Lau lau: Nutrition Facts

Generic food Repas et plats

Lau lau contains 140 kcal per 100 g. A typical serving of 1 lau lau (214 g) provides about 300 kcal.

Roughly 55 % of its calories come from fat, with 45 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for plats mélangés de fruits de mer on FoodFactly (135 kcal per 100 g).

100 g provides 50 % of the Daily Value for sélénium, 33 % of the Daily Value for Vitamine B12 and 17 % of the Daily Value for Niacine (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

140kcal per 100 g
15,2 gprotein
0 gcarbohydrates
8,3 gfat
300kcal in 1 lau lau (214 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 140 kcal
Total fat C 8,3 g 11 %
Saturated fat C 2,7 g 13 %
Cholesterol C 57 mg 19 %
Sodium C 231 mg 10 %
Total carbohydrates C 0 g 0 %
Dietary fiber C 0 g 0 %
Total sugars C 0 g
Protein C 15,2 g 30 %
Vitamine A C 5 µg0,6 %
Vitamine C C 0,1 mg0,1 %
Vitamine D C 1,7 µg9 %
Vitamine E C 0,37 mg2 %
Vitamine K C 0 µg0 %
Thiamine (B1) C 0,18 mg15 %
Riboflavine (B2) C 0,12 mg10 %
Niacine (B3) C 2,7 mg17 %
Vitamine B6 C 0,21 mg12 %
Folate (B9) C 3 µg0,8 %
Vitamine B12 C 0,78 µg33 %
Choline C 47,9 mg9 %
Calcium C 14 mg1 %
Fer C 0,52 mg3 %
Magnésium C 18 mg4 %
Phosphore C 197 mg16 %
Potassium C 223 mg5 %
Zinc C 1,3 mg11 %
Cuivre C 0,045 mg5 %
Sélénium C 27,4 µg50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Fat: 55 %140kcal / 100 g
  • Protein 45 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium50 %Vitamine B1233 %Niacine (B3)17 %Phosphore16 %Thiamine (B1)15 %Vitamine B612 %Zinc11 %Riboflavine (B2)10 %Choline9 %Vitamine D9 %

Nutritional insights

  • Protein15,2 gin the top quarter of plats mélangés de fruits de mer (median 9,4 g)
  • Fiber0 gin the lowest quarter of plats mélangés de fruits de mer (median 0,7 g)
  • Sugars0 gin the lowest quarter of plats mélangés de fruits de mer (median 1,4 g)
  • Fat8,3 gabove the median for plats mélangés de fruits de mer (median 5,4 g)
  • Saturated fat2,7 gin the top quarter of plats mélangés de fruits de mer (median 1,3 g)
  • Sodium231 mgin the lowest quarter of plats mélangés de fruits de mer (median 336 mg)
  • Protein per 100 kcal10,9 gprotein density, useful for comparing foods with different calorie levels
  • Water75 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,3 g
Graisses polyinsaturées C1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,068 g
DHA (omega-3, 22:6 n-3) C0,054 g
Acide linoléique (oméga-6, 18:2) C0,77 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0,005 g
SFA 12:0 C0,008 g
SFA 14:0 C0,13 g
CFA 16:0 C1,7 g
SFA 18:0 C0,87 g
MUFA 18:1 C3,1 g
PUFA 18:3 C0,054 g
PUFA 20:4 C0,065 g
MUFA 16:1 C0,23 g
PUFA 18:4 C0,006 g
MUFA 20:1 C0,081 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,014 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C5 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C75 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C3 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Crevettes à la sauce homard 151 16,8 g 2,2 g 7,9 g
Chili à la viande 139 13,3 g 2,4 g 8,2 g
Divan de poulet ou de dinde 140 15,5 g 4 g 7,3 g
Crabes dans de la sauce tomate, Style portoricain 144 12,5 g 2,9 g 8,9 g
Crevettes farcies de crabe 174 16,4 g 6,2 g 9 g
Salade de poulet ou de dinde, en mayonnaise légère 146 13,6 g 4,8 g 8,2 g
Salade de poulet ou de dinde, en vinaigrette de type mayonnaise légère 146 13,6 g 4,8 g 8,2 g
Flounder avec la farce de crabe 136 15,1 g 5,7 g 5,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in lau lau?

100 g of lau lau has 140 kcal. 1 lau lau (214 g): about 300 kcal.

Is lau lau high in protein?

Lau lau contains 15,2 g of protein per 100 g (30 % of the 50 g Daily Value), or 32,5 g in 1 lau lau (214 g). About 45 % of its calories come from protein. Compared with other plats mélangés de fruits de mer, that is among the highest quarter (median 9,4 g).

How many carbs are in lau lau?

Lau lau has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in lau lau?

Lau lau contains 8,3 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).

What vitamins and minerals does lau lau contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (50 % DV), Vitamine B12 (33 % DV), Niacine (B3) (17 % DV), phosphore (16 % DV) and Thiamine (B1) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in lau lau?

100 g contains 231 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706873. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.