Calories in Garniture de pizzas à la viande et aux légumes

Generic food Repas et plats

Garniture de pizzas à la viande et aux légumes contains 299 kcal per 100 g. A typical serving of 1 tasse (168 g) provides about 502 kcal.

Roughly 66 % of its calories come from fat, with 24 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pizza on FoodFactly, where the median is 266 kcal per 100 g across 91 foods.

100 g provides 37 % of the Daily Value for sélénium, 33 % of the Daily Value for Vitamine B12 and 23 % of the Daily Value for Niacine (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

299kcal per 100 g
17,6 gprotein
7,7 gcarbohydrates
22 gfat
502kcal in 1 tasse (168 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 299 kcal
Total fat C 22 g 28 %
Saturated fat C 9,6 g 48 %
Cholesterol C 61 mg 20 %
Sodium C 837 mg 36 %
Total carbohydrates C 7,7 g 3 %
Dietary fiber C 1 g 4 %
Total sugars C 4,1 g
Protein C 17,6 g 35 %
Vitamine A C 98 µg11 %
Vitamine C C 11 mg12 %
Vitamine D C 0,6 µg3 %
Vitamine E C 1,4 mg9 %
Vitamine K C 7,4 µg6 %
Thiamine (B1) C 0,14 mg12 %
Riboflavine (B2) C 0,27 mg21 %
Niacine (B3) C 3,7 mg23 %
Vitamine B6 C 0,27 mg16 %
Folate (B9) C 17 µg4 %
Vitamine B12 C 0,8 µg33 %
Choline C 35,2 mg6 %
Calcium C 286 mg22 %
Fer C 0,97 mg5 %
Magnésium C 27 mg6 %
Phosphore C 285 mg23 %
Potassium C 322 mg7 %
Zinc C 2,5 mg23 %
Cuivre C 0,093 mg10 %
Sélénium C 20,4 µg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 10 %Fat: 66 %299kcal / 100 g
  • Protein 24 %
  • Carbohydrates 10 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium37 %Vitamine B1233 %Niacine (B3)23 %Phosphore23 %Zinc23 %Calcium22 %Riboflavine (B2)21 %Vitamine B616 %Vitamine C12 %Thiamine (B1)12 %

Nutritional insights

  • Protein17,6 gin the top quarter of pizza (median 11,4 g)
  • Fiber1 gin the lowest quarter of pizza (median 2,2 g)
  • Sugars4,1 gin the top quarter of pizza (median 3,4 g)
  • Fat22 gin the top quarter of pizza (median 11,6 g)
  • Saturated fat9,6 gin the top quarter of pizza (median 4,4 g)
  • Sodium837 mgin the top quarter of pizza (median 521 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
  • Water49,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C8 g
Graisses polyinsaturées C2,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,004 g
DHA (omega-3, 22:6 n-3) C0,001 g
Acide linoléique (oméga-6, 18:2) C2,2 g
SFA 4:0 C0,16 g
SFA 6:0 C0,13 g
CFA 8:0 C0,082 g
SFA 10:0 C0,21 g
SFA 12:0 C0,23 g
SFA 14:0 C0,96 g
CFA 16:0 C5,1 g
SFA 18:0 C2,4 g
MUFA 18:1 C7,5 g
PUFA 18:3 C0,13 g
PUFA 20:4 C0,062 g
MUFA 16:1 C0,48 g
PUFA 18:4 C0 g
MUFA 20:1 C0,13 g
MUFA 22:1 C0,003 g
PUFA 22:5 n-3 (DPA) C0,014 g
Carotenoids (6)
Bêta-carotène C165 µg
Lycopène C4 120 µg
Lutéine + zéaxanthine C125 µg
Rétinol C84 µg
Carotène, alpha C4 µg
Cryptoxanthine, bêta C1 µg
Other components (8)
Eau C49,3 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C17 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in garniture de pizzas à la viande et aux légumes?

100 g of garniture de pizzas à la viande et aux légumes has 299 kcal. 1 tasse (168 g): about 502 kcal. Garniture par pouce de surface de pizza (2,6 g): about 8 kcal. Garniture à partir de 1 pièce (51 g): about 152 kcal.

Is garniture de pizzas à la viande et aux légumes high in protein?

Garniture de pizzas à la viande et aux légumes contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 29,6 g in 1 tasse (168 g). About 24 % of its calories come from protein. Compared with other pizza, that is among the highest quarter (median 11,4 g).

How many carbs are in garniture de pizzas à la viande et aux légumes?

Garniture de pizzas à la viande et aux légumes has 7,7 g of total carbohydrates per 100 g, including 1 g of fiber and 4,1 g of sugars.

How much fat is in garniture de pizzas à la viande et aux légumes?

Garniture de pizzas à la viande et aux légumes contains 22 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

What vitamins and minerals does garniture de pizzas à la viande et aux légumes contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (37 % DV), Vitamine B12 (33 % DV), Niacine (B3) (23 % DV), phosphore (23 % DV) and zinc (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in garniture de pizzas à la viande et aux légumes?

100 g contains 837 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705790. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.