Calories in Jus, mélange de pommes et de raisins, avec ajout d'acide ascorbique
Generic food Fruits
Jus, mélange de pommes et de raisins, avec ajout d'acide ascorbique contains 50 kcal per 100 g. A typical serving of 8 ans (250 g) provides about 125 kcal.
Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).
That is less energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.
100 g provides 31 % of the Daily Value for Vitamine C.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 50 kcal | |
| Total fat M | 0,12 g | 0,2 % |
| Saturated fat C | 0,023 g | 0,1 % |
| Trans fat Z | 0 g | |
| Cholesterol Z | 0 mg | 0 % |
| Sodium M | 7 mg | 0,3 % |
| Total carbohydrates C | 12,5 g | 5 % |
| Dietary fiber C | 0,2 g | 0,7 % |
| Total sugars M | 10,9 g | |
| Protein M | 0,16 g | 0,3 % |
| Vitamine A C | 0 µg | 0 % |
| Vitamine C M | 28,2 mg | 31 % |
| Vitamine D Z | 0 µg | 0 % |
| Vitamine E C | 0,01 mg | 0,1 % |
| Vitamine K C | 0,2 µg | 0,2 % |
| Thiamine (B1) M | 0,006 mg | 0,5 % |
| Riboflavine (B2) M | 0,015 mg | 1 % |
| Niacine (B3) M | 0,087 mg | 0,5 % |
| Acide pantothénique (B5) M | 0,035 mg | 0,7 % |
| Vitamine B6 M | 0,021 mg | 1 % |
| Folate (B9) C | 0 µg | 0 % |
| Vitamine B12 Z | 0 µg | 0 % |
| Choline C | 2,4 mg | 0,4 % |
| Calcium M | 11 mg | 0,8 % |
| Fer M | 0,11 mg | 0,6 % |
| Magnésium M | 7 mg | 2 % |
| Phosphore M | 9 mg | 0,7 % |
| Potassium M | 96 mg | 2 % |
| Zinc M | 0,05 mg | 0,5 % |
| Cuivre M | 0,01 mg | 1 % |
| Manganèse M | 0,041 mg | 2 % |
| Sélénium C | 0,1 µg | 0,2 % |
| Fluorure M | 72,1 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 97 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,16 gin the lowest quarter of fruits et jus de fruits (median 0,61 g)
- Fiber0,2 gin the lowest quarter of fruits et jus de fruits (median 1,6 g)
- Sugars10,9 gbelow the median for fruits et jus de fruits (median 11 g)
- Fat0,12 gbelow the median for fruits et jus de fruits (median 0,19 g)
- Saturated fat0,023 gabove the median for fruits et jus de fruits (median 0,021 g)
- Sodium7 mgin the top quarter of fruits et jus de fruits (median 3 mg)
- Protein per 100 kcal0,32 gprotein density, useful for comparing foods with different calorie levels
- Water87,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0,005 g |
|---|---|
| Graisses polyinsaturées C | 0,032 g |
Sugars and starch (6)
| Sucre M | 0,74 g |
|---|---|
| Glucose M | 3,7 g |
| Fructose M | 6,5 g |
| Lactose M | 0 g |
| Maltose M | 0 g |
| Galactose M | 0 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,027 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0,001 g |
| CFA 16:0 C | 0,019 g |
| SFA 18:0 C | 0,003 g |
| MUFA 18:1 C | 0,004 g |
| PUFA 18:3 C | 0,006 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (7)
| Bêta-carotène C | 2 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 33 µg |
| Rétinol Z | 0 µg |
| Carotène, alpha C | 0 µg |
| Vitamine D (D2 + D3), Unités internationales Z | 0 IU |
| Cryptoxanthine, bêta C | 0 µg |
Other components (11)
| Eau M | 87,1 g |
|---|---|
| Alcool Z | 0 g |
| Caféine Z | 0 mg |
| Cendres M | 0,22 g |
| Théobromine Z | 0 mg |
| Énergie C | 211 kJ |
| Vitamine A, UI C | 4 IU |
| Acide folique Z | 0 µg |
| Folate, nourriture C | 0 µg |
| Vitamine E, ajoutée Z | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Jus
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus, pomme, mélange de raisins et de poires, avec ajout d'acide ascorbique et de calcium | 52 | 0,17 g | 13 g | 0,12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mélange de jus d'ananas orange | 51 | 0,41 g | 12,2 g | 0,08 g |
| Jus de pomme, avec vitamine C ajoutée, à base de concentré, étagère stable | 47 | 0,086 g | 11,4 g | 0,29 g |
| Smoothie de jus de fruits, FERMES À BOLTHOUSE, banane à la fraise | 52 | 0,44 g | 12,4 g | 0,3 g |
| Smoothie de jus de fruits, JURIDIQUE NAKED, GRANDE MACHINE | 53 | 0,6 g | 12,5 g | 0,26 g |
| Smoothie de jus de fruits, FERMES À BOLTHOUSE, BONNES BONNES | 56 | 0,63 g | 13 g | 0,33 g |
| Smoothie de jus de fruits, ODWALLA, SURVOL ORIGINAL | 50 | 0,63 g | 11,5 g | 0,36 g |
| Smoothie de jus de fruits, JURIDIQUE NAKED, banane à la fraise | 50 | 0,48 g | 11,7 g | 0,27 g |
| Mélange de jus de pamplemousse rouge rubis (pamplemousse), raisins secs, pommes), SPRAY OCEAN, embouteillé, avec vitamine C ajoutée | 44 | 0,5 g | 10,5 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in jus?
100 g of jus has 50 kcal. 8 ans (250 g): about 125 kcal.
How much protein is in jus?
Jus contains 0,16 g of protein per 100 g (0,3 % of the 50 g Daily Value), or 0,4 g in 8 ans (250 g). About 1 % of its calories come from protein. Compared with other fruits et jus de fruits, that is in the lowest quarter (median 0,61 g).
How many carbs are in jus?
Jus has 12,5 g of total carbohydrates per 100 g, including 0,2 g of fiber and 10,9 g of sugars.
How much fat is in jus?
Jus contains 0,12 g of fat per 100 g, of which 0,023 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does jus contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (31 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in jus?
100 g contains 7 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168197. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.