Calories in Broccoli, frosset, spyd, ikke tilberedt
Generic food Frozen Grønsager
Broccoli, frosset, spyd, ikke tilberedt contains 29 kcal per 100 g. A typical serving of 1 pakke, 10 oz (284 g) provides about 82 kcal.
Roughly 58 % of its calories come from carbohydrates, with 33 % from protein and 8 % from fat (estimated with general energy factors).
That is less energy than the typical item in grøntsager og grøntsagsprodukter on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.
100 g provides 85 % of the Daily Value for Vitamin K, 76 % of the Daily Value for Vitamin C and 24 % of the Daily Value for Folat (B9).
These values are for the frozen food. Raw and other preparations have their own values, listed separately below.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 29 kcal | |
| Total fat ? | 0,34 g | 0,4 % |
| Saturated fat ? | 0,052 g | 0,3 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium ? | 17 mg | 0,7 % |
| Total carbohydrates C | 5,4 g | 2 % |
| Dietary fiber ? | 3 g | 11 % |
| Total sugars I | 1,5 g | |
| Protein ? | 3,1 g | 6 % |
| Vitamin A C | 57 µg | 6 % |
| Vitamin C ? | 68,3 mg | 76 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E I | 1,4 mg | 9 % |
| Vitamin K I | 101 µg | 85 % |
| Thiamin (B1) ? | 0,072 mg | 6 % |
| Riboflavin (B2) ? | 0,11 mg | 9 % |
| Niacin (B3) ? | 0,46 mg | 3 % |
| Pantothensyre (B5) ? | 0,24 mg | 5 % |
| Vitamin B6 ? | 0,18 mg | 10 % |
| Folat (B9) C | 94 µg | 24 % |
| Vitamin B12 Z | 0 µg | 0 % |
| Calcium ? | 41 mg | 3 % |
| Jern ? | 0,72 mg | 4 % |
| Magnesium ? | 16 mg | 4 % |
| Phosphor ? | 59 mg | 5 % |
| Kalium ? | 250 mg | 5 % |
| Zink ? | 0,34 mg | 3 % |
| Kobber ? | 0,036 mg | 4 % |
| Mangan ? | 0,26 mg | 11 % |
| Selen M | 1,9 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 58 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the top quarter of grøntsager og grøntsagsprodukter (median 2 g)
- Fiber3 gabove the median for grøntsager og grøntsagsprodukter (median 2,2 g)
- Sugars1,5 gbelow the median for grøntsager og grøntsagsprodukter (median 2,3 g)
- Fat0,34 gabove the median for grøntsager og grøntsagsprodukter (median 0,3 g)
- Sodium17 mgbelow the median for grøntsager og grøntsagsprodukter (median 36 mg)
- Protein per 100 kcal10,6 gprotein density, useful for comparing foods with different calorie levels
- Water90,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,024 g |
|---|---|
| Polyumættet fedt ? | 0,16 g |
Amino acids (18)
| Tryptophan Formand ? | 0,032 g |
|---|---|
| Threonin ? | 0,099 g |
| Isoleucin ? | 0,12 g |
| Leucin ? | 0,14 g |
| Lysin ? | 0,15 g |
| Methionin ? | 0,037 g |
| Cystin ? | 0,022 g |
| Phenylalanin ? | 0,092 g |
| Tyrosin ? | 0,069 g |
| Valine ? | 0,14 g |
| Arginin ? | 0,16 g |
| Histidin ? | 0,054 g |
| Alanin ? | 0,13 g |
| Asparaginsyre ? | 0,23 g |
| Glutaminsyre ? | 0,41 g |
| Glycin ? | 0,1 g |
| Proline ? | 0,13 g |
| Serine ? | 0,11 g |
Individual fatty acids (5)
| Linolsyre (omega- 6, 18: 2) ? | 0,037 g |
|---|---|
| SFA 16: 0 ? | 0,046 g |
| SFA 18: 0 ? | 0,006 g |
| MUFA 18: 1 ? | 0,024 g |
| PUFA 18: 3 ? | 0,13 g |
Carotenoids (7)
| Betacaroten I | 675 µg |
|---|---|
| Lycopen I | 0 µg |
| Lutein + zeaxanthin I | 1.525 µg |
| Retinol Z | 0 µg |
| Caroten, alfa I | 15 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta I | 1 µg |
Other components (6)
| Vand ? | 90,6 g |
|---|---|
| Aske ? | 0,7 g |
| Energi ? | 121 kJ |
| A-vitamin, IE C | 1.138 IU |
| Folinsyre Z | 0 µg |
| Folat, mad ? | 94 µg |
Other forms of Broccoli
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Broccoli, kogt, kogt, drænet, med salt Cooked | 35 | 2,4 g | 7,2 g | 0,41 g |
| Broccoli, frosset, hakkede, kogt, kogt, drænet, med salt Cooked | 28 | 3,1 g | 5,4 g | 0,12 g |
| Broccoli, frosset, spyd, kogt, kogt, drænet, med salt Cooked | 28 | 3,1 g | 5,4 g | 0,11 g |
| Broccoli, blade, rå Raw | 28 | 3 g | 5,1 g | 0,35 g |
| Broccoli, blomsterklynger, rå Raw | 28 | 3 g | 5,1 g | 0,35 g |
| Broccoli, stilke, rå Raw | 28 | 3 g | 5,2 g | 0,35 g |
| Broccoli, kinesisk, kogt Cooked | 22 | 1,1 g | 3,8 g | 0,72 g |
| Broccoli, kogt, kogt, drænet, uden salt Cooked | 35 | 2,4 g | 7,2 g | 0,41 g |
| Broccoli, frosset, hakkede, ikke tilberedt Frozen | 26 | 2,8 g | 4,8 g | 0,29 g |
| Broccoli, frosset, hakkede, kogt, kogt, drænet, uden salt Cooked | 28 | 3,1 g | 5,4 g | 0,12 g |
| Broccoli, rå Raw | 34 | 2,8 g | 6,6 g | 0,37 g |
| Broccoli, frosset, spyd, kogt, kogt, drænet, uden salt Cooked | 28 | 3,1 g | 5,4 g | 0,11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spinat, frosset, hakkede eller afhuggede blade, ikke tilberedt Frozen | 29 | 3,6 g | 4,2 g | 0,57 g |
| Blomkål, frosset, ikke tilberedt Frozen | 24 | 2 g | 4,7 g | 0,27 g |
| Grønkål, frosset, ikke tilberedt Frozen | 28 | 2,7 g | 4,9 g | 0,46 g |
| Ærter, edible- podded, frosset, ikke tilberedt Frozen | 42 | 2,8 g | 7,2 g | 0,3 g |
| Bønner, snap, gul, frosset, alle stilarter, ikke tilberedt Frozen | 33 | 1,8 g | 7,6 g | 0,21 g |
| Kålrabi, frosset, hakkede, ikke tilberedt Frozen | 33 | 2,7 g | 6,5 g | 0,37 g |
| Bønner, snap, grønne, frosset, alle stilarter, ikke tilberedt Frozen | 33 | 1,8 g | 7,5 g | 0,21 g |
| Sennepsgrøntsager, frosset, ikke tilberedt Frozen | 20 | 2,5 g | 3,4 g | 0,27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in frozen broccoli?
100 g of frozen broccoli has 29 kcal. 1 pakke, 10 oz (284 g): about 82 kcal. 0, 33 pakning, 10 oz (95 g): about 28 kcal. 1 pakning, 2 LB (907 g): about 263 kcal.
How much protein is in frozen broccoli?
Frozen broccoli contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 8,7 g in 1 pakke, 10 oz (284 g). About 33 % of its calories come from protein. Compared with other grøntsager og grøntsagsprodukter, that is among the highest quarter (median 2 g).
How many carbs are in frozen broccoli?
Frozen broccoli has 5,4 g of total carbohydrates per 100 g, including 3 g of fiber and 1,5 g of sugars.
How much fat is in frozen broccoli?
Frozen broccoli contains 0,34 g of fat per 100 g, of which 0,052 g is saturated (0,3 % of the Daily Value).
What vitamins and minerals does frozen broccoli contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (85 % DV), Vitamin C (76 % DV), Folat (B9) (24 % DV), mangan (11 % DV) and Vitamin B6 (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in frozen broccoli?
100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Does broccoli have the same nutrition frozen and cooked?
No. Per 100 g, broccoli, frosset, spyd, ikke tilberedt has 29 kcal, while broccoli, kogt, kogt, drænet, med salt has 35 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 169970. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Source description: "Broccoli, frozen, spears, unprepared (Includes foods for USDA's Food Distribution Program)". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.