Calories in Flan, crème de caramel, mélange sec

Generic food Dried or dry Sucres et desserts

Flan, crème de caramel, mélange sec contains 348 kcal per 100 g. A typical serving of 1 portion, montant pour faire 1/2 tasse (21 g) provides about 73 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (365 kcal per 100 g).

100 g provides 39 % of the Daily Value for sélénium.

The data comes from USDA FoodData Central: SR Legacy.

348kcal per 100 g
0 gprotein
91,6 gcarbohydrates
0 gfat
73kcal in 1 portion, montant pour faire 1/2 tasse (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 348 kcal
Total fat ? 0 g 0 %
Saturated fat not reported
Cholesterol ? 0 mg 0 %
Sodium ? 432 mg 19 %
Total carbohydrates C 91,6 g 33 %
Dietary fiber L 0 g 0 %
Total sugars not reported
Protein ? 0 g 0 %
Vitamine A ? 0 µg0 %
Vitamine C ? 0 mg0 %
Thiamine (B1) ? 0 mg0 %
Riboflavine (B2) ? 0 mg0 %
Niacine (B3) ? 0 mg0 %
Acide pantothénique (B5) ? 0 mg0 %
Vitamine B6 ? 0 mg0 %
Folate (B9) C 0 µg0 %
Vitamine B12 ? 0 µg0 %
Calcium ? 24 mg2 %
Fer ? 0,08 mg0,4 %
Magnésium ? 0 mg0 %
Phosphore ? 1 mg0,1 %
Potassium ? 153 mg3 %
Zinc ? 0,04 mg0,4 %
Cuivre ? 0,015 mg2 %
Manganèse ? 0,007 mg0,3 %
Sélénium I 21,3 µg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %348kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium39 %Potassium3 %Calcium2 %Cuivre2 %Fer0,4 %Zinc0,4 %Manganèse0,3 %Phosphore0,1 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,8 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 4,3 g)
  • Sodium432 mgin the top quarter of sucres et desserts (median 79 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water7,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Carotenoids (1)
Rétinol Z0 µg
Other components (9)
Eau ?7,8 g
Caféine Z0 mg
Cendres C0,61 g
Théobromine Z0 mg
Énergie ?1 456 kJ
Vitamine A, UI ?0 IU
Acide folique Z0 µg
Folate, nourriture ?0 µg
Vitamine B-12, ajoutée Z0 µg

Other forms of Flan

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Flan, crème de caramel, mélange sec, préparé avec du lait entier Dried or dry 113 3 g 18,7 g 3 g
Flan, crème de caramel, mélange sec, préparé avec 2 % de lait Dried or dry 103 3 g 18,8 g 1,7 g
Flan 178 5,2 g 28,2 g 4,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Poudres, citron, mélange sec, régulier Dried or dry 363 0,1 g 91,8 g 0,5 g
Poudres, vanille, mélange sec, régulier, avec huile ajoutée Dried or dry 369 0,3 g 92,4 g 1,1 g
Poudres, tapioca, mélange sec, sans sel ajouté Dried or dry 369 0,1 g 94,3 g 0,1 g
Poudres, citron, mélange sec, régulier, avec huile ajoutée, potassium, sodium Dried or dry 366 0,1 g 90,3 g 1,5 g
Poudres, citron, mélange sec, instant Dried or dry 378 0 g 95,4 g 0,7 g
Fromages, blanc, flou, mélange sec Dried or dry 371 2,3 g 94,9 g 0 g
Poudres, riz, mélange sec Dried or dry 376 2,7 g 91,2 g 0,1 g
Poudres, toutes les saveurs sauf le chocolat, faible teneur en calories, instant, mélange sec Dried or dry 350 0,81 g 84,7 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry flan?

100 g of dried or dry flan has 348 kcal. 1 portion, montant pour faire 1/2 tasse (21 g): about 73 kcal. 1 emballage, 3 oz (85 g): about 296 kcal.

How much protein is in dried or dry flan?

Dried or dry flan contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 portion, montant pour faire 1/2 tasse (21 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).

How many carbs are in dried or dry flan?

Dried or dry flan has 91,6 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in dried or dry flan?

Dried or dry flan contains 0 g of fat per 100 g.

What vitamins and minerals does dried or dry flan contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry flan?

100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169602. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.