Calories in Bølgemidler, bagepulver, lav- natrium
Generic food Dried or dry Brød og bagværk
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Bølgemidler, bagepulver, lav- natrium contains 97 kcal per 100 g. A typical serving of 1 tsk (5 g) provides about 5 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from fat and 0,2 % from protein (estimated with general energy factors).
That is less energy than the typical item in bagte produkter on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.
100 g provides 550 % of the Daily Value for phosphor, 333 % of the Daily Value for calcium and 215 % of the Daily Value for kalium.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 97 kcal | |
| Total fat ? | 0,4 g | 0,5 % |
| Saturated fat ? | 0,073 g | 0,4 % |
| Cholesterol ? | 0 mg | 0 % |
| Sodium ? | 90 mg | 4 % |
| Total carbohydrates C | 46,9 g | 17 % |
| Dietary fiber ? | 2,2 g | 8 % |
| Total sugars Z | 0 g | |
| Protein ? | 0,1 g | 0,2 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C ? | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E Z | 0 mg | 0 % |
| Vitamin K Z | 0 µg | 0 % |
| Thiamin (B1) ? | 0 mg | 0 % |
| Riboflavin (B2) ? | 0 mg | 0 % |
| Niacin (B3) ? | 0 mg | 0 % |
| Pantothensyre (B5) ? | 0 mg | 0 % |
| Vitamin B6 ? | 0 mg | 0 % |
| Folat (B9) C | 0 µg | 0 % |
| Vitamin B12 ? | 0 µg | 0 % |
| Cholin Z | 0 mg | 0 % |
| Calcium ? | 4.332 mg | 333 % |
| Jern ? | 8,2 mg | 45 % |
| Magnesium ? | 29 mg | 7 % |
| Phosphor ? | 6.869 mg | 550 % |
| Kalium ? | 10.100 mg | 215 % |
| Zink ? | 0,72 mg | 7 % |
| Kobber ? | 0,019 mg | 2 % |
| Mangan ? | 0,42 mg | 18 % |
| Selen I | 0,2 µg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,2 %
- Carbohydrates 98 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,1 gin the lowest quarter of bagte produkter (median 6,7 g)
- Fiber2,2 gbelow the median for bagte produkter (median 2,4 g)
- Sugars0 gin the lowest quarter of bagte produkter (median 9,5 g)
- Fat0,4 gin the lowest quarter of bagte produkter (median 11 g)
- Saturated fat0,073 gin the lowest quarter of bagte produkter (median 2,6 g)
- Sodium90 mgin the lowest quarter of bagte produkter (median 433 mg)
- Protein per 100 kcal0,1 gprotein density, useful for comparing foods with different calorie levels
- Water6,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,006 g |
|---|---|
| Polyumættet fedt ? | 0,12 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,09 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0,002 g |
| SFA 12: 0 ? | 0,009 g |
| SFA 14: 0 ? | 0,002 g |
| SFA 16: 0 ? | 0,046 g |
| SFA 18: 0 ? | 0,009 g |
| MUFA 18: 1 ? | 0,003 g |
| PUFA 18: 3 ? | 0,029 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0,002 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroten Z | 0 µg |
|---|---|
| Lycopen Z | 0 µg |
| Lutein + zeaxanthin Z | 0 µg |
| Retinol Z | 0 µg |
| Caroten, alfa Z | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta Z | 0 µg |
Other components (12)
| Vand ? | 6,2 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein Z | 0 mg |
| Aske ? | 46,4 g |
| Theobromin Z | 0 mg |
| Energi ? | 406 kJ |
| A-vitamin, IE ? | 0 IU |
| Folinsyre Z | 0 µg |
| Folat, mad ? | 0 µg |
| Betain Z | 0 mg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Other forms of Bølgemidler
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bølgemidler, bagepulver, double-action, natriumaluminiumsulfat Dried or dry | 53 | 0 g | 27,7 g | 0 g |
| Bølgemidler, bagepulver, double-action, straight phosphat Dried or dry | 51 | 0,1 g | 24,1 g | 0 g |
| Bølgemidler, bagepulver | 0 | 0 g | 0 g | 0 g |
| Bølgemidler, fløde af tjære | 258 | 0 g | 61,5 g | 0 g |
| Bølgemidler, gær, bagers, komprimeret | 105 | 8,4 g | 18,1 g | 1,9 g |
| Bølgemidler, gær, bagers, aktivt tørstof Dried or dry | 325 | 40,4 g | 41,2 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pandekager, almindelig, tørblanding, komplet, tilberedt Dried or dry | 194 | 5,2 g | 36,7 g | 2,5 g |
| Brød, hvide, tilberedt på basis af opskriften, fremstillet med fedtfri, tør mælk Dried or dry | 274 | 7,7 g | 53,6 g | 2,6 g |
| Brød, boston brown, dåse Canned | 195 | 5,2 g | 43,3 g | 1,5 g |
| Tortilla, korn, hylde stabil | 215 | 4,3 g | 44,2 g | 2,3 g |
| Van 's, Gluten Free, Totalt originale pandekager | 215 | 3,3 g | 40,3 g | 4,6 g |
| Pandekager, glutenfri, frosset, ready- to- heat Frozen | 215 | 3,3 g | 40,3 g | 4,6 g |
| TortillasCity in Italy, ready- to- bage eller -yngel, korn, uden tilsat salt | 222 | 5,7 g | 46,6 g | 2,5 g |
| Engelsk muffins, almindelig, uberiget, med calciumpropionat (inkl. surdej) | 235 | 7,7 g | 46 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in dried or dry bølgemidler?
100 g of dried or dry bølgemidler has 97 kcal. 1 tsk (5 g): about 5 kcal. 0, 5 tp (2,5 g): about 2 kcal.
How much protein is in dried or dry bølgemidler?
Dried or dry bølgemidler contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,005 g in 1 tsk (5 g). About 0,2 % of its calories come from protein. Compared with other bagte produkter, that is in the lowest quarter (median 6,7 g).
How many carbs are in dried or dry bølgemidler?
Dried or dry bølgemidler has 46,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0 g of sugars.
How much fat is in dried or dry bølgemidler?
Dried or dry bølgemidler contains 0,4 g of fat per 100 g, of which 0,073 g is saturated (0,4 % of the Daily Value).
What vitamins and minerals does dried or dry bølgemidler contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphor (550 % DV), calcium (333 % DV), kalium (215 % DV), jern (45 % DV) and mangan (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in dried or dry bølgemidler?
100 g contains 90 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 172805. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.