Fisch, wittling, gemischte Arten, rohöl: Nutrition Facts

Generic food Raw Fisch und Meeresfrüchte

Fisch, wittling, gemischte Arten, rohöl contains 90 kcal per 100 g. A typical serving of 1 Filet (92 g) provides about 83 kcal.

Roughly 86 % of its calories come from protein, with 14 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Finfish und Shellfish Products on FoodFactly, where the median is 119 kcal per 100 g across 286 foods.

100 g provides 96 % of the Daily Value for Vitamin B12, 58 % of the Daily Value for Selen and 18 % of the Daily Value for Phosphor.

These values are for the Raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

90kcal per 100 g
18,3 gprotein
0 gcarbohydrates
1,3 gfat
83kcal in 1 Filet (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 90 kcal
Total fat ? 1,3 g 2 %
Saturated fat ? 0,25 g 1 %
Cholesterol ? 67 mg 22 %
Sodium ? 72 mg 3 %
Total carbohydrates Z 0 g 0 %
Dietary fiber Z 0 g 0 %
Total sugars Z 0 g
Protein ? 18,3 g 37 %
Vitamin A C 30 µg3 %
Vitamin C Z 0 mg0 %
Vitamin D ? 1,4 µg7 %
Vitamin E C 0,3 mg2 %
Vitamin K C 0,1 µg0,1 %
Thiamin (B1) ? 0,056 mg5 %
Riboflavin (B2) ? 0,046 mg4 %
Niacin (B3) ? 1,3 mg8 %
Pantothensäure (B5) ? 0,22 mg4 %
Vitamin B6 ? 0,16 mg9 %
Folat (B9) C 13 µg3 %
Vitamin B12 ? 2,3 µg96 %
Cholin C 65 mg12 %
Calcium ? 48 mg4 %
Eisen ? 0,34 mg2 %
Magnesium ? 21 mg5 %
Phosphor ? 222 mg18 %
Kalium ? 249 mg5 %
Zink ? 0,88 mg8 %
Kupfer ? 0,031 mg3 %
Mangan ? 0,1 mg5 %
Selen M 32,1 µg58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86 %Fat: 14 %90kcal / 100 g
  • Protein 86 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1296 %Selen58 %Phosphor18 %Cholin12 %Vitamin B69 %Niacin (B3)8 %Zink8 %Vitamin D7 %Kalium5 %Magnesium5 %

Nutritional insights

  • Protein18,3 gbelow the median for Finfish und Shellfish Products (median 19,9 g)
  • Fat1,3 gbelow the median for Finfish und Shellfish Products (median 2,7 g)
  • Saturated fat0,25 gbelow the median for Finfish und Shellfish Products (median 0,63 g)
  • Sodium72 mgbelow the median for Finfish und Shellfish Products (median 93,8 mg)
  • Protein per 100 kcal20,3 gprotein density, useful for comparing foods with different calorie levels
  • Water80,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,28 g
Mehrfach ungesättigtes Fett ?0,42 g
Amino acids (18)
Tryptophan ?0,21 g
Threonin ?0,8 g
Isoleucin ?0,84 g
Leucin ?1,5 g
Lysin ?1,7 g
Methionin ?0,54 g
Cystin ?0,2 g
Phenylalanin ?0,72 g
Tyrosin ?0,62 g
Valin ?0,94 g
Arginin ?1,1 g
Histidin ?0,54 g
Alanin ?1,1 g
Asparaginsäure ?1,9 g
Glutaminsäure ?2,7 g
Glycin ?0,88 g
Prolin ?0,65 g
Serin ?0,75 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) ?0,093 g
DHA (Omega-3, 22:6 n-3) ?0,13 g
Linolsäure (Omega-6, 18:2) ?0,02 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0,045 g
SFA 16:0 ?0,16 g
SFA 18:0 ?0,032 g
MUFA 18:1 ?0,16 g
PUFA 18:3 ?0,034 g
PUFA 20:4 ?0,078 g
MUFA 16:1 ?0,082 g
PUFA 18:4 ?0,041 g
MUFA 20:1 ?0,03 g
MUFA 22:1 ?0,004 g
PUFA 22:5 n-3 (DPA) ?0,018 g
Carotenoids (8)
Beta-Carotin Z0 µg
Lycopin Z0 µg
Lutein + Zeaxanthin Z0 µg
Retinol C30 µg
Carotin, alpha Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten C57 IU
Vitamin D3 (Cholecalciferol) C1,4 µg
Cryptoxanthin, beta Z0 µg
Other components (11)
Wasser ?80,3 g
Alkohol ?0 g
Koffein Z0 mg
Asche ?1,3 g
Theobromin Z0 mg
Energie ?377 kJ
Vitamin A, IE C100 IU
Folsäure Z0 µg
Folat, Lebensmittel ?13 µg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Fisch

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Krebstiere, krabben, königin, rohöl Raw 90 18,5 g 0 g 1,2 g
Krebstiere, krabben, blau, rohöl Raw 87 18,1 g 0,04 g 1,1 g
Krebstiere, krabben, alaska King, rohöl Raw 84 18,3 g 0 g 0,6 g
Krebstiere, krabben, dungeness, rohöl Raw 86 17,4 g 0,74 g 0,97 g
Alaska Pollocke, rohöl Raw 79 17,3 g 0,057 g 0,99 g
Schildkröte, grün, rohöl Raw 89 19,8 g 0 g 0,5 g
Krebstiere, garnelen, rohöl Raw 85 20,1 g 0 g 0,51 g
Krebstiere, hummer, nördlich, rohöl Raw 77 16,5 g 0 g 0,75 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raw Fisch?

100 g of Raw Fisch has 90 kcal. 1 Filet (92 g): about 83 kcal. 3 oz (85 g): about 77 kcal.

Is Raw Fisch high in protein?

Raw Fisch contains 18,3 g of protein per 100 g (37 % of the 50 g Daily Value), or 16,8 g in 1 Filet (92 g). About 86 % of its calories come from protein. Compared with other Finfish und Shellfish Products, that is below the median (median 19,9 g).

How many carbs are in Raw Fisch?

Raw Fisch has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Raw Fisch?

Raw Fisch contains 1,3 g of fat per 100 g, of which 0,25 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Raw Fisch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (96 % DV), Selen (58 % DV), Phosphor (18 % DV) and Cholin (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raw Fisch?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Does Fisch have the same nutrition Raw and Cooked?

No. Per 100 g, Fisch, wittling, gemischte Arten, rohöl has 90 kcal, while Fisch, lachs, könig, chinook, geräuchert und in Dosen (Alaska Native) has 150 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173713. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.