Calories in Frø, krydderier i form af frøkapper, rå

Generic food Raw Nødder og frø

Frø, krydderier i form af frøkapper, rå contains 89 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 25 kcal.

Roughly 76 % of its calories come from carbohydrates, with 18 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in møtrik og frøprodukter on FoodFactly, where the median is 574 kcal per 100 g across 151 foods.

100 g provides 27 % of the Daily Value for mangan, 14 % of the Daily Value for Thiamin (B1) and 13 % of the Daily Value for phosphor.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

89kcal per 100 g
4,1 gprotein
17,3 gcarbohydrates
0,53 gfat
25kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 89 kcal
Total fat ? 0,53 g 0,7 %
Saturated fat ? 0,088 g 0,4 %
Cholesterol Z 0 mg 0 %
Sodium ? 1 mg 0 %
Total carbohydrates C 17,3 g 6 %
Dietary fiber not reported
Total sugars not reported
Protein ? 4,1 g 8 %
Vitamin A ? 1 µg0,1 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Thiamin (B1) ? 0,17 mg14 %
Riboflavin (B2) ? 0,04 mg3 %
Niacin (B3) ? 0,43 mg3 %
Pantothensyre (B5) ? 0,23 mg5 %
Vitamin B6 ? 0,17 mg10 %
Folat (B9) C 28 µg7 %
Vitamin B12 Z 0 µg0 %
Calcium ? 44 mg3 %
Jern ? 0,95 mg5 %
Magnesium ? 56 mg13 %
Phosphor ? 168 mg13 %
Kalium ? 367 mg8 %
Zink ? 0,28 mg3 %
Kobber ? 0,094 mg10 %
Mangan ? 0,62 mg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 76 %Fat: 5 %89kcal / 100 g
  • Protein 18 %
  • Carbohydrates 76 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan27 %Thiamin (B1)14 %Phosphor13 %Magnesium13 %Kobber10 %Vitamin B610 %Kalium8 %Folat (B9)7 %Jern5 %Pantothensyre (B5)5 %

Nutritional insights

  • Protein4,1 gin the lowest quarter of møtrik og frøprodukter (median 16,1 g)
  • Fat0,53 gin the lowest quarter of møtrik og frøprodukter (median 48,8 g)
  • Saturated fat0,088 gin the lowest quarter of møtrik og frøprodukter (median 5,6 g)
  • Sodium1 mgin the lowest quarter of møtrik og frøprodukter (median 18 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
  • Water77 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?0,1 g
Polyumættet fedt ?0,31 g
Amino acids (18)
Tryptophan Formand ?0,059 g
Threonin ?0,2 g
Isoleucin ?0,21 g
Leucin ?0,33 g
Lysin ?0,26 g
Methionin ?0,072 g
Cystin ?0,054 g
Phenylalanin ?0,21 g
Tyrosin ?0,1 g
Valine ?0,27 g
Arginin ?0,34 g
Histidin ?0,12 g
Alanin ?0,24 g
Asparaginsyre ?0,51 g
Glutaminsyre ?0,96 g
Glycin ?0,22 g
Proline ?0,34 g
Serine ?0,25 g
Individual fatty acids (7)
Linolsyre (omega- 6, 18: 2) ?0,29 g
SFA 14: 0 ?0,001 g
SFA 16: 0 ?0,077 g
MUFA 18: 1 ?0,062 g
PUFA 18: 3 ?0,027 g
MUFA 20: 1 ?0,012 g
MUFA 22: 1 ?0,031 g
Carotenoids (2)
Retinol Z0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Other components (6)
Vand ?77 g
Aske ?1,1 g
Energi ?372 kJ
A-vitamin, IE ?13 IU
Folinsyre Z0 µg
Folat, mad ?28 µg

Other forms of Frø

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Nødder, kastanjer, japaner, rå Raw 154 2,3 g 34,9 g 0,53 g
Nødder, kastanjer, japaner, kogt og dampet Cooked 56 0,82 g 12,6 g 0,19 g
Nødder, ginkgonødder, rå Raw 182 4,3 g 37,6 g 1,7 g
Nødder, kastanjer, europæiske, kogt og dampet Cooked 131 2 g 27,8 g 1,4 g
Nødder, kastanjer, kinesisk, kogt og dampet Cooked 153 2,9 g 33,6 g 0,76 g
Nødder, kokosvand (flydende fra kokosnødder) 19 0,72 g 3,7 g 0,2 g
Nødder, kastanjer, europæiske, rå, skrællet Raw 196 1,6 g 44,2 g 1,3 g
Nødder, kastanjer, kinesisk, rå Raw 224 4,2 g 49,1 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw frø?

100 g of raw frø has 89 kcal. 1 oz (28,4 g): about 25 kcal.

How much protein is in raw frø?

Raw frø contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,2 g in 1 oz (28,4 g). About 18 % of its calories come from protein. Compared with other møtrik og frøprodukter, that is in the lowest quarter (median 16,1 g).

How many carbs are in raw frø?

Raw frø has 17,3 g of total carbohydrates per 100 g.

How much fat is in raw frø?

Raw frø contains 0,53 g of fat per 100 g, of which 0,088 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does raw frø contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (27 % DV), Thiamin (B1) (14 % DV), phosphor (13 % DV), magnesium (13 % DV) and kobber (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw frø?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does frø have the same nutrition raw and dried or dry?

No. Per 100 g, frø, krydderier i form af frøkapper, rå has 89 kcal, while frø, sisymbrium sp. seeds, hele, tørret has 318 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168591. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.