Calories in Småkager, brownies, kommercielt tilberedt

Generic food Brød og bagværk

Småkager, brownies, kommercielt tilberedt contains 405 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 115 kcal.

Roughly 61 % of its calories come from carbohydrates, with 35 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in bagte produkter on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 25 % of the Daily Value for kobber, 21 % of the Daily Value for Thiamin (B1) and 18 % of the Daily Value for Folat (B9).

The data comes from USDA FoodData Central: SR Legacy.

405kcal per 100 g
4,8 gprotein
63,9 gcarbohydrates
16,3 gfat
115kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories ? 405 kcal
Total fat ? 16,3 g 21 %
Saturated fat C 4,2 g 21 %
Cholesterol ? 17 mg 6 %
Sodium L 286 mg 12 %
Total carbohydrates ? 63,9 g 23 %
Dietary fiber ? 2,1 g 8 %
Total sugars C 36,6 g
Protein ? 4,8 g 10 %
Vitamin A C 20 µg2 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0,15 mg1 %
Vitamin K C 6,5 µg5 %
Thiamin (B1) ? 0,26 mg21 %
Riboflavin (B2) ? 0,21 mg16 %
Niacin (B3) ? 1,7 mg11 %
Pantothensyre (B5) ? 0,55 mg11 %
Vitamin B6 ? 0,035 mg2 %
Folat (B9) C 72 µg18 %
Vitamin B12 C 0,07 µg3 %
Cholin C 10 mg2 %
Calcium ? 29 mg2 %
Jern ? 2,3 mg13 %
Magnesium ? 31 mg7 %
Phosphor ? 101 mg8 %
Kalium ? 149 mg3 %
Zink ? 0,72 mg7 %
Kobber ? 0,22 mg25 %
Mangan C 0,13 mg6 %
Selen C 6,3 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 61 %Fat: 35 %405kcal / 100 g
  • Protein 5 %
  • Carbohydrates 61 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber25 %Thiamin (B1)21 %Folat (B9)18 %Riboflavin (B2)16 %Jern13 %Selen11 %Pantothensyre (B5)11 %Niacin (B3)11 %Phosphor8 %Magnesium7 %

Nutritional insights

  • Protein4,8 gbelow the median for bagte produkter (median 6,7 g)
  • Fiber2,1 gbelow the median for bagte produkter (median 2,4 g)
  • Sugars36,6 gin the top quarter of bagte produkter (median 9,5 g)
  • Fat16,3 gabove the median for bagte produkter (median 11 g)
  • Saturated fat4,2 gabove the median for bagte produkter (median 2,6 g)
  • Sodium286 mgin the lowest quarter of bagte produkter (median 433 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water13,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C9 g
Polyumættet fedt C2,3 g
Amino acids (18)
Tryptophan Formand ?0,064 g
Threonin ?0,19 g
Isoleucin ?0,22 g
Leucin ?0,36 g
Lysin ?0,26 g
Methionin ?0,11 g
Cystin ?0,11 g
Phenylalanin ?0,24 g
Tyrosin ?0,17 g
Valine ?0,26 g
Arginin ?0,26 g
Histidin ?0,1 g
Alanin ?0,22 g
Asparaginsyre ?0,39 g
Glutaminsyre ?0,95 g
Glycin ?0,17 g
Proline ?0,3 g
Serine ?0,29 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0,001 g
Linolsyre (omega- 6, 18: 2) C2,1 g
SFA 4: 0 C0,001 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,078 g
SFA 16: 0 C2,2 g
SFA 18: 0 C2 g
MUFA 18: 1 C8,9 g
PUFA 18: 3 C0,16 g
PUFA 20: 4 C0,004 g
MUFA 16: 1 C0,011 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,006 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C6 µg
Retinol C20 µg
Caroten, alfa C0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta C0 µg
Other components (12)
Vand ?13,6 g
Alkohol ?0 g
Koffein C2 mg
Aske ?1,3 g
Theobromin C78 mg
Energi ?1.695 kJ
A-vitamin, IE ?69 IU
Vitamin K (Dihydrophylloquinon) C0 µg
Folinsyre C35 µg
Folat, mad ?12 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Småkager

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in småkager?

100 g of småkager has 405 kcal. 1 oz (28,4 g): about 115 kcal. 1 firkant, stor, 233 / 4 "sq x 7 / 8" (56 g): about 227 kcal. 1 pakke, Lille Debbie, dobbelt indpakket (61 g): about 247 kcal.

How much protein is in småkager?

Småkager contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,4 g in 1 oz (28,4 g). About 5 % of its calories come from protein. Compared with other bagte produkter, that is below the median (median 6,7 g).

How many carbs are in småkager?

Småkager has 63,9 g of total carbohydrates per 100 g, including 2,1 g of fiber and 36,6 g of sugars.

How much fat is in småkager?

Småkager contains 16,3 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does småkager contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (25 % DV), Thiamin (B1) (21 % DV), Folat (B9) (18 % DV), Riboflavin (B2) (16 % DV) and jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in småkager?

100 g contains 286 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172713. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.