Calories in Manzanas, congelado, no mojados, calentada
Generic food Cooked Frutas
Manzanas, congelado, no mojados, calentada contains 47 kcal per 100 g. A typical serving of 1 taza de rodajas (206 g) provides about 97 kcal.
Roughly 92% of its calories come from carbohydrates, with 6% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in frutas y jugos de frutas on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
These values are for the cooked food. Raw and other preparations have their own values, listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 47 kcal | |
| Total fat ? | 0,33 g | 0,4% |
| Saturated fat ? | 0,053 g | 0,3% |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0% |
| Sodium ? | 3 mg | 0,1% |
| Total carbohydrates C | 12 g | 4% |
| Dietary fiber I | 1,3 g | 5% |
| Total sugars | not reported | |
| Protein ? | 0,29 g | 0,6% |
| Vitamina C ? | 0,4 mg | 0,4% |
| Vitamina D Z | 0 µg | 0% |
| Thiamin (B1) ? | 0,014 mg | 1% |
| Riboflavin (B2) ? | 0,011 mg | 0,8% |
| Niacin (B3) ? | 0,043 mg | 0,3% |
| Ácido pantoténico (B5) ? | 0,057 mg | 1% |
| Vitamina B6 ? | 0,032 mg | 2% |
| Folate (B9) C | 1 µg | 0,3% |
| Vitamina B12 Z | 0 µg | 0% |
| Calcio ? | 5 mg | 0,4% |
| Iron ? | 0,19 mg | 1% |
| Magnesio ? | 3 mg | 0,7% |
| Fósforo ? | 8 mg | 0,6% |
| Potasio ? | 76 mg | 2% |
| Zinc ? | 0,05 mg | 0,5% |
| Copper ? | 0,065 mg | 7% |
| Manganese ? | 0,15 mg | 6% |
| Selenio I | 0,2 µg | 0,4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 92%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,29 gin the lowest quarter of frutas y jugos de frutas (median 0,61 g)
- Fiber1,3 gbelow the median for frutas y jugos de frutas (median 1,6 g)
- Fat0,33 gabove the median for frutas y jugos de frutas (median 0,19 g)
- Saturated fat0,053 gabove the median for frutas y jugos de frutas (median 0,021 g)
- Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels
- Water87,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada ? | 0,013 g |
|---|---|
| Grasa poliinsaturada ? | 0,095 g |
Amino acids (18)
| Tryptophan ? | 0,003 g |
|---|---|
| Threonine ? | 0,01 g |
| Isoleucine ? | 0,011 g |
| Leucine ? | 0,018 g |
| Lysine ? | 0,018 g |
| Metionina ? | 0,003 g |
| Cistino ? | 0,004 g |
| Phenylalanine ? | 0,008 g |
| Tyrosine ? | 0,005 g |
| Valine ? | 0,013 g |
| Arginine ? | 0,009 g |
| Histidina ? | 0,005 g |
| Alanine ? | 0,01 g |
| Ácido aspartico ? | 0,05 g |
| Ácido glutamico ? | 0,03 g |
| Glycine ? | 0,011 g |
| Proline ? | 0,01 g |
| Serine ? | 0,012 g |
Individual fatty acids (8)
| Ácido linoléico (omega-6, 18:2) ? | 0,079 g |
|---|---|
| SFA 12:0 ? | 0,001 g |
| SFA 14:0 ? | 0,001 g |
| SFA 16:0 ? | 0,044 g |
| SFA 18:0 ? | 0,007 g |
| MUFA 18:1 ? | 0,012 g |
| PUFA 18:3 ? | 0,017 g |
| MUFA 16:1 ? | 0,001 g |
Carotenoids (2)
| Retinol Z | 0 µg |
|---|---|
| Vitamina D (D2 + D3), Unidades Internacionales Z | 0 IU |
Other components (6)
| Agua ? | 87,2 g |
|---|---|
| Ash ? | 0,23 g |
| Energy ? | 197 kJ |
| Vitamina A, UI ? | 20 IU |
| Ácido fólico Z | 0 µg |
| Folato, comida ? | 1 µg |
Other forms of Manzanas
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Manzanas, crudo, fuji, con piel Raw | 63 | 0,2 g | 15,2 g | 0,18 g |
| Manzanas, crudo, rojo delicioso, con piel Raw | 59 | 0,27 g | 14,1 g | 0,2 g |
| Manzanas, crudo, dorado delicioso, con piel Raw | 57 | 0,28 g | 13,6 g | 0,15 g |
| Manzanas, crudo, granny smith, con piel Raw | 58 | 0,44 g | 13,6 g | 0,19 g |
| Manzanas, crudo, gala, con piel Raw | 57 | 0,25 g | 13,7 g | 0,12 g |
| Apple, crudo, con piel Raw | 52 | 0,26 g | 13,8 g | 0,17 g |
| Manzanas, crudo, sin piel Raw | 48 | 0,27 g | 12,8 g | 0,13 g |
| Manzanas, deshidratado (función baja), sulfuro, estofado Cooked | 74 | 0,28 g | 19,9 g | 0,12 g |
| Manzanas, seca, sulfuro, no cocido Dried or dry | 243 | 0,93 g | 65,9 g | 0,32 g |
| Manzanas, seca, sulfuro, estofado, sin azúcar añadido Cooked | 57 | 0,22 g | 15,3 g | 0,07 g |
| Manzanas, seca, sulfuro, estofado, con azúcar añadido Cooked | 83 | 0,2 g | 20,7 g | 0,07 g |
| Manzanas, congelado, no mojados, sin calentar Frozen | 48 | 0,28 g | 12,3 g | 0,32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Escuadrón de invierno, cocinado, no grasa añadida Cooked | 37 | 0,89 g | 8,8 g | 0,35 g |
| Escuadrón de espaguetis, cocinado Cooked | 49 | 0,65 g | 6,3 g | 2,8 g |
| Pumpkin, cocinado Cooked | 52 | 1,1 g | 6,8 g | 2,8 g |
| Escuadrón de invierno, cocinado, grasa añadida Cooked | 59 | 0,87 g | 8,6 g | 2,9 g |
| Pumpkin, enlatados, cocinado Cooked | 56 | 1,1 g | 7,9 g | 2,8 g |
| Peppers, rojo, cocinado Cooked | 55 | 0,92 g | 6,7 g | 2,8 g |
| Salsa de Guava, cocinado Cooked | 36 | 0,32 g | 9,5 g | 0,14 g |
| Dulce patata, horneado, no grasa añadida Cooked | 82 | 1,6 g | 18 g | 0,39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cooked manzanas?
100 g of cooked manzanas has 47 kcal. 1 taza de rodajas (206 g): about 97 kcal.
How much protein is in cooked manzanas?
Cooked manzanas contains 0,29 g of protein per 100 g (0,6% of the 50 g Daily Value), or 0,6 g in 1 taza de rodajas (206 g). About 2% of its calories come from protein. Compared with other frutas y jugos de frutas, that is in the lowest quarter (median 0,61 g).
How many carbs are in cooked manzanas?
Cooked manzanas has 12 g of total carbohydrates per 100 g, including 1,3 g of fiber.
How much fat is in cooked manzanas?
Cooked manzanas contains 0,33 g of fat per 100 g, of which 0,053 g is saturated (0,3% of the Daily Value).
How much sodium is in cooked manzanas?
100 g contains 3 mg of sodium, 0,1% of the 2,300 mg Daily Value.
Does manzanas have the same nutrition cooked and raw?
No. Per 100 g, manzanas, congelado, no mojados, calentada has 47 kcal, while manzanas, crudo, fuji, con piel has 63 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 173932. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.
Last updated: . Source description: "Apples, frozen, unsweetened, heated (Includes foods for USDA's Food Distribution Program)". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.