Calories in Sucre de substitution, fruit moine, poudre
Generic food Dried or dry Sucres et desserts
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Sucre de substitution, fruit moine, poudre contains 0 kcal per 100 g. A typical serving of 1 cuillère à café (0,5 g) provides about 0 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres de substitution on FoodFactly, where the median is 194 kcal per 100 g across 10 foods.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 0 kcal | |
| Total fat C | 0 g | 0 % |
| Saturated fat C | 0 g | 0 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 0 mg | 0 % |
| Total carbohydrates C | 100 g | 36 % |
| Dietary fiber C | 0 g | 0 % |
| Total sugars C | 0 g | |
| Protein C | 0 g | 0 % |
| Vitamine A C | 0 µg | 0 % |
| Vitamine C C | 0 mg | 0 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0 mg | 0 % |
| Vitamine K C | 0 µg | 0 % |
| Thiamine (B1) C | 0 mg | 0 % |
| Riboflavine (B2) C | 0 mg | 0 % |
| Niacine (B3) C | 0 mg | 0 % |
| Vitamine B6 C | 0 mg | 0 % |
| Folate (B9) C | 0 µg | 0 % |
| Vitamine B12 C | 0 µg | 0 % |
| Choline C | 0 mg | 0 % |
| Calcium C | 0 mg | 0 % |
| Fer C | 0 mg | 0 % |
| Magnésium C | 0 mg | 0 % |
| Phosphore C | 0 mg | 0 % |
| Potassium C | 0 mg | 0 % |
| Zinc C | 0 mg | 0 % |
| Cuivre C | 0 mg | 0 % |
| Sélénium C | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sucres de substitution (median 0,34 g)
- Sugars0 gin the lowest quarter of sucres de substitution (median 41,1 g)
- Sodium0 mgin the lowest quarter of sucres de substitution (median 7 mg)
- Water0 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0 g |
|---|---|
| Graisses polyinsaturées C | 0 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0 g |
| CFA 16:0 C | 0 g |
| SFA 18:0 C | 0 g |
| MUFA 18:1 C | 0 g |
| PUFA 18:3 C | 0 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Bêta-carotène C | 0 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 0 µg |
| Rétinol C | 0 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 0 µg |
Other components (8)
| Eau C | 0 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 0 µg |
| Folate, nourriture C | 0 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Sucre de substitution
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sucre de substitution, sucralose, poudre Dried or dry | 336 | 0 g | 91,2 g | 0 g |
| Sucre de substitution, stévia, poudre Dried or dry | 0 | 0 g | 100 g | 0 g |
| Sucre de substitution, stévia, liquide | 51 | 0,8 g | 12 g | 0 g |
| Sucre de substitution, poudre, NFS Dried or dry | 349 | 0,66 g | 90,1 g | 0 g |
| Sucre de substitution, liquide, NFS | 51 | 0,8 g | 12 g | 0 g |
| Sucre de substitution, la saccharine, poudre Dried or dry | 360 | 0,94 g | 89,1 g | 0 g |
| Sucre de substitution, la saccharine, liquide | 8 | 0,02 g | 2,1 g | 0 g |
| Sucre de substitution, aspartame, poudre Dried or dry | 365 | 2,2 g | 89,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Adoucisseur, poudre d'extrait de plantes de la feuille de Stevia Dried or dry | 0 | 0 g | 100 g | 0 g |
| Gomme à mâcher, sans sucre | 268 | 0 g | 94,8 g | 0,4 g |
| Gomme à mâcher, sans sucre | 268 | 0 g | 94,8 g | 0,4 g |
| Flan, crème de caramel, mélange sec Dried or dry | 348 | 0 g | 91,6 g | 0 g |
| Poudres, citron, mélange sec, régulier Dried or dry | 363 | 0,1 g | 91,8 g | 0,5 g |
| Poudres, tapioca, mélange sec, sans sel ajouté Dried or dry | 369 | 0,1 g | 94,3 g | 0,1 g |
| Fromages, blanc, flou, mélange sec Dried or dry | 371 | 2,3 g | 94,9 g | 0 g |
| Poudres, vanille, mélange sec, régulier, avec huile ajoutée Dried or dry | 369 | 0,3 g | 92,4 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in dried or dry sucre de substitution?
100 g of dried or dry sucre de substitution has 0 kcal. 1 cuillère à café (0,5 g): about 0 kcal. Montant indicatif par tonne de boisson (0,13 g): about 0 kcal. 1 paquet individuel (0,8 g): about 0 kcal.
How much protein is in dried or dry sucre de substitution?
Dried or dry sucre de substitution contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 cuillère à café (0,5 g). About 0 % of its calories come from protein. Compared with other sucres de substitution, that is in the lowest quarter (median 0,34 g).
How many carbs are in dried or dry sucre de substitution?
Dried or dry sucre de substitution has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in dried or dry sucre de substitution?
Dried or dry sucre de substitution contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in dried or dry sucre de substitution?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2710266. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.