Calories in Eiscremeriegel, mit Schokolade und Nüssen bedeckt

Generic food Milch und Eier

Eiscremeriegel, mit Schokolade und Nüssen bedeckt contains 303 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 16 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milchprodukte und Eiprodukte on FoodFactly, where the median is 181 kcal per 100 g across 310 foods.

100 g provides 20 % of the Daily Value for Vitamin B12, 18 % of the Daily Value for Kupfer and 18 % of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy.

303kcal per 100 g
5,6 gprotein
11,9 gcarbohydrates
25,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 303 kcal
Total fat ? 25,8 g 33 %
Saturated fat C 15,9 g 80 %
Trans fat ? 0 g
Cholesterol ? 56 mg 19 %
Sodium ? 56 mg 2 %
Total carbohydrates C 11,9 g 4 %
Dietary fiber ? 1,1 g 4 %
Total sugars C 10,8 g
Protein ? 5,6 g 11 %
Vitamin A C 61 µg7 %
Vitamin C ? 0 mg0 %
Vitamin D I 0,2 µg1 %
Vitamin E I 0,54 mg4 %
Vitamin K I 1,7 µg1 %
Thiamin (B1) I 0,051 mg4 %
Riboflavin (B2) I 0,23 mg18 %
Niacin (B3) I 1,2 mg8 %
Vitamin B6 I 0,28 mg17 %
Folat (B9) C 14 µg4 %
Vitamin B12 I 0,49 µg20 %
Cholin I 38 mg7 %
Calcium ? 90 mg7 %
Eisen ? 1,2 mg7 %
Magnesium I 37 mg9 %
Phosphor I 146 mg12 %
Kalium I 304 mg6 %
Zink I 0,81 mg7 %
Kupfer I 0,16 mg18 %
Selen I 3,1 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 16 %Fat: 77 %303kcal / 100 g
  • Protein 7 %
  • Carbohydrates 16 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1220 %Kupfer18 %Riboflavin (B2)18 %Vitamin B617 %Phosphor12 %Magnesium9 %Niacin (B3)8 %Zink7 %Calcium7 %Cholin7 %

Nutritional insights

  • Protein5,6 gbelow the median for Milchprodukte und Eiprodukte (median 9 g)
  • Fiber1,1 gin the top quarter of Milchprodukte und Eiprodukte (median 0 g)
  • Sugars10,8 gin the top quarter of Milchprodukte und Eiprodukte (median 4,7 g)
  • Fat25,8 gin the top quarter of Milchprodukte und Eiprodukte (median 8,3 g)
  • Saturated fat15,9 gin the top quarter of Milchprodukte und Eiprodukte (median 3,3 g)
  • Sodium56 mgbelow the median for Milchprodukte und Eiprodukte (median 129 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water55,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C6,2 g
Mehrfach ungesättigtes Fett C1,9 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) I0 g
Linolsäure (Omega-6, 18:2) I1,7 g
SFA 4:0 I0,35 g
SFA 6:0 I0,26 g
SFA 8:0 I0,71 g
SFA 10:0 I0,81 g
SFA 12:0 I4,2 g
SFA 14:0 I2,6 g
SFA 16:0 I4,7 g
SFA 18:0 I2,3 g
MUFA 18:1 I5,9 g
PUFA 18:3 I0,16 g
PUFA 20:4 I0 g
MUFA 16:1 I0,24 g
PUFA 18:4 I0 g
MUFA 20:1 I0,052 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (7)
Beta-Carotin I56 µg
Lycopin I0 µg
Lutein + Zeaxanthin I0 µg
Retinol I56 µg
Carotin, alpha I0 µg
Vitamin D (D2 + D3), Internationale Einheiten C9 IU
Cryptoxanthin, beta I0 µg
Other components (11)
Wasser I55,1 g
Alkohol I0 g
Koffein I4 mg
Asche I1,5 g
Theobromin I41 mg
Energie C1.266 kJ
Vitamin A, IE C281 IU
Folsäure I0 µg
Folat, Lebensmittel I14 µg
Vitamin E, zugesetzt I0 mg
Vitamin B-12, zugesetzt I0 µg

Other forms of Eiscremeriegel

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Eiscremeriegel, stick oder Nugget, mit Crunchbeschichtung 358 2,1 g 37,1 g 25,3 g
Eiscremeriegel, vanille 358 2,1 g 37,1 g 25,3 g
Eiscremeriegel, vanille, schokolade überzogen 331 4,1 g 24,5 g 24,1 g
Eiscremeriegel, schokolade 329 4,4 g 25,2 g 23,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Rahm, peitsche, creme-Topping, unter Druck 257 3,2 g 12,5 g 22,2 g
Rahmkäse, regelmäßig, aromatisiert 275 8,2 g 14,1 g 20,6 g
Dessert Topping, unter Druck 264 0,98 g 16,1 g 22,3 g
Rahmkäse, licht 264 9,1 g 5,6 g 22,7 g
Käsespread, sahnekäsebasis 295 7,1 g 3,5 g 28,6 g
Käsespread, sahnekäse 295 7,1 g 3,5 g 28,6 g
Rahm, peitsche 346 1,9 g 9,5 g 33,4 g
KRAFT CHEEZ WHIZ Pasteurisierte Käsesauce 276 12 g 9,2 g 21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eiscremeriegel?

100 g of Eiscremeriegel has 303 kcal.

How much protein is in Eiscremeriegel?

Eiscremeriegel contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Milchprodukte und Eiprodukte, that is below the median (median 9 g).

How many carbs are in Eiscremeriegel?

Eiscremeriegel has 11,9 g of total carbohydrates per 100 g, including 1,1 g of fiber and 10,8 g of sugars.

How much fat is in Eiscremeriegel?

Eiscremeriegel contains 25,8 g of fat per 100 g, of which 15,9 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Eiscremeriegel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (20 % DV), Kupfer (18 % DV), Riboflavin (B2) (18 % DV), Vitamin B6 (17 % DV) and Phosphor (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eiscremeriegel?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171305. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.