Calories in Pfeffer, rohöl, NFS

Generic food Raw Gemüse

Pfeffer, rohöl, NFS contains 27 kcal per 100 g. A typical serving of 1 Ring (10 g) provides about 3 kcal.

Roughly 84 % of its calories come from carbohydrates, with 12 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in Anderes Gemüse und Kombinationen on FoodFactly, where the median is 46 kcal per 100 g across 135 foods.

100 g provides 134 % of the Daily Value for Vitamin C and 16 % of the Daily Value for Vitamin B6.

These values are for the Raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

27kcal per 100 g
0,81 gprotein
5,7 gcarbohydrates
0,12 gfat
3kcal in 1 Ring (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 27 kcal
Total fat C 0,12 g 0,2 %
Saturated fat C 0,058 g 0,3 %
Cholesterol C 0 mg 0 %
Sodium C 0 mg 0 %
Total carbohydrates C 5,7 g 2 %
Dietary fiber C 1 g 4 %
Total sugars C 3,3 g
Protein C 0,81 g 2 %
Vitamin A C 88 µg10 %
Vitamin C C 121 mg134 %
Vitamin D C 0 µg0 %
Vitamin E C 0,98 mg7 %
Vitamin K C 6,2 µg5 %
Thiamin (B1) C 0,047 mg4 %
Riboflavin (B2) C 0,12 mg9 %
Niacin (B3) C 0,83 mg5 %
Vitamin B6 C 0,28 mg16 %
Folat (B9) C 34 µg9 %
Vitamin B12 C 0 µg0 %
Cholin C 5,6 mg1 %
Calcium C 6 mg0,5 %
Eisen C 0,27 mg2 %
Magnesium C 10 mg2 %
Phosphor C 22 mg2 %
Kalium C 188 mg4 %
Zink C 0,16 mg1 %
Kupfer C 0,049 mg5 %
Selen C 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 84 %Fat: 4 %27kcal / 100 g
  • Protein 12 %
  • Carbohydrates 84 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C134 %Vitamin B616 %Vitamin A10 %Riboflavin (B2)9 %Folat (B9)9 %Vitamin E7 %Kupfer5 %Niacin (B3)5 %Vitamin K5 %Kalium4 %

Nutritional insights

  • Protein0,81 gin the lowest quarter of Anderes Gemüse und Kombinationen (median 2 g)
  • Fiber1 gin the lowest quarter of Anderes Gemüse und Kombinationen (median 2,2 g)
  • Sugars3,3 gin the top quarter of Anderes Gemüse und Kombinationen (median 2,4 g)
  • Fat0,12 gin the lowest quarter of Anderes Gemüse und Kombinationen (median 2,7 g)
  • Saturated fat0,058 gin the lowest quarter of Anderes Gemüse und Kombinationen (median 0,69 g)
  • Sodium0 mgin the lowest quarter of Anderes Gemüse und Kombinationen (median 138 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water93 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,008 g
Mehrfach ungesättigtes Fett C0,11 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,077 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C0,053 g
SFA 18:0 C0,006 g
MUFA 18:1 C0,006 g
PUFA 18:3 C0,032 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C916 µg
Lycopin C0 µg
Lutein + Zeaxanthin C196 µg
Retinol C0 µg
Carotin, alpha C20 µg
Cryptoxanthin, beta C248 µg
Other components (8)
Wasser C93 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C34 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Pfeffer

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pfeffer, süß, rot, konserven, feststoffe und Flüssigkeiten Canned 18 0,8 g 3,9 g 0,3 g
Pfeffer, süß, rot, gefroren, gehackt, nicht zubereitet Frozen 20 1,1 g 4,5 g 0,21 g
Pfeffer, süß, rot, gefroren, gehackt, gekocht, entwässert, ohne Salz Cooked 16 0,95 g 3,3 g 0,18 g
Pfeffer, süß, rot, gefroren, gehackt, gekocht, entwässert, mit Salz Cooked 16 0,95 g 3,3 g 0,18 g
Pfeffer, süß, rot, geschält Cooked 133 1 g 6,6 g 12,8 g
Pfeffer, heisses Chile, sonnengetrocknet Dried or dry 324 10,6 g 69,9 g 5,8 g
Pfeffer, jalapen, rohöl Raw 29 0,91 g 6,5 g 0,37 g
Pfeffer, chili, grün, konserven Canned 21 0,72 g 4,6 g 0,27 g
Pfeffer, ungarn, rohöl Raw 29 0,8 g 6,7 g 0,41 g
Pfeffer, pasilla, getrocknet Dried or dry 345 12,4 g 51,1 g 15,9 g
Pfeffer, süß, rot, gefriergetrocknet Dried or dry 314 17,9 g 68,7 g 3 g
Pfeffer, süß, gelb, rohöl Raw 27 1 g 6,3 g 0,21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tomaten, rot, reif, rohöl Raw 18 0,88 g 3,9 g 0,2 g
Zucchini, rohöl Raw 17 1,2 g 3,1 g 0,32 g
Eisbergsalat, rohöl Raw 14 0,9 g 3 g 0,14 g
Gurken, mit Schale, rohöl Raw 15 0,65 g 3,6 g 0,11 g
Zwiebeln, rohöl Raw 40 1,1 g 9,3 g 0,1 g
Blumenkohl, rohöl Raw 25 1,9 g 5 g 0,28 g
Kohl, rohöl Raw 25 1,3 g 5,8 g 0,1 g
Sellerie, rohöl Raw 14 0,69 g 3 g 0,17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Pfeffer?

100 g of Raw Pfeffer has 27 kcal. 1 Ring (10 g): about 3 kcal. 1 Stück (10 g): about 3 kcal. 1 Miniatur (30 g): about 8 kcal.

How much protein is in Raw Pfeffer?

Raw Pfeffer contains 0,81 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,081 g in 1 Ring (10 g). About 12 % of its calories come from protein. Compared with other Anderes Gemüse und Kombinationen, that is in the lowest quarter (median 2 g).

How many carbs are in Raw Pfeffer?

Raw Pfeffer has 5,7 g of total carbohydrates per 100 g, including 1 g of fiber and 3,3 g of sugars.

How much fat is in Raw Pfeffer?

Raw Pfeffer contains 0,12 g of fat per 100 g, of which 0,058 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Raw Pfeffer contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (134 % DV) and Vitamin B6 (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Pfeffer?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does Pfeffer have the same nutrition Raw and Canned?

No. Per 100 g, Pfeffer, rohöl, NFS has 27 kcal, while Pfeffer, süß, rot, konserven, feststoffe und Flüssigkeiten has 18 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709799. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.