Calories in Crackers, ris og nødder

Generic food Brød og bagværk

Crackers, ris og nødder contains 430 kcal per 100 g. A typical serving of 1 kop, NFS (50 g) provides about 215 kcal.

Roughly 72 % of its calories come from carbohydrates, with 18 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for kiks, undtagen saltvand on FoodFactly (443 kcal per 100 g).

100 g provides 43 % of the Daily Value for selen, 40 % of the Daily Value for kobber and 39 % of the Daily Value for magnesium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

430kcal per 100 g
10,8 gprotein
77,4 gcarbohydrates
8,9 gfat
215kcal in 1 kop, NFS (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 430 kcal
Total fat C 8,9 g 11 %
Saturated fat C 0,35 g 2 %
Cholesterol C 0 mg 0 %
Sodium C 360 mg 16 %
Total carbohydrates C 77,4 g 28 %
Dietary fiber C 0,8 g 3 %
Total sugars C 0,37 g
Protein C 10,8 g 22 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 3 mg20 %
Vitamin K C 2,2 µg2 %
Thiamin (B1) C 0,41 mg34 %
Riboflavin (B2) C 0,18 mg14 %
Niacin (B3) C 5,4 mg34 %
Vitamin B6 C 0,52 mg31 %
Folat (B9) C 24 µg6 %
Vitamin B12 C 0 µg0 %
Cholin C 34,6 mg6 %
Calcium C 21 mg2 %
Jern C 0,29 mg2 %
Magnesium C 164 mg39 %
Phosphor C 368 mg29 %
Kalium C 278 mg6 %
Zink C 2,3 mg21 %
Kobber C 0,36 mg40 %
Selen C 23,5 µg43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 72 %Fat: 18 %430kcal / 100 g
  • Protein 10 %
  • Carbohydrates 72 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen43 %Kobber40 %Magnesium39 %Thiamin (B1)34 %Niacin (B3)34 %Vitamin B631 %Phosphor29 %Zink21 %Vitamin E20 %Riboflavin (B2)14 %

Nutritional insights

  • Protein10,8 gabove the median for kiks, undtagen saltvand (median 9,9 g)
  • Fiber0,8 gin the lowest quarter of kiks, undtagen saltvand (median 3,4 g)
  • Sugars0,37 gin the lowest quarter of kiks, undtagen saltvand (median 4,4 g)
  • Fat8,9 gin the lowest quarter of kiks, undtagen saltvand (median 15,3 g)
  • Saturated fat0,35 gin the lowest quarter of kiks, undtagen saltvand (median 2,6 g)
  • Sodium360 mgin the lowest quarter of kiks, undtagen saltvand (median 598 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water0,29 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C5,4 g
Polyumættet fedt C2,6 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C2,5 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,002 g
SFA 16: 0 C0,28 g
SFA 18: 0 C0,061 g
MUFA 18: 1 C5,4 g
PUFA 18: 3 C0,065 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,034 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,008 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C0,29 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C0 µg
Folat, mad C24 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Crackers, snack, Goya Crackers 433 14,3 g 64,4 g 13,4 g
Crackers, fløde, Gamesa Sabrosas Formand 484 7 g 64,6 g 20,4 g
Crackers, fløde, La Moderna Rikis Cream Crackers 464 7,2 g 64,9 g 19,5 g
Crackers, ost, type- type med påfyldning af ost 490 8,9 g 58,8 g 24,4 g
Crackers, hele hvede, reduceret fedt 416 11,3 g 75,5 g 7,6 g
Crackers, hvede, reduceret fedt 444 9,3 g 71,5 g 13,4 g
Crackers, ost, reduceret fedt 418 10 g 68,2 g 11,7 g
Crackers, saltainer, fuldkornshvede (inkl. multikorn) 398 7,1 g 68,3 g 10,7 g
Crackers, multigrain 482 7,1 g 67,6 g 20,4 g
Crackers, standard snack- type, med fuldkornshvede 463 7,3 g 68,4 g 17,8 g
Crackers, typen af vinsyre, påfyldt jordnøddesmør, reduceret fedt 437 8,3 g 63,5 g 16,7 g
Crackers, toast thins, lavt natrium 442 6,5 g 67,7 g 16,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Brødstokke, hård, reduceret natrium 434 12 g 72,2 g 10,9 g
Brød, pinde, almindelig 412 12 g 68,4 g 9,5 g
Brødstokke, hård, NFS 412 12 g 68,4 g 9,5 g
Poppekage 384 9,7 g 80,1 g 3,1 g
Konsumis, kager eller wafer- type 417 8,1 g 79 g 6,9 g
CroutonCity in Italy, almindelig 407 11,9 g 73,5 g 6,6 g
Cracker, mel 383 9,3 g 80,9 g 1,7 g
Riskage 392 7,1 g 81,1 g 4,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 430 kcal. 1 kop, NFS (50 g): about 215 kcal. 1 knækker (3 g): about 13 kcal.

Is crackers high in protein?

Crackers contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 5,4 g in 1 kop, NFS (50 g). About 10 % of its calories come from protein. Compared with other kiks, undtagen saltvand, that is above the median (median 9,9 g).

How many carbs are in crackers?

Crackers has 77,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,37 g of sugars.

How much fat is in crackers?

Crackers contains 8,9 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (43 % DV), kobber (40 % DV), magnesium (39 % DV), Thiamin (B1) (34 % DV) and Niacin (B3) (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708164. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.