Margarine, bâton: Nutrition Facts

Generic food Graisses et huiles

Margarine, bâton contains 717 kcal per 100 g. A typical serving of 1 cuillère à soupe (14 g) provides about 100 kcal.

Roughly 100 % of its calories come from fat, with 0,4 % from carbohydrates and 0,1 % from protein (estimated with general energy factors).

100 g provides 91 % of the Daily Value for Vitamine A, 78 % of the Daily Value for Vitamine K and 60 % of the Daily Value for Vitamine E.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

717kcal per 100 g
0,16 gprotein
0,7 gcarbohydrates
80,7 gfat
100kcal in 1 cuillère à soupe (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 717 kcal
Total fat C 80,7 g 103 %
Saturated fat C 15,2 g 76 %
Cholesterol C 0 mg 0 %
Sodium C 751 mg 33 %
Total carbohydrates C 0,7 g 0,3 %
Dietary fiber C 0 g 0 %
Total sugars C 0 g
Protein C 0,16 g 0,3 %
Vitamine A C 819 µg91 %
Vitamine C C 0,2 mg0,2 %
Vitamine D C 3,7 µg19 %
Vitamine E C 9 mg60 %
Vitamine K C 93 µg78 %
Thiamine (B1) C 0,01 mg0,8 %
Riboflavine (B2) C 0,037 mg3 %
Niacine (B3) C 0,023 mg0,1 %
Vitamine B6 C 0,009 mg0,5 %
Folate (B9) C 1 µg0,3 %
Vitamine B12 C 0,1 µg4 %
Choline C 12,4 mg2 %
Calcium C 3 mg0,2 %
Fer C 0,06 mg0,3 %
Magnésium C 3 mg0,7 %
Phosphore C 5 mg0,4 %
Potassium C 18 mg0,4 %
Zinc C 0 mg0 %
Cuivre C 0 mg0 %
Sélénium C 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 0,4 %Fat: 100 %717kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 0,4 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A91 %Vitamine K78 %Vitamine E60 %Vitamine D19 %Vitamine B124 %Riboflavine (B2)3 %Choline2 %Thiamine (B1)0,8 %Magnésium0,7 %Vitamine B60,5 %

Nutritional insights

  • Protein per 100 kcal0,022 gprotein density, useful for comparing foods with different calorie levels
  • Water16,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C38,9 g
Graisses polyinsaturées C24,3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C22,3 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,046 g
CFA 16:0 C8,4 g
SFA 18:0 C6,2 g
MUFA 18:1 C38,7 g
PUFA 18:3 C2 g
PUFA 20:4 C0 g
MUFA 16:1 C0,045 g
PUFA 18:4 C0 g
MUFA 20:1 C0,13 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,006 g
Carotenoids (6)
Bêta-carotène C610 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C768 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C16,5 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C1 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Margarine

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in margarine?

100 g of margarine has 717 kcal. 1 cuillère à soupe (14 g): about 100 kcal. Montant indicatif par tranche de pain/rouleau (7 g): about 50 kcal. 1 galette (7 g): about 50 kcal.

How much protein is in margarine?

Margarine contains 0,16 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,022 g in 1 cuillère à soupe (14 g). About 0,1 % of its calories come from protein.

How many carbs are in margarine?

Margarine has 0,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in margarine?

Margarine contains 80,7 g of fat per 100 g, of which 15,2 g is saturated (76 % of the Daily Value).

What vitamins and minerals does margarine contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (91 % DV), Vitamine K (78 % DV), Vitamine E (60 % DV) and Vitamine D (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in margarine?

100 g contains 751 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710159. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.