Calories in Drueblade, rå

Generic food Raw Grønsager

Drueblade, rå contains 93 kcal per 100 g. A typical serving of 1 kop (14 g) provides about 13 kcal.

Roughly 63 % of its calories come from carbohydrates, with 20 % from protein and 17 % from fat (estimated with general energy factors).

That is more energy than the typical item in grøntsager og grøntsagsprodukter on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 153 % of the Daily Value for Vitamin A, 124 % of the Daily Value for mangan and 91 % of the Daily Value for Vitamin K.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

93kcal per 100 g
5,6 gprotein
17,3 gcarbohydrates
2,1 gfat
13kcal in 1 kop (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 93 kcal
Total fat M 2,1 g 3 %
Saturated fat M 0,34 g 2 %
Trans fat Z 0 g
Cholesterol Z 0 mg 0 %
Sodium M 9 mg 0,4 %
Total carbohydrates C 17,3 g 6 %
Dietary fiber ? 11 g 39 %
Total sugars M 6,3 g
Protein M 5,6 g 11 %
Vitamin A C 1.376 µg153 %
Vitamin C M 11,1 mg12 %
Vitamin D Z 0 µg0 %
Vitamin E M 2 mg13 %
Vitamin K M 109 µg91 %
Thiamin (B1) M 0,04 mg3 %
Riboflavin (B2) M 0,35 mg27 %
Niacin (B3) M 2,4 mg15 %
Pantothensyre (B5) M 0,23 mg5 %
Vitamin B6 M 0,4 mg24 %
Folat (B9) C 83 µg21 %
Vitamin B12 Z 0 µg0 %
Cholin C 12,8 mg2 %
Calcium M 363 mg28 %
Jern M 2,6 mg15 %
Magnesium M 95 mg23 %
Phosphor M 91 mg7 %
Kalium M 272 mg6 %
Zink M 0,67 mg6 %
Kobber M 0,42 mg46 %
Mangan M 2,9 mg124 %
Selen C 0,9 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 63 %Fat: 17 %93kcal / 100 g
  • Protein 20 %
  • Carbohydrates 63 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A153 %Mangan124 %Vitamin K91 %Kobber46 %Calcium28 %Riboflavin (B2)27 %Vitamin B624 %Magnesium23 %Folat (B9)21 %Niacin (B3)15 %

Nutritional insights

  • Protein5,6 gin the top quarter of grøntsager og grøntsagsprodukter (median 2 g)
  • Fiber11 gin the top quarter of grøntsager og grøntsagsprodukter (median 2,2 g)
  • Sugars6,3 gin the top quarter of grøntsager og grøntsagsprodukter (median 2,3 g)
  • Fat2,1 gin the top quarter of grøntsager og grøntsagsprodukter (median 0,3 g)
  • Saturated fat0,34 gin the top quarter of grøntsager og grøntsagsprodukter (median 0,052 g)
  • Sodium9 mgbelow the median for grøntsager og grøntsagsprodukter (median 36 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
  • Water73,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt M0,081 g
Polyumættet fedt M1,1 g
Individual fatty acids (25)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0 g
Linolsyre (omega- 6, 18: 2) M0,15 g
SFA 4: 0 M0 g
SFA 6: 0 M0 g
SFA 8: 0 M0 g
SFA 10: 0 M0 g
SFA 12: 0 M0 g
SFA 14: 0 M0,005 g
SFA 16: 0 M0,24 g
SFA 18: 0 M0,026 g
SFA 20: 0 M0,012 g
MUFA 18: 1 M0,039 g
PUFA 18: 3 M0,86 g
PUFA 20: 4 M0 g
SFA 22: 0 M0,008 g
MUFA 14: 1 M0,003 g
MUFA 16: 1 M0,035 g
PUFA 18: 4 M0 g
MUFA 20: 1 M0 g
MUFA 22: 1 M0 g
PUFA 22: 5 n-3 (DPA) M0 g
SFA 15: 0 M0,01 g
SFA 17: 0 M0,002 g
SFA 24: 0 M0,013 g
Carotenoids (7)
Betacaroten M16.194 µg
Lycopen Z0 µg
Lutein + zeaxanthin M1.747 µg
Retinol Z0 µg
Caroten, alfa C629 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta M9 µg
Sterols (3)
Phytosteroler M21 mg
Stigmasterol M2 mg
Beta- sitosterol M20 mg
Other components (11)
Vand M73,3 g
Alkohol Z0 g
Koffein Z0 mg
Aske M1,7 g
Theobromin Z0 mg
Energi C390 kJ
A-vitamin, IE C27.521 IU
Folinsyre Z0 µg
Folat, mad M83 µg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Drueblade

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Drueblade, dåse Canned 69 4,3 g 11,7 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Rødbeder, blade, rå Raw 103 4,7 g 19,2 g 2,8 g
Bønner, fapa, i kapsel, rå Raw 88 7,9 g 17,6 g 0,73 g
Kartofler, rød, uden hud, rå Raw 73 2,1 g 16,3 g 0,25 g
Kartofler, guld, uden hud, rå Raw 72 1,8 g 16 g 0,26 g
GRØNTSAGER, rå Raw 81 5,4 g 14,5 g 0,4 g
Wasabi, rod, rå Raw 109 4,8 g 23,5 g 0,63 g
Kartofler, russet, uden hud, rå Raw 81 2,3 g 17,8 g 0,36 g
Ærter (med bælg), umodne frø, rå Raw 90 3 g 18,8 g 0,35 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw drueblade?

100 g of raw drueblade has 93 kcal. 1 kop (14 g): about 13 kcal. 1 blad (3 g): about 3 kcal.

How much protein is in raw drueblade?

Raw drueblade contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,78 g in 1 kop (14 g). About 20 % of its calories come from protein. Compared with other grøntsager og grøntsagsprodukter, that is among the highest quarter (median 2 g).

How many carbs are in raw drueblade?

Raw drueblade has 17,3 g of total carbohydrates per 100 g, including 11 g of fiber and 6,3 g of sugars.

How much fat is in raw drueblade?

Raw drueblade contains 2,1 g of fat per 100 g, of which 0,34 g is saturated (2 % of the Daily Value).

What vitamins and minerals does raw drueblade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (153 % DV), mangan (124 % DV), Vitamin K (91 % DV), kobber (46 % DV) and calcium (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw drueblade?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Does drueblade have the same nutrition raw and canned?

No. Per 100 g, drueblade, rå has 93 kcal, while drueblade, dåse has 69 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168575. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.