Calories in Molke, süß, getrocknet

Generic food Dried or dry Milch und Eier

Molke, süß, getrocknet contains 353 kcal per 100 g. A typical serving of 1 EL (7,5 g) provides about 26 kcal.

Roughly 83 % of its calories come from carbohydrates, with 14 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in Milchprodukte und Eiprodukte on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 170 % of the Daily Value for Riboflavin (B2), 112 % of the Daily Value for Pantothensäure (B5) and 99 % of the Daily Value for Vitamin B12.

The data comes from USDA FoodData Central: SR Legacy.

353kcal per 100 g
12,9 gprotein
74,5 gcarbohydrates
1,1 gfat
26kcal in 1 EL (7,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 353 kcal
Total fat ? 1,1 g 1 %
Saturated fat ? 0,68 g 3 %
Cholesterol ? 6 mg 2 %
Sodium ? 1.079 mg 47 %
Total carbohydrates C 74,5 g 27 %
Dietary fiber ? 0 g 0 %
Total sugars C 74,5 g
Protein ? 12,9 g 26 %
Vitamin A C 8 µg0,9 %
Vitamin C ? 1,5 mg2 %
Vitamin D Z 0 µg0 %
Vitamin E I 0,02 mg0,1 %
Vitamin K I 0,1 µg0,1 %
Thiamin (B1) ? 0,52 mg43 %
Riboflavin (B2) ? 2,2 mg170 %
Niacin (B3) ? 1,3 mg8 %
Pantothensäure (B5) ? 5,6 mg112 %
Vitamin B6 ? 0,58 mg34 %
Folat (B9) C 12 µg3 %
Vitamin B12 ? 2,4 µg99 %
Cholin I 225 mg41 %
Calcium ? 796 mg61 %
Eisen ? 0,88 mg5 %
Magnesium ? 176 mg42 %
Phosphor ? 932 mg75 %
Kalium ? 2.080 mg44 %
Zink ? 2 mg18 %
Kupfer ? 0,07 mg8 %
Mangan ? 0,009 mg0,4 %
Selen I 27,2 µg49 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 83 %Fat: 3 %353kcal / 100 g
  • Protein 14 %
  • Carbohydrates 83 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)170 %Pantothensäure (B5)112 %Vitamin B1299 %Phosphor75 %Calcium61 %Selen49 %Kalium44 %Thiamin (B1)43 %Magnesium42 %Cholin41 %

Nutritional insights

  • Protein12,9 gabove the median for Milchprodukte und Eiprodukte (median 9 g)
  • Sugars74,5 gin the top quarter of Milchprodukte und Eiprodukte (median 4,7 g)
  • Fat1,1 gin the lowest quarter of Milchprodukte und Eiprodukte (median 8,3 g)
  • Saturated fat0,68 gin the lowest quarter of Milchprodukte und Eiprodukte (median 3,3 g)
  • Sodium1.079 mgin the top quarter of Milchprodukte und Eiprodukte (median 129 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water3,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,3 g
Mehrfach ungesättigtes Fett ?0,034 g
Amino acids (18)
Tryptophan ?0,21 g
Threonin ?0,82 g
Isoleucin ?0,72 g
Leucin ?1,2 g
Lysin ?1 g
Methionin ?0,24 g
Cystin ?0,25 g
Phenylalanin ?0,41 g
Tyrosin ?0,36 g
Valin ?0,7 g
Arginin ?0,38 g
Histidin ?0,24 g
Alanin ?0,6 g
Asparaginsäure ?1,3 g
Glutaminsäure ?2,2 g
Glycin ?0,28 g
Prolin ?0,79 g
Serin ?0,62 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) ?0 g
DHA (Omega-3, 22:6 n-3) ?0 g
Linolsäure (Omega-6, 18:2) ?0,025 g
SFA 4:0 ?0,059 g
SFA 6:0 ?0,009 g
SFA 8:0 ?0,01 g
SFA 10:0 ?0,018 g
SFA 12:0 ?0,012 g
SFA 14:0 ?0,1 g
SFA 16:0 ?0,33 g
SFA 18:0 ?0,097 g
MUFA 18:1 ?0,25 g
PUFA 18:3 ?0,009 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0,033 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-Carotin I2 µg
Lycopin Z0 µg
Lutein + Zeaxanthin Z0 µg
Retinol C8 µg
Carotin, alpha Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (11)
Wasser ?3,2 g
Alkohol ?0 g
Koffein Z0 mg
Asche ?8,4 g
Theobromin Z0 mg
Energie ?1.476 kJ
Vitamin A, IE C30 IU
Folsäure Z0 µg
Folat, Lebensmittel ?12 µg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Molke

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Molke, säure, flüssigkeit 24 0,76 g 5,1 g 0,09 g
Molke, säure, getrocknet Dried or dry 339 11,7 g 73,5 g 0,54 g
Molke, süß, flüssigkeit 27 0,85 g 5,1 g 0,36 g
Molke, süß, trocken Dried or dry 353 12,9 g 74,5 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Getränke, instant-Frühstückspulver, schokolade, nicht rekonstituiert Dried or dry 353 19,9 g 66,2 g 1,4 g
Sahneersatz, in Pulverform, licht Dried or dry 431 1,9 g 73,4 g 15,7 g
Kaffeesahne, pulver, fettfrei Dried or dry 431 1,9 g 73,4 g 15,7 g
Gesüßte Kondensmilch 336 7,4 g 57,9 g 8,3 g
Milch, konserven, kondensiert, gesüßt Canned 321 7,9 g 54,4 g 8,7 g
Milch, kondensiert, gesüßt 321 7,9 g 54,4 g 8,7 g
Sahneersatz, aromatisiert, in Pulverform Dried or dry 482 0,68 g 75,4 g 21,5 g
Kaffeesahne, pulver, aromatisiert Dried or dry 482 0,68 g 75,4 g 21,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Molke?

100 g of Dried or dry Molke has 353 kcal. 1 EL (7,5 g): about 26 kcal. 1 Tasse (145 g): about 512 kcal.

Is Dried or dry Molke high in protein?

Dried or dry Molke contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 0,97 g in 1 EL (7,5 g). About 14 % of its calories come from protein. Compared with other Milchprodukte und Eiprodukte, that is above the median (median 9 g).

How many carbs are in Dried or dry Molke?

Dried or dry Molke has 74,5 g of total carbohydrates per 100 g, including 0 g of fiber and 74,5 g of sugars.

How much fat is in Dried or dry Molke?

Dried or dry Molke contains 1,1 g of fat per 100 g, of which 0,68 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Dried or dry Molke contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (170 % DV), Pantothensäure (B5) (112 % DV), Vitamin B12 (99 % DV), Phosphor (75 % DV) and Calcium (61 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Molke?

100 g contains 1.079 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171283. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.