Gelatiner, tørt pulver, usødet: Nutrition Facts
Generic food Dried or dry Sweets og Desserter
Gelatiner, tørt pulver, usødet contains 335 kcal per 100 g. A typical serving of 1 kuvert, 1 tbsp (7 g) provides about 23 kcal.
Roughly 100 % of its calories come from protein, with 0,3 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (365 kcal per 100 g).
100 g provides 240 % of the Daily Value for kobber, 72 % of the Daily Value for selen and 18 % of the Daily Value for Riboflavin (B2).
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories ? | 335 kcal | |
| Total fat ? | 0,1 g | 0,1 % |
| Saturated fat ? | 0,07 g | 0,4 % |
| Cholesterol ? | 0 mg | 0 % |
| Sodium ? | 196 mg | 9 % |
| Total carbohydrates ? | 0 g | 0 % |
| Dietary fiber ? | 0 g | 0 % |
| Total sugars C | 0 g | |
| Protein ? | 85,6 g | 171 % |
| Vitamin A ? | 0 µg | 0 % |
| Vitamin C ? | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E Z | 0 mg | 0 % |
| Vitamin K Z | 0 µg | 0 % |
| Thiamin (B1) ? | 0,025 mg | 2 % |
| Riboflavin (B2) ? | 0,23 mg | 18 % |
| Niacin (B3) ? | 0,085 mg | 0,5 % |
| Pantothensyre (B5) ? | 0,13 mg | 3 % |
| Vitamin B6 ? | 0,007 mg | 0,4 % |
| Folat (B9) C | 30 µg | 8 % |
| Vitamin B12 ? | 0 µg | 0 % |
| Cholin M | 38,5 mg | 7 % |
| Calcium ? | 55 mg | 4 % |
| Jern ? | 1,1 mg | 6 % |
| Magnesium ? | 22 mg | 5 % |
| Phosphor ? | 39 mg | 3 % |
| Kalium ? | 16 mg | 0,3 % |
| Zink ? | 0,14 mg | 1 % |
| Kobber ? | 2,2 mg | 240 % |
| Mangan ? | 0,11 mg | 5 % |
| Selen M | 39,5 µg | 72 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
- Fat 0,3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein85,6 gin the top quarter of sweets og desserter (median 3 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,8 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 46,5 g)
- Fat0,1 gin the lowest quarter of sweets og desserter (median 4,3 g)
- Saturated fat0,07 gbelow the median for sweets og desserter (median 2,1 g)
- Sodium196 mgin the top quarter of sweets og desserter (median 79 mg)
- Protein per 100 kcal25,6 gprotein density, useful for comparing foods with different calorie levels
- Water13 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,06 g |
|---|---|
| Polyumættet fedt ? | 0,01 g |
Amino acids (18)
| Tryptophan Formand ? | 0 g |
|---|---|
| Threonin ? | 1,5 g |
| Isoleucin ? | 1,2 g |
| Leucin ? | 2,5 g |
| Lysin ? | 3,5 g |
| Methionin ? | 0,61 g |
| Cystin ? | 0 g |
| Phenylalanin ? | 1,7 g |
| Tyrosin ? | 0,3 g |
| Valine ? | 2,1 g |
| Arginin ? | 6,6 g |
| Histidin ? | 0,66 g |
| Alanin ? | 8 g |
| Asparaginsyre ? | 5,3 g |
| Glutaminsyre ? | 8,8 g |
| Glycin ? | 19 g |
| Proline ? | 12,3 g |
| Serine ? | 2,6 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0,01 g |
| SFA 16: 0 ? | 0,04 g |
| SFA 18: 0 ? | 0,03 g |
| MUFA 18: 1 ? | 0,05 g |
| PUFA 18: 3 ? | 0 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0,01 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroten C | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 0 µg |
| Retinol Z | 0 µg |
| Caroten, alfa C | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta C | 0 µg |
Other components (11)
| Vand ? | 13 g |
|---|---|
| Alkohol ? | 0 g |
| Koffein Z | 0 mg |
| Aske ? | 1,3 g |
| Theobromin Z | 0 mg |
| Energi ? | 1.402 kJ |
| A-vitamin, IE ? | 0 IU |
| Folinsyre Z | 0 µg |
| Folat, mad ? | 30 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gelatine desserter, tørblanding, reduceret kalorie, med aspartam, tilsat fosfor, kalium, natrium, c-vitamin Dried or dry | 345 | 55,3 g | 33,3 g | 0 g |
| Gelatine desserter, tørblanding, reduceret kalorie, med aspartam, ikke tilsat natrium Dried or dry | 345 | 55,3 g | 33,3 g | 0 g |
| Kyllingebryst, bagt, brilleret, eller brændt, hud ikke spist, fra rå Cooked | 161 | 30,2 g | 0 g | 3,5 g |
| Kyllingebryst, bagt eller stegt, hud ikke spist, fra fastfood / restaurant Cooked | 176 | 29,6 g | 0 g | 5,4 g |
| Kyllingebryst, grillet uden sauce, hud ikke spist Cooked | 176 | 29,6 g | 0 g | 5,5 g |
| Kyllingebryst, sauted, hud ikke spist Cooked | 176 | 29,6 g | 0 g | 5,5 g |
| Kyllingebryst, friturestegt, coated, hud / coating ikke spist, fra rå Cooked | 176 | 29,6 g | 0 g | 5,5 g |
| Kyllingebryst, friturestegt, coated, hud / coating ikke spist, fra forkogt Cooked | 176 | 29,6 g | 0 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in dried or dry gelatiner?
100 g of dried or dry gelatiner has 335 kcal. 1 kuvert, 1 tbsp (7 g): about 23 kcal. 1 pakke, 1 oz (28 g): about 94 kcal.
Is dried or dry gelatiner high in protein?
Dried or dry gelatiner contains 85,6 g of protein per 100 g (171 % of the 50 g Daily Value), or 6 g in 1 kuvert, 1 tbsp (7 g). About 100 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3 g).
How many carbs are in dried or dry gelatiner?
Dried or dry gelatiner has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in dried or dry gelatiner?
Dried or dry gelatiner contains 0,1 g of fat per 100 g, of which 0,07 g is saturated (0,4 % of the Daily Value).
What vitamins and minerals does dried or dry gelatiner contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (240 % DV), selen (72 % DV) and Riboflavin (B2) (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in dried or dry gelatiner?
100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169599. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.