Calories in Mandler, let saltet
Generic food Nødder og frø
Mandler, let saltet contains 604 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 171 kcal.
Roughly 75 % of its calories come from fat, with 13 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is close to the median for nødder og frø on FoodFactly (587 kcal per 100 g).
100 g provides 157 % of the Daily Value for Vitamin E, 118 % of the Daily Value for kobber and 89 % of the Daily Value for Riboflavin (B2).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 604 kcal | |
| Total fat C | 53,7 g | 69 % |
| Saturated fat C | 4,4 g | 22 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 195 mg | 8 % |
| Total carbohydrates C | 20,3 g | 7 % |
| Dietary fiber C | 10,5 g | 38 % |
| Total sugars C | 4,7 g | |
| Protein C | 20,2 g | 40 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C C | 0 mg | 0 % |
| Vitamin D C | 0 µg | 0 % |
| Vitamin E C | 23,6 mg | 157 % |
| Vitamin K C | 3 µg | 3 % |
| Thiamin (B1) C | 0,074 mg | 6 % |
| Riboflavin (B2) C | 1,2 mg | 89 % |
| Niacin (B3) C | 3,5 mg | 22 % |
| Vitamin B6 C | 0,13 mg | 8 % |
| Folat (B9) C | 53 µg | 13 % |
| Vitamin B12 C | 0 µg | 0 % |
| Cholin C | 50,3 mg | 9 % |
| Calcium C | 259 mg | 20 % |
| Jern C | 3,6 mg | 20 % |
| Magnesium C | 269 mg | 64 % |
| Phosphor C | 455 mg | 36 % |
| Kalium C | 688 mg | 15 % |
| Zink C | 3,2 mg | 29 % |
| Kobber C | 1,1 mg | 118 % |
| Selen C | 1,9 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 13 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20,2 gabove the median for nødder og frø (median 19,3 g)
- Fiber10,5 gin the top quarter of nødder og frø (median 7,4 g)
- Sugars4,7 gbelow the median for nødder og frø (median 4,7 g)
- Fat53,7 gabove the median for nødder og frø (median 49,8 g)
- Saturated fat4,4 gin the lowest quarter of nødder og frø (median 6,8 g)
- Sodium195 mgabove the median for nødder og frø (median 157 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water2,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 33,2 g |
|---|---|
| Polyumættet fedt C | 13,6 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 13,5 g |
| SFA 4: 0 C | 0 g |
| SFA 6: 0 C | 0 g |
| SFA 8: 0 C | 0 g |
| SFA 10: 0 C | 0 g |
| SFA 12: 0 C | 0 g |
| SFA 14: 0 C | 0,02 g |
| SFA 16: 0 C | 3,5 g |
| SFA 18: 0 C | 0,77 g |
| MUFA 18: 1 C | 32,8 g |
| PUFA 18: 3 C | 0,14 g |
| PUFA 20: 4 C | 0 g |
| MUFA 16: 1 C | 0,26 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0,027 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Betacaroten C | 1 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 1 µg |
| Retinol C | 0 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Vand C | 2,3 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 0 µg |
| Folat, mad C | 53 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Mandler
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandler, NFS | 598 | 21 g | 21 g | 52,5 g |
| Mandler, ikke ristede | 626 | 21,4 g | 20 g | 51,1 g |
| Mandler, saltet | 601 | 20,1 g | 20,2 g | 53,4 g |
| Mandler, ikke saltet | 607 | 20,3 g | 20,4 g | 54 g |
| Mandler, flavored | 599 | 20,1 g | 20,1 g | 53,3 g |
| Mandler, brændt honning Cooked | 579 | 14,1 g | 35,8 g | 45,3 g |
| Mandler, chokolade belagt slik | 560 | 13 g | 44 g | 38,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nødder, mandelsmør, almindelig, uden tilsat salt | 614 | 21 g | 18,8 g | 55,5 g |
| Mandelsmør, lavere natrium | 645 | 20,8 g | 21,2 g | 53 g |
| Mandelsmør | 641 | 20,7 g | 21,1 g | 52,7 g |
| Nødder, mandelsmør, almindelig, med tilsat salt | 614 | 21 g | 18,8 g | 55,5 g |
| Sporblanding med nødder | 604 | 20,1 g | 21,1 g | 53 g |
| Mandler | 579 | 21,2 g | 21,6 g | 49,9 g |
| Mandelsmør, cremet | 603 | 20,8 g | 21,2 g | 53 g |
| Solsikkefrø, almindelig, ikke saltet | 582 | 19,3 g | 24,1 g | 49,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mandler?
100 g of mandler has 604 kcal. 1 oz (28,4 g): about 171 kcal. 1 nød (1,2 g): about 7 kcal. 1 100 kaloriepakke (18 g): about 109 kcal.
Is mandler high in protein?
Mandler contains 20,2 g of protein per 100 g (40 % of the 50 g Daily Value), or 5,7 g in 1 oz (28,4 g). About 13 % of its calories come from protein. Compared with other nødder og frø, that is above the median (median 19,3 g).
How many carbs are in mandler?
Mandler has 20,3 g of total carbohydrates per 100 g, including 10,5 g of fiber and 4,7 g of sugars.
How much fat is in mandler?
Mandler contains 53,7 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does mandler contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (157 % DV), kobber (118 % DV), Riboflavin (B2) (89 % DV), magnesium (64 % DV) and phosphor (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in mandler?
100 g contains 195 mg of sodium, 8 % of the 2,300 mg Daily Value.
Does mandler have the same nutrition not specified and cooked?
No. Per 100 g, mandler, let saltet has 604 kcal, while mandler, brændt honning has 579 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2707488. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.