 taza (162 g). About 11% of its calories come from protein. Compared with other cereal grains y pasta, that is above the median (median 9 g).
How many carbs are in harina de malta Barley?
Harina de malta Barley has 78,3 g of total carbohydrates per 100 g, including 7,1 g of fiber and 0,8 g of sugars.
How much fat is in harina de malta Barley?
Harina de malta Barley contains 1,8 g of fat per 100 g, of which 0,39 g is saturated (2% of the Daily Value).
What vitamins and minerals does harina de malta Barley contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenio (69% DV), manganese (52% DV), Vitamina B6 (39% DV), Niacin (B3) (35% DV) and copper (30% DV). The full list is in the vitamins and minerals table above.
How much sodium is in harina de malta Barley?
100 g contains 11 mg of sodium, 0,5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169740. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.